BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

117 related articles for article (PubMed ID: 18928137)

  • 1. Polyphenol and phytosterol composition in an antibacterial extract from Rhizophora mangle L. bark.
    Sánchez Perera LM; Varcalcel L; Escobar A; Noa M
    J Herb Pharmacother; 2007; 7(3-4):107-28. PubMed ID: 18928137
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Antioxidant activity of Rhizophora mangle bark.
    Sánchez J; Melchor G; Martínez G; Escobar A; Faure R
    Fitoterapia; 2006 Feb; 77(2):141-3. PubMed ID: 16436316
    [TBL] [Abstract][Full Text] [Related]  

  • 3. COX-2 and sPLA2 inhibitory activity of aqueous extract and polyphenols of Rhizophora mangle (red mangrove).
    Marrero E; Sánchez J; de Armas E; Escobar A; Melchor G; Abad MJ; Bermejo P; Villar AM; Megías J; Alcaraz MJ
    Fitoterapia; 2006 Jun; 77(4):313-5. PubMed ID: 16698195
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Anticorrosion Behaviour of
    Okeniyi JO; Ikotun JO; Akinlabi ET; Okeniyi ET
    ScientificWorldJournal; 2019; 2019():6894714. PubMed ID: 31531001
    [TBL] [Abstract][Full Text] [Related]  

  • 5. 1,1-Diphenyl-2-picrylhydrazyl radical and superoxide anion scavenging activity of Rhizophora mangle (L.) bark.
    Sánchez JC; García RF; Cors MT
    Pharmacognosy Res; 2010 Sep; 2(5):279-84. PubMed ID: 21589751
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Modulatory Effect of Polyphenolic Compounds from the Mangrove Tree
    de Souza Mesquita LM; Caria CREP; Santos PS; Ruy CC; da Silva Lima N; Moreira DKT; da Rocha CQ; Murador DC; de Rosso VV; Gambero A; Vilegas W
    Molecules; 2018 Aug; 23(9):. PubMed ID: 30135414
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Assessment of polyphenolic compounds, in vitro antioxidant and anti-inflammation properties of Securidaca longepedunculata root barks.
    Muanda FN; Dicko A; Soulimani R
    C R Biol; 2010 Sep; 333(9):663-9. PubMed ID: 20816646
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Efficacy of Rhizophora mangle aqueous bark extract (RMABE) in the treatment of aphthous ulcers: a pilot study.
    de Armas E; Sarracent Y; Marrero E; Fernández O; Branford-White C
    Curr Med Res Opin; 2005 Nov; 21(11):1711-5. PubMed ID: 16307690
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Protective and antioxidant effects of Rhizophora mangle L. against NSAID-induced gastric ulcers.
    Berenguer B; Sánchez LM; Quílez A; López-Barreiro M; de Haro O; Gálvez J; Martín MJ
    J Ethnopharmacol; 2006 Jan; 103(2):194-200. PubMed ID: 16182483
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Pine bark and green tea concentrated extracts: antioxidant activity and comprehensive characterization of bioactive compounds by HPLC-ESI-QTOF-MS.
    de la Luz Cádiz-Gurrea M; Fernández-Arroyo S; Segura-Carretero A
    Int J Mol Sci; 2014 Nov; 15(11):20382-402. PubMed ID: 25383680
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Isolation of phenolics from Rhizophora mangle by combined counter-current chromatography and gel-filtration.
    Costa Fd; da Silva MD; Borges RM; Leitão GG
    Nat Prod Commun; 2014 Dec; 9(12):1729-31. PubMed ID: 25632470
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Antibacterial activity of Rhizophora mangle bark.
    Melchor G; Armenteros M; Fernández O; Linares E; Fragas I
    Fitoterapia; 2001 Aug; 72(6):689-91. PubMed ID: 11543971
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Mechanisms of action underlying the gastric antiulcer activity of the Rhizophora mangle L.
    de-Faria FM; Almeida AC; Luiz-Ferreira A; Dunder RJ; Takayama C; da Silva MS; da Silva MA; Vilegas W; Rozza AL; Pellizzon CH; Toma W; Souza-Brito AR
    J Ethnopharmacol; 2012 Jan; 139(1):234-43. PubMed ID: 22100564
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Development of a rapid method based on solid-phase extraction and liquid chromatography with ultraviolet absorbance detection for the determination of polyphenols in alcohol-free beers.
    García AA; Grande BC; Gándara JS
    J Chromatogr A; 2004 Oct; 1054(1-2):175-80. PubMed ID: 15553142
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Triterpenoids from the stem bark of Rhizophora mucronata.
    Rohini RM; Das AK
    Nat Prod Res; 2010; 24(2):197-202. PubMed ID: 20077312
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Tentative identification of polyphenols in Sempervivum tectorum and assessment of the antimicrobial activity of Sempervivum L.
    Abram V; Donko M
    J Agric Food Chem; 1999 Feb; 47(2):485-9. PubMed ID: 10563921
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Rapid reversed phase ultra-performance liquid chromatography analysis of the major cocoa polyphenols and inter-relationships of their concentrations in chocolate.
    Cooper KA; Campos-Giménez E; Jiménez Alvarez D; Nagy K; Donovan JL; Williamson G
    J Agric Food Chem; 2007 Apr; 55(8):2841-7. PubMed ID: 17362030
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Research in the chemical composition of the bark of Sorbus aucuparia.
    Krivoruchko E; Markin A; Samoilova V; Ilina T; Koshovyi O
    Ceska Slov Farm; 2018; 67(3):113-115. PubMed ID: 30630328
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Miscanthus x giganteus extractives: a source of valuable phenolic compounds and sterols.
    Villaverde JJ; Domingues RM; Freire CS; Silvestre AJ; Neto CP; Ligero P; Vega A
    J Agric Food Chem; 2009 May; 57(9):3626-31. PubMed ID: 19354296
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Isolation and quantitative analysis of phenolic antioxidants, free sugars, and polyols from mango (Mangifera indica L.) stem bark aqueous decoction used in Cuba as a nutritional supplement.
    Núñez Sellés AJ; Vélez Castro HT; Agüero-Agüero J; González-González J; Naddeo F; De Simone F; Rastrelli L
    J Agric Food Chem; 2002 Feb; 50(4):762-6. PubMed ID: 11829642
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.