508 related articles for article (PubMed ID: 19023799)
21. New lignans from the roots of Valeriana prionophylla with antioxidative and vasorelaxant activities.
Piccinelli AL; Arana S; Caceres A; di Villa Bianca Rd; Sorrentino R; Rastrelli L
J Nat Prod; 2004 Jul; 67(7):1135-40. PubMed ID: 15270567
[TBL] [Abstract][Full Text] [Related]
22. Dammarane-type glycosides from Gynostemma pentaphyllum and their effects on IL-4-induced eotaxin expression in human bronchial epithelial cells.
Hung TM; Thu CV; Cuong TD; Hung NP; Kwack SJ; Huh JI; Min BS; Choi JS; Lee HK; Bae K
J Nat Prod; 2010 Feb; 73(2):192-6. PubMed ID: 20104880
[TBL] [Abstract][Full Text] [Related]
23. An unusual C6-C6" linked flavonoid from Miconia cabucu (Melastomataceae).
Rodrigues J; Rinaldo D; dos Santos LC; Vilegas W
Phytochemistry; 2007 Jul; 68(13):1781-4. PubMed ID: 17540417
[TBL] [Abstract][Full Text] [Related]
24. Chemical constituents from the leaves of Ilex pernyi.
Xie GB; Niu F; Wang XJ; Lei LD; Tu PF
Yao Xue Xue Bao; 2008 Jan; 43(1):60-2. PubMed ID: 18357733
[TBL] [Abstract][Full Text] [Related]
25. Antioxidant aryl-prenylcoumarin, flavan-3-ols and flavonoids from Eysenhardtia subcoriacea.
Narváez-Mastache JM; Novillo F; Delgado G
Phytochemistry; 2008 Jan; 69(2):451-6. PubMed ID: 17892888
[TBL] [Abstract][Full Text] [Related]
26. Flavonoids from Jovibarba globifera (Crassulaceae) rosette leaves and their antioxidant activity.
Szewczyk K; Krzaczek T; Łopatyński T; Gawlik-Dziki U; Zidorn C
Nat Prod Res; 2014; 28(19):1655-8. PubMed ID: 25032483
[TBL] [Abstract][Full Text] [Related]
27. An extract of Tagetes lucida and its phenolic constituents as antioxidants.
Aquino R; Cáceres A; Morelli S; Rastrelli L
J Nat Prod; 2002 Dec; 65(12):1773-6. PubMed ID: 12502312
[TBL] [Abstract][Full Text] [Related]
28. Flavonoid glucosides from the hairy roots of Catharanthus roseus.
Chung IM; Ahmad A; Ali M; Lee OK; Kim MY; Kim JH; Yoon DY; Peebles CA; San KY
J Nat Prod; 2009 Apr; 72(4):613-20. PubMed ID: 19271765
[TBL] [Abstract][Full Text] [Related]
29. Antioxidant and free-radical scavenging activity of constituents of the leaves of Tachigalia paniculata.
Cioffi G; D'Auria M; Braca A; Mendez J; Castillo A; Morelli I; De Simone F; De Tommasi N
J Nat Prod; 2002 Nov; 65(11):1526-9. PubMed ID: 12444671
[TBL] [Abstract][Full Text] [Related]
30. [Study on flavonoids from Hedyotis diffusa Willd].
Zhang H; Chen Y; Huang R
Zhong Yao Cai; 2005 May; 28(5):385-7. PubMed ID: 16131030
[TBL] [Abstract][Full Text] [Related]
31. Two new flavonoids from Origanum vulgare.
Hawas UW; El-Desoky SK; Kawashty SA; Sharaf M
Nat Prod Res; 2008; 22(17):1540-3. PubMed ID: 19023817
[TBL] [Abstract][Full Text] [Related]
32. Three new antioxidant C-glucosylanthrones from Aloe nobilis.
Lv L; Tian XY; Fang WS
J Asian Nat Prod Res; 2010 Jun; 12(6):443-7. PubMed ID: 20552481
[TBL] [Abstract][Full Text] [Related]
33. [Study on the flavanone constitutes of Buddleja davidii].
Peng XJ; Li C
Zhong Yao Cai; 2011 Oct; 34(10):1534-7. PubMed ID: 22372140
[TBL] [Abstract][Full Text] [Related]
34. [Study on flavonoids in leaves of Apocynum ventum].
Li LH; Yuan Z
Zhongguo Zhong Yao Za Zhi; 2006 Aug; 31(16):1337-40. PubMed ID: 17061555
[TBL] [Abstract][Full Text] [Related]
35. Antioxidant and anti-inflammatory activities of quercetin 7-O-β-D-glucopyranoside from the leaves of Brasenia schreberi.
Legault J; Perron T; Mshvildadze V; Girard-Lalancette K; Perron S; Laprise C; Sirois P; Pichette A
J Med Food; 2011 Oct; 14(10):1127-34. PubMed ID: 21859349
[TBL] [Abstract][Full Text] [Related]
36. 5-O-glucosyldihydroflavones from the leaves of Helicia cochinchinensis.
Morimura K; Gatayama A; Tsukimata R; Matsunami K; Otsuka H; Hirata E; Shinzato T; Aramoto M; Takeda Y
Phytochemistry; 2006 Dec; 67(24):2681-5. PubMed ID: 16973192
[TBL] [Abstract][Full Text] [Related]
37. Triterpenoids and flavonoids from celery (Apium graveolens).
Zhou K; Zhao F; Liu Z; Zhuang Y; Chen L; Qiu F
J Nat Prod; 2009 Sep; 72(9):1563-7. PubMed ID: 19778086
[TBL] [Abstract][Full Text] [Related]
38. Phytochemicals of apple peels: isolation, structure elucidation, and their antiproliferative and antioxidant activities.
He X; Liu RH
J Agric Food Chem; 2008 Nov; 56(21):9905-10. PubMed ID: 18828600
[TBL] [Abstract][Full Text] [Related]
39. Two new C-glucosyl benzoic acids and flavonoids from Mallotus nanus and their antioxidant activity.
Phan VK; Nguyen TM; Minh CV; Nguyen HK; Nguyen HD; Nguyen PT; Nguyen XC; Nguyen HN; Nguyen XN; Heyden YV; Quetin-Leclercq J; Kim GN; Jang HD; Kim YH
Arch Pharm Res; 2010 Feb; 33(2):203-8. PubMed ID: 20195819
[TBL] [Abstract][Full Text] [Related]
40. Three new flavane glucosides from the leaves of Morus wittiorum.
Han WL; Zhang XQ; Wang GC; Wang Y; Ye WC
J Asian Nat Prod Res; 2010 Aug; 12(8):680-4. PubMed ID: 20706904
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
