160 related articles for article (PubMed ID: 18803705)
21. Structure and properties of urea-plasticized starch films with different urea contents.
Wang JL; Cheng F; Zhu PX
Carbohydr Polym; 2014 Jan; 101():1109-15. PubMed ID: 24299881
[TBL] [Abstract][Full Text] [Related]
22. Processing and characterization of waxy maize starch films plasticized by sorbitol and reinforced with starch nanocrystals.
Viguié J; Molina-Boisseau S; Dufresne A
Macromol Biosci; 2007 Nov; 7(11):1206-16. PubMed ID: 17712803
[TBL] [Abstract][Full Text] [Related]
23. Effects of different ratios of mannitol to sorbitol on the functional properties of sweet potato starch films.
Ma C; Tan C; Xie J; Yuan F; Tao H; Guo L; Cui B; Yuan C; Gao W; Zou F; Wu Z; Liu P; Lu L
Int J Biol Macromol; 2023 Jul; 242(Pt 4):124914. PubMed ID: 37217055
[TBL] [Abstract][Full Text] [Related]
24. Innovative plasticized alginate obtained by thermo-mechanical mixing: Effect of different biobased polyols systems.
Gao C; Pollet E; Avérous L
Carbohydr Polym; 2017 Feb; 157():669-676. PubMed ID: 27987977
[TBL] [Abstract][Full Text] [Related]
25. Studies on the effect of storage time and plasticizers on the structural variations in thermoplastic starch.
Schmitt H; Guidez A; Prashantha K; Soulestin J; Lacrampe MF; Krawczak P
Carbohydr Polym; 2015 Jan; 115():364-72. PubMed ID: 25439906
[TBL] [Abstract][Full Text] [Related]
26. Comparative study of processing methods for starch/gelatin films.
Fakhouri FM; Costa D; Yamashita F; Martelli SM; Jesus RC; Alganer K; Collares-Queiroz FP; Innocentini-Mei LH
Carbohydr Polym; 2013 Jun; 95(2):681-9. PubMed ID: 23648030
[TBL] [Abstract][Full Text] [Related]
27. Oxygen permeability of films made from CO2-precipitated casein and modified casein.
Tomasula PM; Yee WC; Parris N
J Agric Food Chem; 2003 Jan; 51(3):634-9. PubMed ID: 12537434
[TBL] [Abstract][Full Text] [Related]
28. Long-term stability of compression-molded soybean protein concentrate films stored under specific conditions.
Ciannamea EM; Espinosa JP; Stefani PM; Ruseckaite RA
Food Chem; 2018 Mar; 243():448-452. PubMed ID: 29146364
[TBL] [Abstract][Full Text] [Related]
29. Solubility and moisture sorption isotherms of whey-protein-based edible films as influenced by lipid and plasticizer incorporation.
Kim SJ; Ustunol Z
J Agric Food Chem; 2001 Sep; 49(9):4388-91. PubMed ID: 11559143
[TBL] [Abstract][Full Text] [Related]
30. The plasticizing mechanism and effect of calcium chloride on starch/poly(vinyl alcohol) films.
Jiang X; Jiang T; Gan L; Zhang X; Dai H; Zhang X
Carbohydr Polym; 2012 Nov; 90(4):1677-84. PubMed ID: 22944433
[TBL] [Abstract][Full Text] [Related]
31. Effect of Various Plasticizers in Different Concentrations on Physical, Thermal, Mechanical, and Structural Properties of Wheat Starch-Based Films.
Mohammed AABA; Hasan Z; Omran AAB; Elfaghi AM; Khattak MA; Ilyas RA; Sapuan SM
Polymers (Basel); 2022 Dec; 15(1):. PubMed ID: 36616412
[TBL] [Abstract][Full Text] [Related]
32. Thermoplastic starch plasticized with alginate-glycerol mixtures: Melt-processing evaluation and film properties.
López OV; Ninago MD; Lencina MM; García MA; Andreucetti NA; Ciolino AE; Villar MA
Carbohydr Polym; 2015 Aug; 126():83-90. PubMed ID: 25933526
[TBL] [Abstract][Full Text] [Related]
33. Innovative thermoplastic chitosan obtained by thermo-mechanical mixing with polyol plasticizers.
Matet M; Heuzey MC; Pollet E; Ajji A; Avérous L
Carbohydr Polym; 2013 Jun; 95(1):241-51. PubMed ID: 23618266
[TBL] [Abstract][Full Text] [Related]
34. Development of plasticized edible films from Opuntia ficus-indica mucilage: A comparative study of various polyol plasticizers.
Gheribi R; Puchot L; Verge P; Jaoued-Grayaa N; Mezni M; Habibi Y; Khwaldia K
Carbohydr Polym; 2018 Jun; 190():204-211. PubMed ID: 29628239
[TBL] [Abstract][Full Text] [Related]
35. Preparation and characterization of glycerol plasticized-pea starch/ZnO-carboxymethylcellulose sodium nanocomposites.
Yu J; Yang J; Liu B; Ma X
Bioresour Technol; 2009 Jun; 100(11):2832-41. PubMed ID: 19217775
[TBL] [Abstract][Full Text] [Related]
36. Effects of hydrophilic plasticizers on mechanical, thermal, and surface properties of chitosan films.
Suyatma NE; Tighzert L; Copinet A; Coma V
J Agric Food Chem; 2005 May; 53(10):3950-7. PubMed ID: 15884822
[TBL] [Abstract][Full Text] [Related]
37. Characterization of a novel edible film based on gum ghatti: Effect of plasticizer type and concentration.
Zhang P; Zhao Y; Shi Q
Carbohydr Polym; 2016 Nov; 153():345-355. PubMed ID: 27561505
[TBL] [Abstract][Full Text] [Related]
38. Cassava starch-based films plasticized with sucrose and inverted sugar and reinforced with cellulose nanocrystals.
da Silva JB; Pereira FV; Druzian JI
J Food Sci; 2012 Jun; 77(6):N14-9. PubMed ID: 22582979
[TBL] [Abstract][Full Text] [Related]
39. An overview on plasticized biodegradable corn starch-based films: the physicochemical properties and gelatinization process.
Wang B; Yu B; Yuan C; Guo L; Liu P; Gao W; Li D; Cui B; Abd El-Aty AM
Crit Rev Food Sci Nutr; 2022; 62(10):2569-2579. PubMed ID: 33401939
[TBL] [Abstract][Full Text] [Related]
40. Nanocellulose reinforced chitosan composite films as affected by nanofiller loading and plasticizer content.
Azeredo HM; Mattoso LH; Avena-Bustillos RJ; Filho GC; Munford ML; Wood D; McHugh TH
J Food Sci; 2010; 75(1):N1-7. PubMed ID: 20492188
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]