These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
191 related articles for article (PubMed ID: 1866831)
1. [Consumption of milk among pregnant women and its significance for the intake of calcium and fats]. Rudnicki PM; Frølich A; Larsen UI Ugeskr Laeger; 1991 Jul; 153(31):2178-80. PubMed ID: 1866831 [TBL] [Abstract][Full Text] [Related]
2. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population. Capita R; Alonso-Calleja C Int J Food Sci Nutr; 2003 Jan; 54(1):57-75. PubMed ID: 12701238 [TBL] [Abstract][Full Text] [Related]
3. Fat intake, diet variety and health promotion. Elmadfa I; Freisling H Forum Nutr; 2005; (57):1-10. PubMed ID: 15702584 [TBL] [Abstract][Full Text] [Related]
4. Increasing calcium intake in women on a low-fat diet. Walker J; Ball M Eur J Clin Nutr; 1993 Oct; 47(10):718-23. PubMed ID: 8269886 [TBL] [Abstract][Full Text] [Related]
5. Drinking flavored or plain milk is positively associated with nutrient intake and is not associated with adverse effects on weight status in US children and adolescents. Murphy MM; Douglass JS; Johnson RK; Spence LA J Am Diet Assoc; 2008 Apr; 108(4):631-9. PubMed ID: 18375219 [TBL] [Abstract][Full Text] [Related]
6. Ready-to-eat breakfast cereal consumption enhances milk and calcium intake in the US population. Song WO; Chun OK; Kerver J; Cho S; Chung CE; Chung SJ J Am Diet Assoc; 2006 Nov; 106(11):1783-9. PubMed ID: 17081829 [TBL] [Abstract][Full Text] [Related]
7. Time trends in the consumption of dairy foods in German children and adolescents. Alexy U; Kersting M Eur J Clin Nutr; 2003 Oct; 57(10):1331-7. PubMed ID: 14506497 [TBL] [Abstract][Full Text] [Related]
8. Nutrient intake of women with and without gestational diabetes with a specific focus on fatty acids. Thomas B; Ghebremeskel K; Lowy C; Crawford M; Offley-Shore B Nutrition; 2006 Mar; 22(3):230-6. PubMed ID: 16500549 [TBL] [Abstract][Full Text] [Related]
9. Milk, dairy fat, dietary calcium, and weight gain: a longitudinal study of adolescents. Berkey CS; Rockett HR; Willett WC; Colditz GA Arch Pediatr Adolesc Med; 2005 Jun; 159(6):543-50. PubMed ID: 15939853 [TBL] [Abstract][Full Text] [Related]
10. Children's dairy intake in the United States: too little, too fat? Kranz S; Lin PJ; Wagstaff DA J Pediatr; 2007 Dec; 151(6):642-6, 646.e1-2. PubMed ID: 18035145 [TBL] [Abstract][Full Text] [Related]
11. Nutrient contributions of dairy foods in the United States, Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998. Weinberg LG; Berner LA; Groves JE J Am Diet Assoc; 2004 Jun; 104(6):895-902. PubMed ID: 15175587 [TBL] [Abstract][Full Text] [Related]
12. What do middle-aged New Zealanders eat? A dietary survey in 50-54 year olds in south Canterbury and north Otago. Paulin JM; McNab IM; Simpson FO; Gillies ME; Spears GF N Z Med J; 1988 Apr; 101(843):159-62. PubMed ID: 3357622 [TBL] [Abstract][Full Text] [Related]
13. Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults. Barr SI; McCarron DA; Heaney RP; Dawson-Hughes B; Berga SL; Stern JS; Oparil S J Am Diet Assoc; 2000 Jul; 100(7):810-7. PubMed ID: 10916520 [TBL] [Abstract][Full Text] [Related]
14. Daily menus can result in suboptimal nutrient intakes, especially calcium, of adolescents living in dormitories. Kresić G; Simundić B; Mandić ML; Kendel G; Zezelj SP Nutr Res; 2008 Mar; 28(3):156-65. PubMed ID: 19083403 [TBL] [Abstract][Full Text] [Related]
15. Meeting adequate intake for dietary calcium without dairy foods in adolescents aged 9 to 18 years (National Health and Nutrition Examination Survey 2001-2002). Gao X; Wilde PE; Lichtenstein AH; Tucker KL J Am Diet Assoc; 2006 Nov; 106(11):1759-65. PubMed ID: 17081826 [TBL] [Abstract][Full Text] [Related]
16. [Food sources of calcium and iron in the diet of Beijing elderly]. Liu X; Zhao X; Xu L Wei Sheng Yan Jiu; 2004 May; 33(3):336-8. PubMed ID: 15211808 [TBL] [Abstract][Full Text] [Related]
17. Assessment of diet quality in pregnant women using the Healthy Eating Index. Pick ME; Edwards M; Moreau D; Ryan EA J Am Diet Assoc; 2005 Feb; 105(2):240-6. PubMed ID: 15668682 [TBL] [Abstract][Full Text] [Related]
18. Dietary calcium intake in premenopausal Bangladeshi women: do socio-economic or physiological factors play a role? Islam MZ; Lamberg-Allardt C; Kärkkäinen M; Ali SM Eur J Clin Nutr; 2003 May; 57(5):674-80. PubMed ID: 12771968 [TBL] [Abstract][Full Text] [Related]
19. Beverage intake among preschool children and its effect on weight status. O'Connor TM; Yang SJ; Nicklas TA Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497 [TBL] [Abstract][Full Text] [Related]
20. Energy and nutrient intake of young-old, old-old and very-old elderly in Germany. Volkert D; Kreuel K; Heseker H; Stehle P Eur J Clin Nutr; 2004 Aug; 58(8):1190-200. PubMed ID: 15054435 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]