208 related articles for article (PubMed ID: 18815740)
1. Phytoestrogens and breast cancer: a complex story.
Helferich WG; Andrade JE; Hoagland MS
Inflammopharmacology; 2008 Oct; 16(5):219-26. PubMed ID: 18815740
[TBL] [Abstract][Full Text] [Related]
2. Lifetime Genistein Intake Increases the Response of Mammary Tumors to Tamoxifen in Rats.
Zhang X; Cook KL; Warri A; Cruz IM; Rosim M; Riskin J; Helferich W; Doerge D; Clarke R; Hilakivi-Clarke L
Clin Cancer Res; 2017 Feb; 23(3):814-824. PubMed ID: 28148690
[TBL] [Abstract][Full Text] [Related]
3. Soy isoflavone extracts stimulate the growth of nude mouse xenografts bearing estrogen-dependent human breast cancer cells (MCF-7).
Wu Q; Yang Y; Yu J; Jin N
J Biomed Res; 2012 Jan; 26(1):44-52. PubMed ID: 23554729
[TBL] [Abstract][Full Text] [Related]
4. Fermented Soy Drink (Q-CAN® PLUS) Induces Apoptosis and Reduces Viability of Cancer Cells.
Ouyang X; Chen Y; Tejaswi BS; Arumugam S; Secor E; Weiss TR; Leapman M; Ali A
Nutr Cancer; 2022; 74(10):3670-3678. PubMed ID: 35603899
[TBL] [Abstract][Full Text] [Related]
5. Biosynthesis and Anticancer Activity of Genistein Glycoside Derivatives.
Zheng X; Zhang J; Liu S; Yu Y; Peng Q; Peng Y; Yao X; Peng X; Zhou J
Anticancer Agents Med Chem; 2024 Apr; ():. PubMed ID: 38639281
[TBL] [Abstract][Full Text] [Related]
6. Phytoestrogens and prevention of breast cancer: The contentious debate.
Bilal I; Chowdhury A; Davidson J; Whitehead S
World J Clin Oncol; 2014 Oct; 5(4):705-12. PubMed ID: 25302172
[TBL] [Abstract][Full Text] [Related]
7. Soy food intake and breast cancer survival.
Shu XO; Zheng Y; Cai H; Gu K; Chen Z; Zheng W; Lu W
JAMA; 2009 Dec; 302(22):2437-43. PubMed ID: 19996398
[TBL] [Abstract][Full Text] [Related]
8. Estrogenic effects of genistein on the growth of estrogen receptor-positive human breast cancer (MCF-7) cells in vitro and in vivo.
Hsieh CY; Santell RC; Haslam SZ; Helferich WG
Cancer Res; 1998 Sep; 58(17):3833-8. PubMed ID: 9731492
[TBL] [Abstract][Full Text] [Related]
9. Effect of soy isoflavones on the growth of human breast tumors: findings from preclinical studies.
Kwon Y
Food Sci Nutr; 2014 Nov; 2(6):613-22. PubMed ID: 25493176
[TBL] [Abstract][Full Text] [Related]
10. Soy and its isoflavones: the truth behind the science in breast cancer.
Douglas CC; Johnson SA; Arjmandi BH
Anticancer Agents Med Chem; 2013 Oct; 13(8):1178-87. PubMed ID: 23919747
[TBL] [Abstract][Full Text] [Related]
11. Soy, red clover, and isoflavones and breast cancer: a systematic review.
Fritz H; Seely D; Flower G; Skidmore B; Fernandes R; Vadeboncoeur S; Kennedy D; Cooley K; Wong R; Sagar S; Sabri E; Fergusson D
PLoS One; 2013; 8(11):e81968. PubMed ID: 24312387
[TBL] [Abstract][Full Text] [Related]
12. Isoflavones: estrogenic activity, biological effect and bioavailability.
Vitale DC; Piazza C; Melilli B; Drago F; Salomone S
Eur J Drug Metab Pharmacokinet; 2013 Mar; 38(1):15-25. PubMed ID: 23161396
[TBL] [Abstract][Full Text] [Related]
13. Soy isoflavones and prostate cancer: a review of molecular mechanisms.
Mahmoud AM; Yang W; Bosland MC
J Steroid Biochem Mol Biol; 2014 Mar; 140():116-32. PubMed ID: 24373791
[TBL] [Abstract][Full Text] [Related]
14. Isoflavones in soy flour diet have different effects on whole-genome expression patterns than purified isoflavone mix in human MCF-7 breast tumors in ovariectomized athymic nude mice.
Liu Y; Hilakivi-Clarke L; Zhang Y; Wang X; Pan YX; Xuan J; Fleck SC; Doerge DR; Helferich WG
Mol Nutr Food Res; 2015 Aug; 59(8):1419-30. PubMed ID: 25820259
[TBL] [Abstract][Full Text] [Related]
15. Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies.
Dong JY; Qin LQ
Breast Cancer Res Treat; 2011 Jan; 125(2):315-23. PubMed ID: 21113655
[TBL] [Abstract][Full Text] [Related]
16. Perspectives on the soy-breast cancer relation.
Messina M; Wu AH
Am J Clin Nutr; 2009 May; 89(5):1673S-1679S. PubMed ID: 19339397
[TBL] [Abstract][Full Text] [Related]
17. Interaction of estrogenic chemicals and phytoestrogens with estrogen receptor beta.
Kuiper GG; Lemmen JG; Carlsson B; Corton JC; Safe SH; van der Saag PT; van der Burg B; Gustafsson JA
Endocrinology; 1998 Oct; 139(10):4252-63. PubMed ID: 9751507
[TBL] [Abstract][Full Text] [Related]
18. Soy Isoflavones and Breast Cancer Cell Lines: Molecular Mechanisms and Future Perspectives.
Uifălean A; Schneider S; Ionescu C; Lalk M; Iuga CA
Molecules; 2015 Dec; 21(1):E13. PubMed ID: 26703550
[TBL] [Abstract][Full Text] [Related]
19. The effect of genistein aglycone on cancer and cancer risk: a review of in vitro, preclinical, and clinical studies.
Taylor CK; Levy RM; Elliott JC; Burnett BP
Nutr Rev; 2009 Jul; 67(7):398-415. PubMed ID: 19566600
[TBL] [Abstract][Full Text] [Related]
20. Genistein and cancer: current status, challenges, and future directions.
Spagnuolo C; Russo GL; Orhan IE; Habtemariam S; Daglia M; Sureda A; Nabavi SF; Devi KP; Loizzo MR; Tundis R; Nabavi SM
Adv Nutr; 2015 Jul; 6(4):408-19. PubMed ID: 26178025
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]