144 related articles for article (PubMed ID: 18586644)
1. A comparative intervention trial on fish sauce fortified with NaFe-EDTA and FeSO4+citrate in iron deficiency anemic school children in Kampot, Cambodia.
Longfils P; Monchy D; Weinheimer H; Chavasit V; Nakanishi Y; Schümann K
Asia Pac J Clin Nutr; 2008; 17(2):250-7. PubMed ID: 18586644
[TBL] [Abstract][Full Text] [Related]
2. Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women.
Thuy PV; Berger J; Davidsson L; Khan NC; Lam NT; Cook JD; Hurrell RF; Khoi HH
Am J Clin Nutr; 2003 Aug; 78(2):284-90. PubMed ID: 12885710
[TBL] [Abstract][Full Text] [Related]
3. Studies on the effectiveness of NaFeEDTA-fortified soy sauce in controlling iron deficiency: a population-based intervention trial.
Chen J; Zhao X; Zhang X; Yin S; Piao J; Huo J; Yu B; Qu N; Lu Q; Wang S; Chen C
Food Nutr Bull; 2005 Jun; 26(2):177-86; discussion 187-9. PubMed ID: 16060219
[TBL] [Abstract][Full Text] [Related]
4. Effects of wheat flour fortified with different iron fortificants on iron status and anemia prevalence in iron deficient anemic students in Northern China.
Sun J; Huang J; Li W; Wang L; Wang A; Huo J; Chen J; Chen C
Asia Pac J Clin Nutr; 2007; 16(1):116-21. PubMed ID: 17215188
[TBL] [Abstract][Full Text] [Related]
5. Efficacy and safety of twice-weekly administration of three RDAs of iron and folic acid with and without complement of 14 essential micronutrients at one or two RDAs: a placebo-controlled intervention trial in anemic Cambodian infants 6 to 24 months of age.
Schümann K; Longfils P; Monchy D; von Xylander S; Weinheimer H; Solomons NW
Eur J Clin Nutr; 2009 Mar; 63(3):355-68. PubMed ID: 17971827
[TBL] [Abstract][Full Text] [Related]
6. The use of NaFeEDTA-fortified fish sauce is an effective tool for controlling iron deficiency in women of childbearing age in rural Vietnam.
Van Thuy P; Berger J; Nakanishi Y; Khan NC; Lynch S; Dixon P
J Nutr; 2005 Nov; 135(11):2596-601. PubMed ID: 16251617
[TBL] [Abstract][Full Text] [Related]
7. Efficacy of iron-fortified rice in reducing anemia among schoolchildren in the Philippines.
Angeles-Agdeppa I; Capanzana MV; Barba CV; Florentino RF; Takanashi K
Int J Vitam Nutr Res; 2008 Mar; 78(2):74-86. PubMed ID: 18791976
[TBL] [Abstract][Full Text] [Related]
8. Iron absorption from fish sauce and soy sauce fortified with sodium iron EDTA.
Fidler MC; Davidsson L; Walczyk T; Hurrell RF
Am J Clin Nutr; 2003 Aug; 78(2):274-8. PubMed ID: 12885708
[TBL] [Abstract][Full Text] [Related]
9. [Efficiency of NaFeEDTA fortified soy sauce on anemia prevention].
Zhao X; Lu Q; Wang S; Yin S
Wei Sheng Yan Jiu; 2004 Mar; 33(2):202-4. PubMed ID: 15209006
[TBL] [Abstract][Full Text] [Related]
10. Therapeutic effects of NaFeEDTA-fortified soy sauce in anaemic children in China.
Huo J; Sun J; Miao H; Yu B; Yang T; Liu Z; Lu C; Chen J; Zhang D; Ma Y; Wang A; Li Y
Asia Pac J Clin Nutr; 2002; 11(2):123-7. PubMed ID: 12074178
[TBL] [Abstract][Full Text] [Related]
11. Fortification of curry powder with NaFe(111)EDTA in an iron-deficient population: report of a controlled iron-fortification trial.
Ballot DE; MacPhail AP; Bothwell TH; Gillooly M; Mayet FG
Am J Clin Nutr; 1989 Jan; 49(1):162-9. PubMed ID: 2492140
[TBL] [Abstract][Full Text] [Related]
12. Iron absorption by human subjects from different iron fortification compounds added to Thai fish sauce.
Walczyk T; Tuntipopipat S; Zeder C; Sirichakwal P; Wasantwisut E; Hurrell RF
Eur J Clin Nutr; 2005 May; 59(5):668-74. PubMed ID: 15756294
[TBL] [Abstract][Full Text] [Related]
13. [Iron status and effect of early iron supplementation on sub-clinical iron deficiency in rural school-age children from mountainous areas of Beijing].
Lin XM; Wang Z; Shen XY; Long Z; Liu WJ; Guo YM; Tang Y
Zhonghua Yu Fang Yi Xue Za Zhi; 2003 Mar; 37(2):115-8. PubMed ID: 12839664
[TBL] [Abstract][Full Text] [Related]
14. Multi-micronutrient-fortified biscuits decreased the prevalence of anaemia and improved iron status, whereas weekly iron supplementation only improved iron status in Vietnamese school children.
Hieu NT; Sandalinas F; de Sesmaisons A; Laillou A; Tam NP; Khan NC; Bruyeron O; Wieringa FT; Berger J
Br J Nutr; 2012 Oct; 108(8):1419-27. PubMed ID: 22244363
[TBL] [Abstract][Full Text] [Related]
15. Efficacy of different iron fortificants in wheat flour in controlling iron deficiency.
Huang J; Sun J; Li WX; Wang LJ; Wang AX; Huo JS; Chen JS; Chen CM
Biomed Environ Sci; 2009 Apr; 22(2):118-21. PubMed ID: 19618688
[TBL] [Abstract][Full Text] [Related]
16. Efficacy of iron-fortified whole maize flour on iron status of schoolchildren in Kenya: a randomised controlled trial.
Andang'o PE; Osendarp SJ; Ayah R; West CE; Mwaniki DL; De Wolf CA; Kraaijenhagen R; Kok FJ; Verhoef H
Lancet; 2007 May; 369(9575):1799-1806. PubMed ID: 17531887
[TBL] [Abstract][Full Text] [Related]
17. Anemia reduction in preschool children with the addition of low doses of iron to school meals.
Arcanjo FP; Pinto VP; Coelho MR; Amâncio OM; Magalhães SM
J Trop Pediatr; 2008 Aug; 54(4):243-7. PubMed ID: 18156641
[TBL] [Abstract][Full Text] [Related]
18. Sodium iron EDTA [NaFe(III)EDTA] as a food fortificant does not influence absorption and urinary excretion of manganese in healthy adults.
Davidsson L; Almgren A; Hurrell RF
J Nutr; 1998 Jul; 128(7):1139-43. PubMed ID: 9649597
[TBL] [Abstract][Full Text] [Related]
19. Effect of iron fortification of nursery complementary food on iron status of infants in the DPRKorea.
Rim H; Kim S; Sim B; Gang H; Kim H; Kim Y; Kim R; Yang M; Kim S
Asia Pac J Clin Nutr; 2008; 17(2):264-9. PubMed ID: 18586646
[TBL] [Abstract][Full Text] [Related]
20. Iron fortification: its efficacy and safety in relation to infections.
Hurrell RF
Food Nutr Bull; 2007 Dec; 28(4 Suppl):S585-94. PubMed ID: 18297896
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]