These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
559 related articles for article (PubMed ID: 18671163)
21. Effects of postharvest coating using chitosan combined with natamycin on physicochemical and microbial properties of sweet cherry during cold storage. Zhang C; Gong H; Liu Y Int J Biol Macromol; 2022 Aug; 214():1-9. PubMed ID: 35705124 [TBL] [Abstract][Full Text] [Related]
22. In vitro and in vivo [corrected] activity of eugenol oil (Eugenia caryophylata) against four important postharvest apple pathogens. Amiri A; Dugas R; Pichot AL; Bompeix G Int J Food Microbiol; 2008 Aug; 126(1-2):13-9. PubMed ID: 18554737 [TBL] [Abstract][Full Text] [Related]
23. Combined heat and controlled atmosphere quarantine treatments for control of western cherry fruit fly in sweet cherries. Neven LG; Rehfield-Ray L J Econ Entomol; 2006 Jun; 99(3):658-63. PubMed ID: 16813295 [TBL] [Abstract][Full Text] [Related]
24. Biocontrol activity of an alkaline serine protease from Aureobasidium pullulans expressed in Pichia pastoris against four postharvest pathogens on apple. Banani H; Spadaro D; Zhang D; Matic S; Garibaldi A; Gullino ML Int J Food Microbiol; 2014 Jul; 182-183():1-8. PubMed ID: 24854386 [TBL] [Abstract][Full Text] [Related]
25. Functions of defense-related proteins and dehydrogenases in resistance response induced by salicylic acid in sweet cherry fruits at different maturity stages. Chan Z; Wang Q; Xu X; Meng X; Qin G; Li B; Tian S Proteomics; 2008 Nov; 8(22):4791-807. PubMed ID: 18924108 [TBL] [Abstract][Full Text] [Related]
26. Sweet cherries from farm to table: A review. Habib M; Bhat M; Dar BN; Wani AA Crit Rev Food Sci Nutr; 2017 May; 57(8):1638-1649. PubMed ID: 26114419 [TBL] [Abstract][Full Text] [Related]
27. In vitro inhibition of postharvest pathogens of fruit and control of gray mold of strawberry and green mold of citrus by aureobasidin A. Liu X; Wang J; Gou P; Mao C; Zhu ZR; Li H Int J Food Microbiol; 2007 Nov; 119(3):223-9. PubMed ID: 17765990 [TBL] [Abstract][Full Text] [Related]
28. Combination of 1-methylcyclopropene treatment and controlled atmosphere storage retains overall fruit quality and bioactive compounds in mango. Sivakumar D; Van Deventer F; Terry LA; Polenta GA; Korsten L J Sci Food Agric; 2012 Mar; 92(4):821-30. PubMed ID: 21969219 [TBL] [Abstract][Full Text] [Related]
29. Reducing oxidative stress in sweet cherry fruit by Pichia membranaefaciens: a possible mode of action against Penicillium expansum. Xu XB; Tian SP J Appl Microbiol; 2008 Oct; 105(4):1170-7. PubMed ID: 18492044 [TBL] [Abstract][Full Text] [Related]
31. Postharvest polyamine application alleviates chilling injury and affects apricot storage ability. Koushesh saba M; Arzani K; Barzegar M J Agric Food Chem; 2012 Sep; 60(36):8947-53. PubMed ID: 22867007 [TBL] [Abstract][Full Text] [Related]
32. A combination of high oxygen atmosphere and equilibrium modified atmosphere packaging to improve the keeping quality of red fruits. Van der Steen C; Jacxsens L; Devlieghere F; Debevere J Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet; 2001; 66(3b):487-94. PubMed ID: 15954643 [TBL] [Abstract][Full Text] [Related]
33. Efficacy of plant essential oils on postharvest control of rots caused by fungi on different stone fruits in vivo. Lopez-Reyes JG; Spadaro D; Prelle A; Garibaldi A; Gullino ML J Food Prot; 2013 Apr; 76(4):631-9. PubMed ID: 23575125 [TBL] [Abstract][Full Text] [Related]
34. Influence of phosphate compounds on certain fungi and their preservative effects on fresh cherry fruit (Prunus cerasus, L.). Post FJ; Coblentz WS; Chou TW; Salunkhe DK Appl Microbiol; 1968 Jan; 16(1):138-42. PubMed ID: 4295176 [TBL] [Abstract][Full Text] [Related]
35. Effects of postharvest treatments on fruit quality of sweet pepper at low temperature. Cuadra-Crespo P; del Amor FM J Sci Food Agric; 2010 Dec; 90(15):2716-22. PubMed ID: 20812372 [TBL] [Abstract][Full Text] [Related]
36. Differences in body size and egg loads of Rhagoletis indifferens (Diptera: Tephritidae) from introduced and native cherries. Yee WL; Goughnour RB; Feder JL Environ Entomol; 2011 Dec; 40(6):1353-62. PubMed ID: 22217749 [TBL] [Abstract][Full Text] [Related]
37. Control of postharvest pear diseases using Rhodotorula glutinis and its effects on postharvest quality parameters. Zhang H; Wang L; Dong Y; Jiang S; Zhang H; Zheng X Int J Food Microbiol; 2008 Aug; 126(1-2):167-71. PubMed ID: 18579245 [TBL] [Abstract][Full Text] [Related]
38. Effect of β-aminobutyric acid on cell wall modification and senescence in sweet cherry during storage at 20°C. Wang L; Jin P; Wang J; Jiang L; Shan T; Zheng Y Food Chem; 2015 May; 175():471-7. PubMed ID: 25577108 [TBL] [Abstract][Full Text] [Related]
39. Effect of controlled atmospheres on maintaining quality of persimmon fruit cv. "Rojo Brillante". Arnal L; Besada C; Navarro P; Salvador A J Food Sci; 2008 Jan; 73(1):S26-30. PubMed ID: 18211366 [TBL] [Abstract][Full Text] [Related]
40. Postharvest management of gray mold and brown rot on surfaces of peaches and grapes using electrolyzed oxidizing water. Guentzel JL; Lam KL; Callan MA; Emmons SA; Dunham VL Int J Food Microbiol; 2010 Sep; 143(1-2):54-60. PubMed ID: 20696490 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]