708 related articles for article (PubMed ID: 18988077)
1. Surveillance of moist snuff: total nicotine, moisture, pH, un-ionized nicotine, and tobacco-specific nitrosamines.
Richter P; Hodge K; Stanfill S; Zhang L; Watson C
Nicotine Tob Res; 2008 Nov; 10(11):1645-52. PubMed ID: 18988077
[TBL] [Abstract][Full Text] [Related]
2. Surveillance of smokeless tobacco nicotine, pH, moisture, and unprotonated nicotine content.
Richter P; Spierto FW
Nicotine Tob Res; 2003 Dec; 5(6):885-9. PubMed ID: 14668072
[TBL] [Abstract][Full Text] [Related]
3. Five leading U.S. commercial brands of moist snuff in 1994: assessment of carcinogenic N-nitrosamines.
Hoffmann D; Djordjevic MV; Fan J; Zang E; Glynn T; Connolly GN
J Natl Cancer Inst; 1995 Dec; 87(24):1862-9. PubMed ID: 7494230
[TBL] [Abstract][Full Text] [Related]
4. Global surveillance of oral tobacco products: total nicotine, unionised nicotine and tobacco-specific N-nitrosamines.
Stanfill SB; Connolly GN; Zhang L; Jia LT; Henningfield JE; Richter P; Lawler TS; Ayo-Yusuf OA; Ashley DL; Watson CH
Tob Control; 2011 May; 20(3):e2. PubMed ID: 21109685
[TBL] [Abstract][Full Text] [Related]
5. Free nicotine content and strategic marketing of moist snuff tobacco products in the United States: 2000-2006.
Alpert HR; Koh H; Connolly GN
Tob Control; 2008 Oct; 17(5):332-8. PubMed ID: 18669556
[TBL] [Abstract][Full Text] [Related]
6. Determination of nicotine, pH, and moisture content of six U.S. commercial moist snuff products--Florida, January-February 1999.
Centers for Disease Control and Prevention (CDC)
MMWR Morb Mortal Wkly Rep; 1999 May; 48(19):398-401. PubMed ID: 10366135
[TBL] [Abstract][Full Text] [Related]
7. Toxic and carcinogenic agents in dry and moist snuff.
Hoffmann D; Adams JD; Lisk D; Fisenne I; Brunnemann KD
J Natl Cancer Inst; 1987 Dec; 79(6):1281-6. PubMed ID: 3480379
[TBL] [Abstract][Full Text] [Related]
8. Tobacco-specific nitrosamines in new tobacco products.
Stepanov I; Jensen J; Hatsukami D; Hecht SS
Nicotine Tob Res; 2006 Apr; 8(2):309-13. PubMed ID: 16766423
[TBL] [Abstract][Full Text] [Related]
9. Chemical and toxicological characteristics of conventional and low-TSNA moist snuff tobacco products.
Song MA; Marian C; Brasky TM; Reisinger S; Djordjevic M; Shields PG
Toxicol Lett; 2016 Mar; 245():68-77. PubMed ID: 26802282
[TBL] [Abstract][Full Text] [Related]
10. Decreased levels of tobacco-specific N-nitrosamines in moist snuff on the Swedish market.
Osterdahl BG; Jansson C; Paccou A
J Agric Food Chem; 2004 Aug; 52(16):5085-8. PubMed ID: 15291479
[TBL] [Abstract][Full Text] [Related]
11. New and traditional smokeless tobacco: comparison of toxicant and carcinogen levels.
Stepanov I; Jensen J; Hatsukami D; Hecht SS
Nicotine Tob Res; 2008 Dec; 10(12):1773-82. PubMed ID: 19023828
[TBL] [Abstract][Full Text] [Related]
12. Formation and analysis of tobacco-specific N-nitrosamines.
Brunnemann KD; Prokopczyk B; Djordjevic MV; Hoffmann D
Crit Rev Toxicol; 1996; 26(2):121-37. PubMed ID: 8688156
[TBL] [Abstract][Full Text] [Related]
13. Comprehensive chemical characterization of Rapé tobacco products: Nicotine, un-ionized nicotine, tobacco-specific N'-nitrosamines, polycyclic aromatic hydrocarbons, and flavor constituents.
Stanfill SB; Oliveira da Silva AL; Lisko JG; Lawler TS; Kuklenyik P; Tyx RE; Peuchen EH; Richter P; Watson CH
Food Chem Toxicol; 2015 Aug; 82():50-8. PubMed ID: 25934468
[TBL] [Abstract][Full Text] [Related]
14. A qualitative and quantitative risk assessment of snuff dipping.
Nilsson R
Regul Toxicol Pharmacol; 1998 Aug; 28(1):1-16. PubMed ID: 9784428
[TBL] [Abstract][Full Text] [Related]
15. Determination of carcinogenic tobacco-specific nitrosamines in mainstream smoke from U.S.-brand and non-U.S.-brand cigarettes from 14 countries.
Wu W; Zhang L; Jain RB; Ashley DL; Watson CH
Nicotine Tob Res; 2005 Jun; 7(3):443-51. PubMed ID: 16085512
[TBL] [Abstract][Full Text] [Related]
16. Tobacco-specific N-nitrosamines and Areca-derived N-nitrosamines: chemistry, biochemistry, carcinogenicity, and relevance to humans.
Hoffmann D; Brunnemann KD; Prokopczyk B; Djordjevic MV
J Toxicol Environ Health; 1994 Jan; 41(1):1-52. PubMed ID: 8277523
[TBL] [Abstract][Full Text] [Related]
17. The chemical composition of smokeless tobacco: a survey of products sold in the United States in 2006 and 2007.
Borgerding MF; Bodnar JA; Curtin GM; Swauger JE
Regul Toxicol Pharmacol; 2012 Dec; 64(3):367-87. PubMed ID: 23000415
[TBL] [Abstract][Full Text] [Related]
18. Carcinogenic agents in snuff.
Hoffmann D; Harley NH; Fisenne I; Adams JD; Brunnemann KD
J Natl Cancer Inst; 1986 Mar; 76(3):435-7. PubMed ID: 3456461
[TBL] [Abstract][Full Text] [Related]
19. Chemical profile of two types of oral snuff tobacco.
Brunnemann KD; Qi J; Hoffmann D
Food Chem Toxicol; 2002 Nov; 40(11):1699-703. PubMed ID: 12176096
[TBL] [Abstract][Full Text] [Related]
20. Chemical characterization of domestic oral tobacco products: total nicotine, pH, unprotonated nicotine and tobacco-specific N-nitrosamines.
Lawler TS; Stanfill SB; Zhang L; Ashley DL; Watson CH
Food Chem Toxicol; 2013 Jul; 57():380-6. PubMed ID: 23517910
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]