214 related articles for article (PubMed ID: 18774762)
1. Liquid chromatography-tandem mass spectrometry characterization of ergocristam degradation products.
Olsovská J; Sulc M; Novák P; Pazoutová S; Flieger M
J Chromatogr B Analyt Technol Biomed Life Sci; 2008 Oct; 873(2):165-72. PubMed ID: 18774762
[TBL] [Abstract][Full Text] [Related]
2. Lactam ergot alkaloids (ergopeptams) as predominant alkaloids in sclerotia of Claviceps purpurea from Norwegian wild grasses.
Uhlig S; Petersen D
Toxicon; 2008 Jul; 52(1):175-85. PubMed ID: 18639312
[TBL] [Abstract][Full Text] [Related]
3. Ergot alkaloids in rye flour determined by solid-phase cation-exchange and high-pressure liquid chromatography with fluorescence detection.
Storm ID; Rasmussen PH; Strobel BW; Hansen HC
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar; 25(3):338-46. PubMed ID: 18311624
[TBL] [Abstract][Full Text] [Related]
4. Ergot alkaloids in cereal products: results from the Bavarian Health and Food Safety Authority.
Bürk G; Höbel W; Richt A
Mol Nutr Food Res; 2006 Apr; 50(4-5):437-42. PubMed ID: 16548013
[TBL] [Abstract][Full Text] [Related]
5. Significance, chemistry and determination of ergot alkaloids: a review.
Krska R; Crews C
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun; 25(6):722-31. PubMed ID: 18484300
[TBL] [Abstract][Full Text] [Related]
6. Quantitative determination of five ergot alkaloids in rye flour by liquid chromatography-electrospray ionisation tandem mass spectrometry.
Mohamed R; Gremaud E; Richoz-Payot J; Tabet JC; Guy PA
J Chromatogr A; 2006 May; 1114(1):62-72. PubMed ID: 16519893
[TBL] [Abstract][Full Text] [Related]
7. Ergot alkaloids produced by submerged cultures of Claviceps zizaniae.
Kantorová M; Kolínská R; Pazoutová S; Honzátko A; Havlícek V; Flieger M
J Nat Prod; 2002 Jul; 65(7):1039-40. PubMed ID: 12141870
[TBL] [Abstract][Full Text] [Related]
8. Determination of melamine in milk-based products and other food and beverage products by ion-pair liquid chromatography-tandem mass spectrometry.
Ibáñez M; Sancho JV; Hernández F
Anal Chim Acta; 2009 Sep; 649(1):91-7. PubMed ID: 19664467
[TBL] [Abstract][Full Text] [Related]
9. Electrospray[+] tandem quadrupole mass spectrometry in the elucidation of ergot alkaloids chromatographed by HPLC: screening of grass or forage samples for novel toxic compounds.
Lehner AF; Craig M; Fannin N; Bush L; Tobin T
J Mass Spectrom; 2005 Nov; 40(11):1484-502. PubMed ID: 16278935
[TBL] [Abstract][Full Text] [Related]
10. Simultaneous determination of six major ergot alkaloids and their epimers in cereals and foodstuffs by LC-MS-MS.
Krska R; Stubbings G; Macarthur R; Crews C
Anal Bioanal Chem; 2008 May; 391(2):563-76. PubMed ID: 18415090
[TBL] [Abstract][Full Text] [Related]
11. Variability in the content and composition of alkaloids found in Canadian ergot. I. Rye.
Young JC
J Environ Sci Health B; 1981; 16(1):83-111. PubMed ID: 6894157
[TBL] [Abstract][Full Text] [Related]
12. Simultaneous Determination of 25 Ergot Alkaloids in Cereal Samples by Ultraperformance Liquid Chromatography-Tandem Mass Spectrometry.
Guo Q; Shao B; Du Z; Zhang J
J Agric Food Chem; 2016 Sep; 64(37):7033-9. PubMed ID: 27584949
[TBL] [Abstract][Full Text] [Related]
13. Ricinoleic acid as a marker for ergot impurities in rye and rye products.
Franzmann C; Wächter J; Dittmer N; Humpf HU
J Agric Food Chem; 2010 Apr; 58(7):4223-9. PubMed ID: 20297816
[TBL] [Abstract][Full Text] [Related]
14. Determination of the Main Ergot Alkaloids and Their Epimers in Oat-Based Functional Foods by Ultra-High Performance Liquid Chromatography Tandem Mass Spectrometry.
Carbonell-Rozas L; Gámiz-Gracia L; Lara FJ; García-Campaña AM
Molecules; 2021 Jun; 26(12):. PubMed ID: 34207051
[TBL] [Abstract][Full Text] [Related]
15. Ergot alkaloids in Norwegian wild grasses: a mass spectrometric approach.
Uhlig S; Vikøren T; Ivanova L; Handeland K
Rapid Commun Mass Spectrom; 2007; 21(10):1651-60. PubMed ID: 17465016
[TBL] [Abstract][Full Text] [Related]
16. Mass spectral characterization of ergot alkaloids by electrospray ionization, hydrogen/deuterium exchange, and multiple stage mass spectrometry: Usefulness of precursor ion scan experiments.
Mohamed R; Gremaud E; Tabet JC; Guy PA
Rapid Commun Mass Spectrom; 2006; 20(19):2787-99. PubMed ID: 16941545
[TBL] [Abstract][Full Text] [Related]
17. Ergot alkaloids in some rye-based UK cereal products.
Crews C; Anderson WA; Rees G; Krska R
Food Addit Contam Part B Surveill; 2009; 2(1):79-85. PubMed ID: 24784971
[TBL] [Abstract][Full Text] [Related]
18. Occurrence of Ergot Alkaloids in Barley and Wheat from Algeria.
Carbonell-Rozas L; Mahdjoubi CK; Arroyo-Manzanares N; García-Campaña AM; Gámiz-Gracia L
Toxins (Basel); 2021 Apr; 13(5):. PubMed ID: 33925104
[TBL] [Abstract][Full Text] [Related]
19. Occurrence of Ergot and Ergot Alkaloids in Western Canadian Wheat and Other Cereals.
Tittlemier SA; Drul D; Roscoe M; McKendry T
J Agric Food Chem; 2015 Jul; 63(29):6644-50. PubMed ID: 26134095
[TBL] [Abstract][Full Text] [Related]
20. Simultaneous determination of four alkaloids in Lindera aggregata by ultra-high-pressure liquid chromatography-tandem mass spectrometry.
Han Z; Zheng Y; Chen N; Luan L; Zhou C; Gan L; Wu Y
J Chromatogr A; 2008 Nov; 1212(1-2):76-81. PubMed ID: 18951552
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
