These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

124 related articles for article (PubMed ID: 1893264)

  • 41. Influence of selenium, vitamin E, and ethoxyquin on lipid peroxidation in muscle tissues from fowl during low temperature storage.
    Combs GF; Regenstein JM
    Poult Sci; 1980 Feb; 59(2):347-51. PubMed ID: 7413563
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Choice feeding of the replacement pullet on whole grains and subsequent performance on laying diets.
    Karunajeewa H; Tham SH
    Br Poult Sci; 1984 Jan; 25(1):99-109. PubMed ID: 6713236
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Fluoride tolerance of laying hens.
    Coetzee CB; Casey NH; Meyer JA
    Br Poult Sci; 1997 Dec; 38(5):597-602. PubMed ID: 9511007
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Calcium and its relationship to excess feed consumption, body weight, egg size, fat deposition, shell quality, and fatty liver hemorrhagic syndrome.
    Roland DA; Farmer M; Marple D
    Poult Sci; 1985 Dec; 64(12):2341-50. PubMed ID: 4095067
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Comparison of the Cornell and Bio-mittent reduced lighting programmes for laying hens.
    Cunningham DL
    Br Poult Sci; 1988 Jun; 29(2):265-71. PubMed ID: 3409073
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Effect of selected dietary antioxidants on fatty liver-haemorrhagic syndrome in laying hens.
    Diaz GJ; Squires EJ; Julian RJ
    Br Poult Sci; 1994 Sep; 35(4):621-9. PubMed ID: 7828018
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Organoleptic evaluation of eggs produced by laying hens fed diets containing graded levels of flaxseed and vitamin E.
    Leeson S; Caston L; MacLaurin T
    Poult Sci; 1998 Sep; 77(9):1436-40. PubMed ID: 9733135
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Influence of orotic acid on performance, liver lipid content, and egg cholesterol level of laying hens.
    Beyer RS; Jensen LS
    Poult Sci; 1991 Nov; 70(11):2322-8. PubMed ID: 1754547
    [TBL] [Abstract][Full Text] [Related]  

  • 49. The influence of dietary ethoxyquin on the vitamin E status in broilers.
    Lauridsen C; Jakobsen K; Hansen TK
    Arch Tierernahr; 1995; 47(3):245-54. PubMed ID: 7668984
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Performance of pureline broiler breeders fed two levels of vitamin E.
    Siegel PB; Price SE; Meldrum B; Picard M; Geraert PA
    Poult Sci; 2001 Sep; 80(9):1258-62. PubMed ID: 11558909
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Biochemical, physiological and production indices related to fat metabolism in the laying fowl at various stages of physiological development.
    Neill AR; Reichmann KG; Connor JK
    Br Poult Sci; 1977 May; 18(3):315-24. PubMed ID: 890517
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Preparation and dietary effects of ethoxyquin hydrochloride.
    Kim HL
    J Toxicol Environ Health; 1985; 15(5):663-71. PubMed ID: 4046071
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Effect of dietary iron and copper on performance and oxidative stability in broiler leg meat.
    Ruiz JA; Pérez-Vendrell AM; Esteve-Garcia E
    Br Poult Sci; 2000 May; 41(2):163-7. PubMed ID: 10890211
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Experiments with the Cornell intermittent lighting system for laying hens.
    Morris TR; Midgley M; Butler EA
    Br Poult Sci; 1988 Jun; 29(2):325-32. PubMed ID: 3409078
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Egg shell quality responses of pullets given saline drinking water at different ages.
    Yoselewitz I; Balnave D
    Br Poult Sci; 1989 Sep; 30(3):715-8. PubMed ID: 2819512
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Effects of mould and toxin contaminated barley on laying hens performance and health.
    Garaleviciene D; Pettersson H; Augonyte G; Elwinger K; Lindberg JE
    Arch Tierernahr; 2001; 55(1):25-42. PubMed ID: 11901978
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Experiments with the Bio-mittent lighting system for laying hens.
    Midgley M; Morris TR; Butler EA
    Br Poult Sci; 1988 Jun; 29(2):333-42. PubMed ID: 3409079
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Accumulation of ethoxyquin in the tissue.
    Kim HL
    J Toxicol Environ Health; 1991 Jun; 33(2):229-36. PubMed ID: 2051496
    [TBL] [Abstract][Full Text] [Related]  

  • 59. [Incorporation and mobilization of vitamin A in laying hens].
    Richter G
    Arch Tierernahr; 1995; 48(4):337-45. PubMed ID: 8585805
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Genetic variation and phenotypic correlations of food consumption of laying hens corrected for body weight and production.
    Bordas A; Merat P
    Br Poult Sci; 1981 Jan; 22(1):25-33. PubMed ID: 7260697
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.