1047 related articles for article (PubMed ID: 19066245)
21. Carcass and meat quality characteristics and fatty acid composition of tissues from Pietrain-crossed barrows and gilts fed an elevated monounsaturated fat diet.
Mas G; Llavall M; Coll D; Roca R; Diaz I; Gispert M; Oliver MA; Realini CE
Meat Sci; 2010 Aug; 85(4):707-14. PubMed ID: 20416793
[TBL] [Abstract][Full Text] [Related]
22. Effects of increasing crude glycerol and dried distillers grains with solubles on growth performance, carcass characteristics, and carcass fat quality of finishing pigs.
Duttlinger AJ; Derouchey JM; Tokach MD; Dritz SS; Goodband RD; Nelssen JL; Houser TA; Sulabo RC
J Anim Sci; 2012 Mar; 90(3):840-52. PubMed ID: 22003236
[TBL] [Abstract][Full Text] [Related]
23. Growth performance and carcass characteristics of pigs fed short-season corn hybrids.
Opapeju FO; Nyachoti CM; House JD; Weiler H; Sapirstein HD
J Anim Sci; 2006 Oct; 84(10):2779-86. PubMed ID: 16971579
[TBL] [Abstract][Full Text] [Related]
24. Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.
Mitchaothai J; Everts H; Yuangklang C; Wittayakun S; Vasupen K; Wongsuthavas S; Srenanul P; Hovenier R; Beynen AC
J Anim Physiol Anim Nutr (Berl); 2008 Aug; 92(4):502-10. PubMed ID: 18662360
[TBL] [Abstract][Full Text] [Related]
25. Effects of conjugated linoleic acid levels and feeding intervals on performance, carcass traits and fatty acid composition of finishing barrows.
Sun D; Zhu X; Qiao S; Fan S; Li D
Arch Anim Nutr; 2004 Aug; 58(4):277-86. PubMed ID: 15570742
[TBL] [Abstract][Full Text] [Related]
26. Effects of supplemental manganese on performance of growing-finishing pigs and pork quality during retail display.
Sawyer JT; Tittor AW; Apple JK; Morgan JB; Maxwell CV; Rakes LK; Fakler TM
J Anim Sci; 2007 Apr; 85(4):1046-53. PubMed ID: 17178808
[TBL] [Abstract][Full Text] [Related]
27. Effects of dietary sunflower seeds and tylosin phosphate on production variables, carcass characteristics, fatty acid composition, and liver abscess incidence in crossbred steers.
Mir PS; Dugan ME; He ML; Entz T; Yip B
J Anim Sci; 2008 Nov; 86(11):3125-36. PubMed ID: 18567724
[TBL] [Abstract][Full Text] [Related]
28. Effect of low vitamin A diets with high-moisture or dry corn on marbling and adipose tissue fatty acid composition of beef steers.
Gorocica-Buenfil MA; Fluharty FL; Bohn T; Schwartz SJ; Loerch SC
J Anim Sci; 2007 Dec; 85(12):3355-66. PubMed ID: 17709781
[TBL] [Abstract][Full Text] [Related]
29. The fatty acid composition of muscle fat and subcutaneous adipose tissue of grazing heifers supplemented with plant oil-enriched concentrates.
Noci F; French P; Monahan FJ; Moloney AP
J Anim Sci; 2007 Apr; 85(4):1062-73. PubMed ID: 17121969
[TBL] [Abstract][Full Text] [Related]
30. The effects of feeding diets containing corn distillers dried grains with solubles, and withdrawal period of distillers dried grains with solubles, on growth performance and pork quality in grower-finisher pigs.
Xu G; Baidoo SK; Johnston LJ; Bibus D; Cannon JE; Shurson GC
J Anim Sci; 2010 Apr; 88(4):1388-97. PubMed ID: 19966154
[TBL] [Abstract][Full Text] [Related]
31. Effect of dietary energy supply and fat source on the fatty acid pattern of adipose and lean tissues and lipogenesis in the pig.
Bee G; Gebert S; Messikommer R
J Anim Sci; 2002 Jun; 80(6):1564-74. PubMed ID: 12078738
[TBL] [Abstract][Full Text] [Related]
32. Evaluation of NutriDense low-phytate corn and added fat in growing and finishing swine diets.
Linneen SK; Derouchey JM; Goodband RD; Tokach MD; Dritz SS; Nelssen JL; Snow JL
J Anim Sci; 2008 Jul; 86(7):1556-61. PubMed ID: 18344298
[TBL] [Abstract][Full Text] [Related]
33. Changes in the fatty acid profile of the subcutaneous fat of swine throughout fattening as affected by dietary conjugated linoleic acid and monounsaturated fatty acids.
Martin D; Antequera T; Gonzalez E; Lopez-Bote C; Ruiz J
J Agric Food Chem; 2007 Dec; 55(26):10820-6. PubMed ID: 18038986
[TBL] [Abstract][Full Text] [Related]
34. Effect of supplemental iron on finishing swine performance, carcass characteristics, and pork quality during retail display.
Apple JK; Wallis-Phelps WA; Maxwell CV; Rakes LK; Sawyer JT; Hutchison S; Fakler TM
J Anim Sci; 2007 Mar; 85(3):737-45. PubMed ID: 17085730
[TBL] [Abstract][Full Text] [Related]
35. Growth performance, carcass characteristics, meat quality, and tissue histology of growing pigs fed crude glycerin-supplemented diets.
Lammers PJ; Kerr BJ; Weber TE; Bregendahl K; Lonergan SM; Prusa KJ; Ahn DU; Stoffregen WC; Dozier WA; Honeyman MS
J Anim Sci; 2008 Nov; 86(11):2962-70. PubMed ID: 18599668
[TBL] [Abstract][Full Text] [Related]
36. Effect of incremental levels of red blood cells on growth performance and carcass traits of finishing pigs.
Frugé ED; Bidner TD; Southern LL
J Anim Sci; 2009 Sep; 87(9):2853-9. PubMed ID: 19502507
[TBL] [Abstract][Full Text] [Related]
37. Fatty acid profiles and iodine value correlations between 4 carcass fat depots from pigs fed varied combinations of ractopamine and energy.
Wiegand BR; Hinson RB; Ritter MJ; Carr SN; Allee GL
J Anim Sci; 2011 Nov; 89(11):3580-6. PubMed ID: 21622878
[TBL] [Abstract][Full Text] [Related]
38. Effects of feeding distillers dried grains with solubles, high-protein distillers dried grains, and corn germ to growing-finishing pigs on pig performance, carcass quality, and the palatability of pork.
Widmer MR; McGinnis LM; Wulf DM; Stein HH
J Anim Sci; 2008 Aug; 86(8):1819-31. PubMed ID: 18375667
[TBL] [Abstract][Full Text] [Related]
39. Evolution of the fatty acid profile of subcutaneous back-fat adipose tissue in growing Iberian and Landrace × Large White pigs.
Barea R; Isabel B; Nieto R; López-Bote C; Aguilera JF
Animal; 2013 Apr; 7(4):688-98. PubMed ID: 23031353
[TBL] [Abstract][Full Text] [Related]
40. Influence of dietary fat source and feeding duration on finishing pig growth performance, carcass composition, and fat quality.
Stephenson EW; Vaughn MA; Burnett DD; Paulk CB; Tokach MD; Dritz SS; DeRouchey JM; Goodband RD; Woodworth JC; Gonzalez JM
J Anim Sci; 2016 Jul; 94(7):2851-66. PubMed ID: 27482672
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
