BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

181 related articles for article (PubMed ID: 18842778)

  • 1. Nut consumption and risk of heart failure in the Physicians' Health Study I.
    Djoussé L; Rudich T; Gaziano JM
    Am J Clin Nutr; 2008 Oct; 88(4):930-3. PubMed ID: 18842778
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Nut consumption and risk of hypertension in US male physicians.
    Djoussé L; Rudich T; Gaziano JM
    Clin Nutr; 2009 Feb; 28(1):10-4. PubMed ID: 18834651
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nut consumption and risk of atrial fibrillation in the Physicians' Health Study.
    Khawaja O; Gaziano JM; Djousse L
    Nutr J; 2012 Mar; 11():17. PubMed ID: 22436091
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Nut consumption and risk of stroke in US male physicians.
    Djoussé L; Gaziano JM; Kase CS; Kurth T
    Clin Nutr; 2010 Oct; 29(5):605-9. PubMed ID: 20381933
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nut consumption and risk of mortality in the Physicians' Health Study.
    Hshieh TT; Petrone AB; Gaziano JM; Djoussé L
    Am J Clin Nutr; 2015 Feb; 101(2):407-12. PubMed ID: 25646339
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Nut consumption and decreased risk of sudden cardiac death in the Physicians' Health Study.
    Albert CM; Gaziano JM; Willett WC; Manson JE
    Arch Intern Med; 2002 Jun; 162(12):1382-7. PubMed ID: 12076237
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Nut consumption and risk of type II diabetes in the Physicians' Health Study.
    Kochar J; Gaziano JM; Djoussé L
    Eur J Clin Nutr; 2010 Jan; 64(1):75-9. PubMed ID: 19756028
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nut consumption and 5-y all-cause mortality in a Mediterranean cohort: the SUN project.
    Fernández-Montero A; Bes-Rastrollo M; Barrio-López MT; Fuente-Arrillaga Cde L; Salas-Salvadó J; Moreno-Galarraga L; Martínez-González MA
    Nutrition; 2014 Sep; 30(9):1022-7. PubMed ID: 24976427
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Chocolate consumption and risk of heart failure in the Physicians' Health Study.
    Petrone AB; Gaziano JM; Djoussé L
    Eur J Heart Fail; 2014 Dec; 16(12):1372-6. PubMed ID: 25311633
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Prospective evaluation of the association of nut/peanut consumption with total and cause-specific mortality.
    Luu HN; Blot WJ; Xiang YB; Cai H; Hargreaves MK; Li H; Yang G; Signorello L; Gao YT; Zheng W; Shu XO
    JAMA Intern Med; 2015 May; 175(5):755-66. PubMed ID: 25730101
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Changes in Nut Consumption and Subsequent Cardiovascular Disease Risk Among US Men and Women: 3 Large Prospective Cohort Studies.
    Liu X; Guasch-Ferré M; Drouin-Chartier JP; Tobias DK; Bhupathiraju SN; Rexrode KM; Willett WC; Sun Q; Li Y
    J Am Heart Assoc; 2020 Apr; 9(7):e013877. PubMed ID: 32233756
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nut consumption and total and cause-specific mortality: results from the Golestan Cohort Study.
    Eslamparast T; Sharafkhah M; Poustchi H; Hashemian M; Dawsey SM; Freedman ND; Boffetta P; Abnet CC; Etemadi A; Pourshams A; Malekshah AF; Islami F; Kamangar F; Merat S; Brennan P; Hekmatdoost A; Malekzadeh R
    Int J Epidemiol; 2017 Feb; 46(1):75-85. PubMed ID: 26946539
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Nut consumption and weight gain in a Mediterranean cohort: The SUN study.
    Bes-Rastrollo M; Sabaté J; Gómez-Gracia E; Alonso A; Martínez JA; Martínez-González MA
    Obesity (Silver Spring); 2007 Jan; 15(1):107-16. PubMed ID: 17228038
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Consumption of fried foods and risk of heart failure in the physicians' health study.
    Djoussé L; Petrone AB; Gaziano JM
    J Am Heart Assoc; 2015 Apr; 4(4):. PubMed ID: 25907125
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Nut Consumption in Relation to Cardiovascular Disease Incidence and Mortality Among Patients With Diabetes Mellitus.
    Liu G; Guasch-Ferré M; Hu Y; Li Y; Hu FB; Rimm EB; Manson JE; Rexrode KM; Sun Q
    Circ Res; 2019 Mar; 124(6):920-929. PubMed ID: 30776978
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Breakfast cereals and risk of heart failure in the physicians' health study I.
    Djoussé L; Gaziano JM
    Arch Intern Med; 2007 Oct; 167(19):2080-5. PubMed ID: 17954802
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dietary vitamin D and risk of heart failure in the Physicians' Health Study.
    Robbins J; Petrone AB; Gaziano JM; Djoussé L
    Clin Nutr; 2016 Jun; 35(3):650-3. PubMed ID: 26077474
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Associations between nut consumption and inflammatory biomarkers.
    Yu Z; Malik VS; Keum N; Hu FB; Giovannucci EL; Stampfer MJ; Willett WC; Fuchs CS; Bao Y
    Am J Clin Nutr; 2016 Sep; 104(3):722-8. PubMed ID: 27465378
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Nut and peanut butter consumption and the risk of esophageal and gastric cancer subtypes.
    Hashemian M; Murphy G; Etemadi A; Dawsey SM; Liao LM; Abnet CC
    Am J Clin Nutr; 2017 Sep; 106(3):858-864. PubMed ID: 28768652
    [No Abstract]   [Full Text] [Related]  

  • 20. Egg consumption and risk of heart failure in the Physicians' Health Study.
    Djoussé L; Gaziano JM
    Circulation; 2008 Jan; 117(4):512-6. PubMed ID: 18195171
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.