449 related articles for article (PubMed ID: 18602809)
81. n-3 polyunsaturated fatty acids and colon cancer prevention.
Roynette CE; Calder PC; Dupertuis YM; Pichard C
Clin Nutr; 2004 Apr; 23(2):139-51. PubMed ID: 15030953
[TBL] [Abstract][Full Text] [Related]
82. Relationship between n-3 PUFA content and energy metabolism in the flight muscles of a migrating shorebird: evidence for natural doping.
Maillet D; Weber JM
J Exp Biol; 2007 Feb; 210(Pt 3):413-20. PubMed ID: 17234610
[TBL] [Abstract][Full Text] [Related]
83. The nutritional significance of lipid rafts.
Yaqoob P
Annu Rev Nutr; 2009; 29():257-82. PubMed ID: 19400697
[TBL] [Abstract][Full Text] [Related]
84. Myocardial function, ischaemia and n-3 polyunsaturated fatty acids: a membrane basis.
McLennan PL; Owen AJ; Slee EL; Theiss ML
J Cardiovasc Med (Hagerstown); 2007 Sep; 8 Suppl 1():S15-8. PubMed ID: 17876191
[TBL] [Abstract][Full Text] [Related]
85. Studies with regard to the apoptosis of testicular germ cells in rats fed a diet enriched with polyunsaturated Fatty acids.
Bertelsmann H; Behne D; Kyriakopoulos A
Ann N Y Acad Sci; 2009 Aug; 1171():372-6. PubMed ID: 19723078
[TBL] [Abstract][Full Text] [Related]
86. Polyunsaturated fatty acids in male and female reproduction.
Wathes DC; Abayasekara DR; Aitken RJ
Biol Reprod; 2007 Aug; 77(2):190-201. PubMed ID: 17442851
[TBL] [Abstract][Full Text] [Related]
87. Placental transfer of long-chain polyunsaturated fatty acids (LC-PUFA).
Koletzko B; Larqué E; Demmelmair H
J Perinat Med; 2007; 35 Suppl 1():S5-11. PubMed ID: 17302540
[TBL] [Abstract][Full Text] [Related]
88. Effect of aqueous and lipophilic mullet (Mugil cephalus) Bottarga extracts on the growth and lipid profile of intestinal Caco-2 cells.
Rosa A; Atzeri A; Deiana M; Melis MP; Loru D; Incani A; Cabboi B; Dessì MA
J Agric Food Chem; 2011 Mar; 59(5):1658-66. PubMed ID: 21299240
[TBL] [Abstract][Full Text] [Related]
89. The omega-6/omega-3 fatty acid ratio, genetic variation, and cardiovascular disease.
Simopoulos AP
Asia Pac J Clin Nutr; 2008; 17 Suppl 1():131-4. PubMed ID: 18296320
[TBL] [Abstract][Full Text] [Related]
90. Butter blend containing fish oil improves the level of n-3 fatty acids in biological tissues of hamster.
Porsgaard T; Overgaard J; Krogh AL; Jensen MB; Guo Z; Mu H
J Agric Food Chem; 2007 Sep; 55(18):7615-9. PubMed ID: 17685545
[TBL] [Abstract][Full Text] [Related]
91. Docosahexaenoic and eicosapentaenoic acids increase neuronal death in response to HuPrP82-146 and Abeta 1-42.
Bate C; Marshall V; Colombo L; Diomede L; Salmona M; Williams A
Neuropharmacology; 2008 May; 54(6):934-43. PubMed ID: 18355880
[TBL] [Abstract][Full Text] [Related]
92. Omega-3 polyunsaturated fatty acids and ionizing radiation: combined cytotoxicity on human colorectal adenocarcinoma cells.
Benais-Pont G; Dupertuis YM; Kossovsky MP; Nouet P; Allal AS; Buchegger F; Pichard C
Nutrition; 2006 Sep; 22(9):931-9. PubMed ID: 16814518
[TBL] [Abstract][Full Text] [Related]
93. Performance-enhancing role of dietary fatty acids in a long-distance migrant shorebird: the semipalmated sandpiper.
Maillet D; Weber JM
J Exp Biol; 2006 Jul; 209(Pt 14):2686-95. PubMed ID: 16809459
[TBL] [Abstract][Full Text] [Related]
94. Modulatory effects of long-chain n-3 fatty acids on cell functions.
Puertollano MA; de Pablo MA; Alvarez de Cienfuegos G
Folia Biol (Praha); 2002; 48(3):89-95. PubMed ID: 12118728
[TBL] [Abstract][Full Text] [Related]
95. Dietary PUFA and flavonoids as deterrents for environmental pollutants.
Watkins BA; Hannon K; Ferruzzi M; Li Y
J Nutr Biochem; 2007 Mar; 18(3):196-205. PubMed ID: 17296493
[TBL] [Abstract][Full Text] [Related]
96. Arachidonic and docosahexaenoic acids reduce the growth of A549 human lung-tumor cells increasing lipid peroxidation and PPARs.
Trombetta A; Maggiora M; Martinasso G; Cotogni P; Canuto RA; Muzio G
Chem Biol Interact; 2007 Feb; 165(3):239-50. PubMed ID: 17275799
[TBL] [Abstract][Full Text] [Related]
97. [Polyunsaturated fatty acids: anticonvulsive effects and underlying mechanisms].
Porta N; Auvin S
Med Sci (Paris); 2009 Jan; 25(1):51-6. PubMed ID: 19154694
[TBL] [Abstract][Full Text] [Related]
98. Omega-3 fatty acid deficiency in major depressive disorder is caused by the interaction between diet and a genetically determined abnormality in phospholipid metabolism.
Ross BM
Med Hypotheses; 2007; 68(3):515-24. PubMed ID: 17045757
[TBL] [Abstract][Full Text] [Related]
99. Effect of dietary polyunsaturated fatty acids on age-related changes in cardiac mitochondrial membranes.
Pepe S
Exp Gerontol; 2005 May; 40(5):369-76. PubMed ID: 15919588
[TBL] [Abstract][Full Text] [Related]
100. The Influence of long-chain polyunsaturated fatty acids on total lipid fatty acid composition of a canine mastocytoma cell line.
Seidel A; Gueck T; Fuhrmann H
J Vet Med A Physiol Pathol Clin Med; 2005 Jun; 52(5):219-24. PubMed ID: 15943605
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
