197 related articles for article (PubMed ID: 18704711)
1. Meat intake and bladder cancer risk in a Swedish prospective cohort.
Larsson SC; Johansson JE; Andersson SO; Wolk A
Cancer Causes Control; 2009 Feb; 20(1):35-40. PubMed ID: 18704711
[TBL] [Abstract][Full Text] [Related]
2. Meat, fish, and colorectal cancer risk: the European Prospective Investigation into cancer and nutrition.
Norat T; Bingham S; Ferrari P; Slimani N; Jenab M; Mazuir M; Overvad K; Olsen A; Tjønneland A; Clavel F; Boutron-Ruault MC; Kesse E; Boeing H; Bergmann MM; Nieters A; Linseisen J; Trichopoulou A; Trichopoulos D; Tountas Y; Berrino F; Palli D; Panico S; Tumino R; Vineis P; Bueno-de-Mesquita HB; Peeters PH; Engeset D; Lund E; Skeie G; Ardanaz E; González C; Navarro C; Quirós JR; Sanchez MJ; Berglund G; Mattisson I; Hallmans G; Palmqvist R; Day NE; Khaw KT; Key TJ; San Joaquin M; Hémon B; Saracci R; Kaaks R; Riboli E
J Natl Cancer Inst; 2005 Jun; 97(12):906-16. PubMed ID: 15956652
[TBL] [Abstract][Full Text] [Related]
3. Meat, fish, poultry and egg consumption in relation to risk of pancreatic cancer: a prospective study.
Larsson SC; Håkanson N; Permert J; Wolk A
Int J Cancer; 2006 Jun; 118(11):2866-70. PubMed ID: 16385571
[TBL] [Abstract][Full Text] [Related]
4. Meat intake and bladder cancer risk in 2 prospective cohort studies.
Michaud DS; Holick CN; Giovannucci E; Stampfer MJ
Am J Clin Nutr; 2006 Nov; 84(5):1177-83. PubMed ID: 17093172
[TBL] [Abstract][Full Text] [Related]
5. Processed meat consumption, dietary nitrosamines and stomach cancer risk in a cohort of Swedish women.
Larsson SC; Bergkvist L; Wolk A
Int J Cancer; 2006 Aug; 119(4):915-9. PubMed ID: 16550597
[TBL] [Abstract][Full Text] [Related]
6. Folate intake and pancreatic cancer incidence: a prospective study of Swedish women and men.
Larsson SC; Håkansson N; Giovannucci E; Wolk A
J Natl Cancer Inst; 2006 Mar; 98(6):407-13. PubMed ID: 16537833
[TBL] [Abstract][Full Text] [Related]
7. Meat intake and risk of hepatocellular carcinoma in two large US prospective cohorts of women and men.
Ma Y; Yang W; Li T; Liu Y; Simon TG; Sui J; Wu K; Giovannucci EL; Chan AT; Zhang X
Int J Epidemiol; 2019 Dec; 48(6):1863-1871. PubMed ID: 31302687
[TBL] [Abstract][Full Text] [Related]
8. Fruit and vegetable consumption and risk of bladder cancer: a prospective cohort study.
Larsson SC; Andersson SO; Johansson JE; Wolk A
Cancer Epidemiol Biomarkers Prev; 2008 Sep; 17(9):2519-22. PubMed ID: 18768526
[TBL] [Abstract][Full Text] [Related]
9. Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation Into Cancer and Nutrition (EPIC).
González CA; Jakszyn P; Pera G; Agudo A; Bingham S; Palli D; Ferrari P; Boeing H; del Giudice G; Plebani M; Carneiro F; Nesi G; Berrino F; Sacerdote C; Tumino R; Panico S; Berglund G; Simán H; Nyrén O; Hallmans G; Martinez C; Dorronsoro M; Barricarte A; Navarro C; Quirós JR; Allen N; Key TJ; Day NE; Linseisen J; Nagel G; Bergmann MM; Overvad K; Jensen MK; Tjonneland A; Olsen A; Bueno-de-Mesquita HB; Ocke M; Peeters PH; Numans ME; Clavel-Chapelon F; Boutron-Ruault MC; Trichopoulou A; Psaltopoulou T; Roukos D; Lund E; Hemon B; Kaaks R; Norat T; Riboli E
J Natl Cancer Inst; 2006 Mar; 98(5):345-54. PubMed ID: 16507831
[TBL] [Abstract][Full Text] [Related]
10. Red meat, chicken, and fish consumption and risk of colorectal cancer.
English DR; MacInnis RJ; Hodge AM; Hopper JL; Haydon AM; Giles GG
Cancer Epidemiol Biomarkers Prev; 2004 Sep; 13(9):1509-14. PubMed ID: 15342453
[TBL] [Abstract][Full Text] [Related]
11. Long-term meat intake and risk of breast cancer by oestrogen and progesterone receptor status in a cohort of Swedish women.
