279 related articles for article (PubMed ID: 19025877)
1. Characterization of verotoxigenic Escherichia coli (VTEC) isolates from faeces of small ruminants and environmental samples in southern Jordan.
Tarawneh KA; Al-Tawarah NM; Abdel-Ghani AH; Al-Majali AM; Khleifat KM
J Basic Microbiol; 2009 Jun; 49(3):310-7. PubMed ID: 19025877
[TBL] [Abstract][Full Text] [Related]
2. Prevalence of Escherichia coli O157 and verocytotoxin producing E. coli (VTEC) on Danish beef carcasses.
Breum SØ; Boel J
Int J Food Microbiol; 2010 Jun; 141(1-2):90-6. PubMed ID: 20427097
[TBL] [Abstract][Full Text] [Related]
3. Detection of numerous verotoxigenic E. coli serotypes, with multiple antibiotic resistance from cattle faeces and soil.
Scott L; McGee P; Walsh C; Fanning S; Sweeney T; Blanco J; Karczmarczyk M; Earley B; Leonard N; Sheridan JJ
Vet Microbiol; 2009 Mar; 134(3-4):288-93. PubMed ID: 18838234
[TBL] [Abstract][Full Text] [Related]
4. Preliminary study of certain serotypes, genetic and antimicrobial resistance profiles of verotoxigenic Escherichia coli (VTEC) isolated in Bosnia and Germany from cattle or pigs and their products.
von Müffling T; Smaijlovic M; Nowak B; Sammet K; Bülte M; Klein G
Int J Food Microbiol; 2007 Jun; 117(2):185-91. PubMed ID: 17011059
[TBL] [Abstract][Full Text] [Related]
5. Characterisation of Escherichia coli O157 strains from humans, cattle and pigs in the North-West Province, South Africa.
Ateba CN; Bezuidenhout CC
Int J Food Microbiol; 2008 Dec; 128(2):181-8. PubMed ID: 18848733
[TBL] [Abstract][Full Text] [Related]
6. Prevalence of enterohaemorrhagic Escherichia coli from serotype O157 and other attaching and effacing Escherichia coli on bovine carcasses in Algeria.
Chahed A; China B; Mainil J; Daube G
J Appl Microbiol; 2006 Aug; 101(2):361-8. PubMed ID: 16882143
[TBL] [Abstract][Full Text] [Related]
7. Prevalence and genetic characterization of shiga toxin-producing Escherichia coli isolates from slaughtered animals in Bangladesh.
Islam MA; Mondol AS; de Boer E; Beumer RR; Zwietering MH; Talukder KA; Heuvelink AE
Appl Environ Microbiol; 2008 Sep; 74(17):5414-21. PubMed ID: 18641151
[TBL] [Abstract][Full Text] [Related]
8. Surveillance of dairy production holdings supplying raw milk to the farmhouse cheese sector for Escherichia coli O157, O26 and O111.
Murphy M; Buckley JF; Whyte P; O'Mahony M; Anderson W; Wall PG; Fanning S
Zoonoses Public Health; 2007; 54(9-10):358-65. PubMed ID: 18035974
[TBL] [Abstract][Full Text] [Related]
9. Prevalence and genetic profiles of Shiga toxin-producing Escherichia coli strains isolated from buffaloes, cattle, and goats in central Vietnam.
Vu-Khac H; Cornick NA
Vet Microbiol; 2008 Jan; 126(4):356-63. PubMed ID: 17716835
[TBL] [Abstract][Full Text] [Related]
10. Escherichia coli O26 in minced beef: prevalence, characterization and antimicrobial resistance pattern.
Dambrosio A; Lorusso V; Quaglia NC; Parisi A; La Salandra G; Virgilio S; Mula G; Lucifora G; Celano GV; Normanno G
Int J Food Microbiol; 2007 Sep; 118(2):218-22. PubMed ID: 17727994
[TBL] [Abstract][Full Text] [Related]
11. Safety of raw meat and shellfish in Vietnam: an analysis of Escherichia coli isolations for antibiotic resistance and virulence genes.
Van TT; Chin J; Chapman T; Tran LT; Coloe PJ
Int J Food Microbiol; 2008 Jun; 124(3):217-23. PubMed ID: 18457892
[TBL] [Abstract][Full Text] [Related]
12. Occurrence of Escherichia coli O157 in raw material and food in Czech Republic.
Lukásová J; Abraham B; Cupáková S
J Vet Med B Infect Dis Vet Public Health; 2004 Mar; 51(2):77-81. PubMed ID: 15030605
[TBL] [Abstract][Full Text] [Related]
13. Prevalence, molecular typing, and antibiotic sensitivity of enteropathogenic, enterohaemorrhagic, and verotoxigenic Escherichia coli isolated from veal calves.
Bardiau M; Muylaert A; Duprez JN; Labrozzo S; Mainil JG
Tijdschr Diergeneeskd; 2010 Jul 15-Aug 1; 135(14-15):554-8. PubMed ID: 20731320
[TBL] [Abstract][Full Text] [Related]
14. Prevalence and concentration of Verotoxigenic Escherichia coli O157:H7 in adult sheep at slaughter from Italy.
Franco A; Lovari S; Cordaro G; Di Matteo P; Sorbara L; Iurescia M; Donati V; Buccella C; Battisti A
Zoonoses Public Health; 2009 Jun; 56(5):215-20. PubMed ID: 18990195
[TBL] [Abstract][Full Text] [Related]
15. Occurrence and characterization of verocytotoxigenic Escherichia coli (VTEC) strains from dairy farms in Trinidad.
Roopnarine RR; Ammons D; Rampersad J; Adesiyun AA
Zoonoses Public Health; 2007; 54(2):78-85. PubMed ID: 17348911
[TBL] [Abstract][Full Text] [Related]
16. Diversity of virulence profiles of Shiga toxin-producing Escherichia coli serotypes in food-producing animals in Brazil.
Oliveira MG; Brito JR; Gomes TA; Guth BE; Vieira MA; Naves ZV; Vaz TM; Irino K
Int J Food Microbiol; 2008 Sep; 127(1-2):139-46. PubMed ID: 18678426
[TBL] [Abstract][Full Text] [Related]
17. Sheep as an important source of E. coli O157/O157:H7 in Turkey.
Gencay YE
Vet Microbiol; 2014 Aug; 172(3-4):590-5. PubMed ID: 25042529
[TBL] [Abstract][Full Text] [Related]
18. Detection and characterization of verotoxigenic Escherichia coli by a VTEC/EHEC multiplex PCR in porcine faeces and pig carcass swabs.
Botteldoorn N; Heyndrickx M; Rijpens N; Herman L
Res Microbiol; 2003 Mar; 154(2):97-104. PubMed ID: 12648724
[TBL] [Abstract][Full Text] [Related]
19. Effects of slaughter processes on pig carcass contamination by verotoxin-producing Escherichia coli and E. coli O157:H7.
Bouvet J; Montet MP; Rossel R; Le Roux A; Bavai C; Ray-Gueniot S; Mazuy C; Atrache V; Vernozy-Rozand C
Int J Food Microbiol; 2002 Jul; 77(1-2):99-108. PubMed ID: 12076043
[TBL] [Abstract][Full Text] [Related]
20. Characteristics of Shiga toxin-producing Escherichia coli from meat and milk products of different origins and association with food producing animals as main contamination sources.
Martin A; Beutin L
Int J Food Microbiol; 2011 Mar; 146(1):99-104. PubMed ID: 21371769
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]