200 related articles for article (PubMed ID: 1884460)
1. Effects of dietary omega 3 fatty acids on vascular contractility in preanoxic and postanoxic aortic rings.
Malis CD; Leaf A; Varadarajan GS; Newell JB; Weber PC; Force T; Bonventre JV
Circulation; 1991 Sep; 84(3):1393-401. PubMed ID: 1884460
[TBL] [Abstract][Full Text] [Related]
2. Effect of dietary cholesterol and/or omega 3 fatty acids on lipid composition and delta 5-desaturase activity of rat liver microsomes.
Garg ML; Thomson AB; Clandinin MT
J Nutr; 1988 Jun; 118(6):661-8. PubMed ID: 2836574
[TBL] [Abstract][Full Text] [Related]
3. Long-term feeding of corn oil, beef tallow, or menhaden oil and eicosanoid levels in BHE/cdb rats.
Bunce OR; Abou el-Ela SH; Berdanier CD
Nutrition; 1992; 8(6):421-5. PubMed ID: 1336688
[TBL] [Abstract][Full Text] [Related]
4. Blood pressure and vascular reactivity changes in spontaneously hypertensive rats fed fish oil.
Yin K; Chu ZM; Beilin LJ
Br J Pharmacol; 1991 Apr; 102(4):991-7. PubMed ID: 1855129
[TBL] [Abstract][Full Text] [Related]
5. Delta 6-desaturase activity in liver microsomes of rats fed diets enriched with cholesterol and/or omega 3 fatty acids.
Garg ML; Sebokova E; Thomson AB; Clandinin MT
Biochem J; 1988 Jan; 249(2):351-6. PubMed ID: 3342019
[TBL] [Abstract][Full Text] [Related]
6. Coconut oil and beef tallow, but not tricaprylin, can replace menhaden oil in the diet of red drum (Sciaenops ocellatus) without adversely affecting growth or fatty acid composition.
Craig SR; Gatlin DM
J Nutr; 1995 Dec; 125(12):3041-8. PubMed ID: 7500182
[TBL] [Abstract][Full Text] [Related]
7. Isocaloric modification of dietary lipids influences intestinal brush border membrane composition in diabetic rats.
Keelan M; Thomson AB; Wierzbicki AA; Wierzbicki E; Rajotte R; Clandinin MT
Diabetes Res; 1991 Mar; 16(3):127-38. PubMed ID: 1802479
[TBL] [Abstract][Full Text] [Related]
8. Effect of dietary fat on growth of MCF-7 and MDA-MB231 human breast carcinomas in athymic nude mice: relationship between carcinoma growth and lipid peroxidation product levels.
Gonzalez MJ; Schemmel RA; Gray JI; Dugan L; Sheffield LG; Welsch CW
Carcinogenesis; 1991 Jul; 12(7):1231-5. PubMed ID: 2070488
[TBL] [Abstract][Full Text] [Related]
9. Hybrid striped bass feeds based on fish oil, beef tallow, and eicosapentaenoic acid/docosahexaenoic acid supplements: Insight regarding fish oil sparing and demand for -3 long-chain polyunsaturated fatty acids.
Bowzer J; Jackson C; Trushenski J
J Anim Sci; 2016 Mar; 94(3):978-88. PubMed ID: 27065260
[TBL] [Abstract][Full Text] [Related]
10. Effect of diets high in omega-3 and omega-6 fatty acids on initiation and postinitiation stages of colon carcinogenesis.
Reddy BS; Burill C; Rigotty J
Cancer Res; 1991 Jan; 51(2):487-91. PubMed ID: 1821094
[TBL] [Abstract][Full Text] [Related]
11. Early renal disease in BHE/cdb rats is less in rats fed beef tallow than in rats fed menhaden oil.
Fower KA; Crowell WA; Berdanier CD
Proc Soc Exp Biol Med; 1993 Jun; 203(2):163-71. PubMed ID: 8502657
[TBL] [Abstract][Full Text] [Related]
12. Fish oil modifies effect of high cholesterol diet on intestinal absorption in diabetic rats.
Thomson AB; Keelan M; Lam T; Rajotte RV; Garg ML; Clandinin MT
Diabetes Res; 1993; 22(4):171-83. PubMed ID: 8070238
[TBL] [Abstract][Full Text] [Related]
13. Dietary lipids modify receptor- and non-receptor-dependent components of alpha 1-adrenoceptor-mediated contraction.
Hodgkin DD; Boucek RJ; Purdy RE; Pearce WJ; Fraser IM; Gilbert RD
Am J Physiol; 1991 Dec; 261(6 Pt 2):R1465-9. PubMed ID: 1661101
[TBL] [Abstract][Full Text] [Related]
14. Influence of dietary fat composition on intestinal absorption in the rat.
Thomson AB; Keelan M; Garg ML; Clandinin MT
Lipids; 1989 Jun; 24(6):494-501. PubMed ID: 2549323
[TBL] [Abstract][Full Text] [Related]
15. Long-term feeding of various fat diets modulates azoxymethane-induced colon carcinogenesis through Wnt/beta-catenin signaling in rats.
Fujise T; Iwakiri R; Kakimoto T; Shiraishi R; Sakata Y; Wu B; Tsunada S; Ootani A; Fujimoto K
Am J Physiol Gastrointest Liver Physiol; 2007 Apr; 292(4):G1150-6. PubMed ID: 17194898
[TBL] [Abstract][Full Text] [Related]
16. Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios.
Garg ML; Wierzbicki AA; Thomson AB; Clandinin MT
Biochim Biophys Acta; 1988 Oct; 962(3):337-44. PubMed ID: 2844278
[TBL] [Abstract][Full Text] [Related]
17. Study of mechanisms of glucocorticoid hypertension in rats: endothelial related changes and their amelioration by dietary fish oils.
Yin K; Chu ZM; Beilin LJ
Br J Pharmacol; 1992 Jun; 106(2):435-42. PubMed ID: 1393269
[TBL] [Abstract][Full Text] [Related]
18. Effects of dietary fats, alpha-tocopherol and beta-carotene supplementation on aortic ring segment responses in the rat.
Lutz M; Cortez J; Vinet R
Int J Vitam Nutr Res; 1995; 65(4):225-30. PubMed ID: 8789617
[TBL] [Abstract][Full Text] [Related]
19. Dose-response relationships between dietary (n-3) fatty acids and plasma and tissue lipids, steroid excretion and urinary malondialdehyde in rats.
De Schrijver R; Vermeulen D; Daems V
J Nutr; 1992 Oct; 122(10):1979-87. PubMed ID: 1527639
[TBL] [Abstract][Full Text] [Related]
20. Interaction between dietary protein and fat in triglyceride metabolism in the rat: effects of soy protein and menhaden oil.
Demonty I; Deshaies Y; Lamarche B; Jacques H
Lipids; 2002 Jul; 37(7):693-9. PubMed ID: 12216841
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