Larsson SC; Bergkvist L; Wolk A
Eur J Cancer; 2009 Nov; 45(17):3042-6. PubMed ID: 19464165
[TBL] [Abstract][Full Text] [Related]
12. Cultured milk, yogurt, and dairy intake in relation to bladder cancer risk in a prospective study of Swedish women and men.
Larsson SC; Andersson SO; Johansson JE; Wolk A
Am J Clin Nutr; 2008 Oct; 88(4):1083-7. PubMed ID: 18842797
[TBL] [Abstract][Full Text] [Related]
13. Red meat consumption and risk of stroke in Swedish women.
Larsson SC; Virtamo J; Wolk A
Stroke; 2011 Feb; 42(2):324-9. PubMed ID: 21164139
[TBL] [Abstract][Full Text] [Related]
14. Are meat and heme iron intake associated with pancreatic cancer? Results from the NIH-AARP diet and health cohort.
Taunk P; Hecht E; Stolzenberg-Solomon R
Int J Cancer; 2016 May; 138(9):2172-89. PubMed ID: 26666579
[TBL] [Abstract][Full Text] [Related]
15. Dairy intake and the risk of bladder cancer in the Netherlands Cohort Study on Diet and Cancer.
Keszei AP; Schouten LJ; Goldbohm RA; van den Brandt PA
Am J Epidemiol; 2010 Feb; 171(4):436-46. PubMed ID: 20042437
[TBL] [Abstract][Full Text] [Related]
16. Meat consumption and risk of colorectal cancer.
Chao A; Thun MJ; Connell CJ; McCullough ML; Jacobs EJ; Flanders WD; Rodriguez C; Sinha R; Calle EE
JAMA; 2005 Jan; 293(2):172-82. PubMed ID: 15644544
[TBL] [Abstract][Full Text] [Related]
17. Lung cancer risk in relation to dietary acrylamide intake.
Hogervorst JG; Schouten LJ; Konings EJ; Goldbohm RA; van den Brandt PA
J Natl Cancer Inst; 2009 May; 101(9):651-62. PubMed ID: 19401552
[TBL] [Abstract][Full Text] [Related]
18. Meat intake, cooking methods and risk of proximal colon, distal colon and rectal cancer: the Norwegian Women and Cancer (NOWAC) cohort study.
Parr CL; Hjartåker A; Lund E; Veierød MB
Int J Cancer; 2013 Sep; 133(5):1153-63. PubMed ID: 23401013
[TBL] [Abstract][Full Text] [Related]
19. Fruit and vegetable consumption and incidence of gastric cancer: a prospective study.
Larsson SC; Bergkvist L; Wolk A
Cancer Epidemiol Biomarkers Prev; 2006 Oct; 15(10):1998-2001. PubMed ID: 17035412
[TBL] [Abstract][Full Text] [Related]
20. Red meat, dietary nitrosamines, and heme iron and risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Jakszyn P; González CA; Luján-Barroso L; Ros MM; Bueno-de-Mesquita HB; Roswall N; Tjønneland AM; Büchner FL; Egevad L; Overvad K; Raaschou-Nielsen O; Clavel-Chapelon F; Boutron-Ruault MC; Touillaud MS; Chang-Claude J; Allen NE; Kiemeney LA; Key TJ; Kaaks R; Boeing H; Weikert S; Trichopoulou A; Oikonomou E; Zylis D; Palli D; Berrino F; Vineis P; Tumino R; Mattiello A; Peeters PH; Parr CL; Gram IT; Skeie G; Sánchez MJ; Larrañaga N; Ardanaz E; Navarro C; Rodríguez L; Ulmert D; Ehrnström R; Hallmans G; Ljungberg B; Roddam AW; Bingham SA; Khaw KT; Slimani N; Boffetta PA; Jenab M; Mouw T; Michaud DS; Riboli E
Cancer Epidemiol Biomarkers Prev; 2011 Mar; 20(3):555-9. PubMed ID: 21239687
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]