354 related articles for article (PubMed ID: 19031367)
21. Evaluation of characteristic aroma compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil.
Lan Phi NT; Nishiyama C; Choi HS; Sawamura M
Biosci Biotechnol Biochem; 2006 Aug; 70(8):1832-8. PubMed ID: 16926494
[TBL] [Abstract][Full Text] [Related]
22. Chemical composition and antimicrobial activity of the essential oils from New Caledonian Citrus macroptera and Citrus hystrix.
Waikedre J; Dugay A; Barrachina I; Herrenknecht C; Cabalion P; Fournet A
Chem Biodivers; 2010 Apr; 7(4):871-7. PubMed ID: 20397222
[TBL] [Abstract][Full Text] [Related]
23. Contact and Repellent Activities of the Essential Oil from Juniperus formosana against Two Stored Product Insects.
Guo S; Zhang W; Liang J; You C; Geng Z; Wang C; Du S
Molecules; 2016 Apr; 21(4):504. PubMed ID: 27092485
[TBL] [Abstract][Full Text] [Related]
24. Studies on the antioxidant activity of essential oil and different solvent extracts of Vitexagnuscastus L. fruits from Turkey.
Sarikurkcu C; Arisoy K; Tepe B; Cakir A; Abali G; Mete E
Food Chem Toxicol; 2009 Oct; 47(10):2479-83. PubMed ID: 19595732
[TBL] [Abstract][Full Text] [Related]
25. Flavor components of monoterpenes in citrus essential oils enhance the release of monoamines from rat brain slices.
Fukumoto S; Sawasaki E; Okuyama S; Miyake Y; Yokogoshi H
Nutr Neurosci; 2006; 9(1-2):73-80. PubMed ID: 16913049
[TBL] [Abstract][Full Text] [Related]
26. Phenolic profile, antioxidant capacity and anti-inflammatory activity of Anethum graveolens L. essential oil.
Kazemi M
Nat Prod Res; 2015; 29(6):551-3. PubMed ID: 25154406
[TBL] [Abstract][Full Text] [Related]
27. Chemical composition of the essential oils of the flowers, leaves and stems of two senecio polyanthemoides Sch. Bip. samples from South Africa.
Oladipupo LA; Adebola OO
Molecules; 2009 Jun; 14(6):2077-86. PubMed ID: 19513007
[TBL] [Abstract][Full Text] [Related]
28. Essential oil of Citrus lumia Risso: Phytochemical profile, antioxidant properties and activity on the central nervous system.
Smeriglio A; Alloisio S; Raimondo FM; Denaro M; Xiao J; Cornara L; Trombetta D
Food Chem Toxicol; 2018 Sep; 119():407-416. PubMed ID: 29288755
[TBL] [Abstract][Full Text] [Related]
29. Essential Oil Composition and Antigermination Activity of Artemisia dracunculus (Tarragon).
Fraternale D; Flamini G; Ricci D
Nat Prod Commun; 2015 Aug; 10(8):1469-72. PubMed ID: 26434144
[TBL] [Abstract][Full Text] [Related]
30. In vitro comparative analysis of antiproliferative activity of essential oil from mandarin peel and its principal component limonene.
Manassero CA; Girotti JR; Mijailovsky S; García de Bravo M; Polo M
Nat Prod Res; 2013; 27(16):1475-8. PubMed ID: 22943501
[TBL] [Abstract][Full Text] [Related]
31. Oxidative stress protective effect of Dracocephalum multicaule essential oil against human cancer cell line.
Esmaeili MA; Sonboli A; Mirjalili MH
Nat Prod Res; 2014; 28(11):848-52. PubMed ID: 24484273
[TBL] [Abstract][Full Text] [Related]
32. Anti-Oxidant and Anti-Melanogenic Properties of Essential Oil from Peel of Pomelo cv. Guan Xi.
He W; Li X; Peng Y; He X; Pan S
Molecules; 2019 Jan; 24(2):. PubMed ID: 30634693
[TBL] [Abstract][Full Text] [Related]
33. Rosmarinus officinalis L.: chemical modifications of the essential oil and evaluation of antioxidant and antimicrobial activity.
Pintore G; Marchetti M; Chessa M; Sechi B; Scanu N; Mangano G; Tirillini B
Nat Prod Commun; 2009 Dec; 4(12):1685-90. PubMed ID: 20120107
[TBL] [Abstract][Full Text] [Related]
34. [Analysis of the chemical constituents of essential oil from Magnolia biondii by GC-MS].
Lu JQ; Xu YT; Zhan XL; Wan W; He XF; Wu DH; Cao RB; Hu XY; Yang XH
Zhong Yao Cai; 2008 Nov; 31(11):1649-51. PubMed ID: 19260270
[TBL] [Abstract][Full Text] [Related]
35. Volatile components of peel and leaf oils of lemon and lime species.
Lota ML; de Rocca Serra D; Tomi F; Jacquemond C; Casanova J
J Agric Food Chem; 2002 Feb; 50(4):796-805. PubMed ID: 11829647
[TBL] [Abstract][Full Text] [Related]
36. Studies on the antioxidant activity of the essential oil and extract of Tunisian Tetraclinis articulata (Vahl) Mast. (Cupressaceae).
Jemia MB; Chaabane S; Senatore F; Bruno M; Kchouk ME
Nat Prod Res; 2013; 27(16):1419-30. PubMed ID: 23082942
[TBL] [Abstract][Full Text] [Related]
37. Chemical composition and acaricidal activity of the essential oil of Baccharis dracunculifolia De Candole (1836) and its constituents nerolidol and limonene on larvae and engorged females of Rhipicephalus microplus (Acari: Ixodidae).
de Assis Lage TC; Montanari RM; Fernandes SA; de Oliveira Monteiro CM; de Oliveira Souza Senra T; Zeringota V; da Silva Matos R; Daemon E
Exp Parasitol; 2015 Jan; 148():24-9. PubMed ID: 25448290
[TBL] [Abstract][Full Text] [Related]
38. Volatile constituents of Amomum maximum Roxb and Amomum microcarpum C. F. Liang & D. Fang: two Zingiberaceae grown in Vietnam.
Huong LT; Dai DN; Thang TD; Bach TT; Ogunwande IA
Nat Prod Res; 2015; 29(15):1469-72. PubMed ID: 25600992
[TBL] [Abstract][Full Text] [Related]
39. Chemical composition and antibacterial activity of essential oils from Citrus aurantifolia leaves and fruit peel against oral pathogenic bacteria.
Lemes RS; Alves CCF; Estevam EBB; Santiago MB; Martins CHG; Santos TCLD; Crotti AEM; Miranda MLD
An Acad Bras Cienc; 2018; 90(2):1285-1292. PubMed ID: 29898096
[TBL] [Abstract][Full Text] [Related]
40. Comparative GC/MS analysis of essential oils extracted by 3 methods from the bud of Citrus aurantium L. var. amara Engl.
Jiang MH; Yang L; Zhu L; Piao JH; Jiang JG
J Food Sci; 2011; 76(9):C1219-25. PubMed ID: 22416680
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
