298 related articles for article (PubMed ID: 19067389)
1. Antioxidant and cytoprotective properties of infusions from leaves and inflorescences of Achillea collina Becker ex Rchb.
Giorgi A; Bombelli R; Luini A; Speranza G; Cosentino M; Lecchini S; Cocucci M
Phytother Res; 2009 Apr; 23(4):540-5. PubMed ID: 19067389
[TBL] [Abstract][Full Text] [Related]
2. Influence of environmental factors on composition of phenolic antioxidants of Achillea collina Becker ex Rchb.
Giorgi A; Madeo M; Speranza G; Cocucci M
Nat Prod Res; 2010 Oct; 24(16):1546-59. PubMed ID: 20835956
[TBL] [Abstract][Full Text] [Related]
3. Chemical composition of wild and commercial Achillea millefolium L. and bioactivity of the methanolic extract, infusion and decoction.
Dias MI; Barros L; Dueñas M; Pereira E; Carvalho AM; Alves RC; Oliveira MB; Santos-Buelga C; Ferreira IC
Food Chem; 2013 Dec; 141(4):4152-60. PubMed ID: 23993599
[TBL] [Abstract][Full Text] [Related]
4. The protective effects of Achillea L. species native in Turkey against H(2)O(2)-induced oxidative damage in human erythrocytes and leucocytes.
Konyalioglu S; Karamenderes C
J Ethnopharmacol; 2005 Nov; 102(2):221-7. PubMed ID: 16118043
[TBL] [Abstract][Full Text] [Related]
5. Flavonoid characterization and antioxidant activity of hydroalcoholic extracts from Achillea ligustica All.
Tuberoso CI; Montoro P; Piacente S; Corona G; Deiana M; Dessì MA; Pizza C; Cabras P
J Pharm Biomed Anal; 2009 Oct; 50(3):440-8. PubMed ID: 19570644
[TBL] [Abstract][Full Text] [Related]
6. Phytochemical evaluation of selected antioxidant-containing medicinal plants for use in the preparation of a herbal formula--a preliminary study.
Pendry B; Busia K; Bell CM
Chem Biodivers; 2005 Jul; 2(7):917-22. PubMed ID: 17193182
[TBL] [Abstract][Full Text] [Related]
7. Sesquiterpene lactones from Achillea collina J. Becker ex Reichenb.
Trendafilova A; Todorova M; Mikhova B; Vitkova A; Duddeck H
Phytochemistry; 2006 Apr; 67(8):764-70. PubMed ID: 16530795
[TBL] [Abstract][Full Text] [Related]
8. Cytoprotection by Achyrocline satureioides (Lam) D.C. and some of its main flavonoids against oxidative stress.
Arredondo MF; Blasina F; Echeverry C; Morquio A; Ferreira M; Abin-Carriquiry JA; Lafon L; Dajas F
J Ethnopharmacol; 2004 Mar; 91(1):13-20. PubMed ID: 15036461
[TBL] [Abstract][Full Text] [Related]
9. Antioxidant activity of extracts from the leaves of Smallanthus sonchifolius.
Valentova K; Cvak L; Muck A; Ulrichova J; Simanek V
Eur J Nutr; 2003 Jan; 42(1):61-6. PubMed ID: 12594543
[TBL] [Abstract][Full Text] [Related]
10. Chemical composition, antioxidant and antibacterial properties of Achillea collina Becker ex Heimerl s.l. and A. pannonica Scheele essential oils.
Bozin B; Mimica-Dukic N; Bogavac M; Suvajdzic L; Simin N; Samojlik I; Couladis M
Molecules; 2008 Sep; 13(9):2058-68. PubMed ID: 18830141
[TBL] [Abstract][Full Text] [Related]
11. In vitro and in vivo antioxidant properties of different fractions of Moringa oleifera leaves.
Verma AR; Vijayakumar M; Mathela CS; Rao CV
Food Chem Toxicol; 2009 Sep; 47(9):2196-201. PubMed ID: 19520138
[TBL] [Abstract][Full Text] [Related]
12. Phenolic compounds from Achillea millefolium L. and their bioactivity.
Vitalini S; Beretta G; Iriti M; Orsenigo S; Basilico N; Dall'Acqua S; Iorizzi M; Fico G
Acta Biochim Pol; 2011; 58(2):203-9. PubMed ID: 21503279
[TBL] [Abstract][Full Text] [Related]
13. Systematic evaluation of the antioxidant potential of different parts of Foeniculumvulgare Mill. from Portugal.
Barros L; Heleno SA; Carvalho AM; Ferreira IC
Food Chem Toxicol; 2009 Oct; 47(10):2458-64. PubMed ID: 19596397
[TBL] [Abstract][Full Text] [Related]
14. Evaluation of antioxidant and antimicrobial properties of Soymida febrifuga leaf extracts.
Reddy BS; Reddy BP; Raghavulu SV; Ramakrishna S; Venkateswarlu Y; Diwan PV
Phytother Res; 2008 Jul; 22(7):943-7. PubMed ID: 18389470
[TBL] [Abstract][Full Text] [Related]
15. Phenolic profile and antioxidant evaluation of Mentha x piperita L. (peppermint) extracts.
Dorman HJ; Koşar M; Başer KH; Hiltunen R
Nat Prod Commun; 2009 Apr; 4(4):535-42. PubMed ID: 19476001
[TBL] [Abstract][Full Text] [Related]
16. Mangrove plant extracts: radical scavenging activity and the battle against food-borne pathogens.
Suganthy N; Kesika P; Karutha S; Kasi P; Devi P
Forsch Komplementmed; 2009 Feb; 16(1):41-8. PubMed ID: 19295229
[TBL] [Abstract][Full Text] [Related]
17. Total phenolic content, antioxidant and antimicrobial activities of some medicinal plants.
Sengul M; Yildiz H; Gungor N; Cetin B; Eser Z; Ercisli S
Pak J Pharm Sci; 2009 Jan; 22(1):102-6. PubMed ID: 19168430
[TBL] [Abstract][Full Text] [Related]
18. Total phenolic content and antioxidant activity of myrtle (Myrtus communis) extracts.
Amensour M; Sendra E; Abrini J; Bouhdid S; Pérez-Alvarez JA; Fernández-López J
Nat Prod Commun; 2009 Jun; 4(6):819-24. PubMed ID: 19634329
[TBL] [Abstract][Full Text] [Related]
19. Free radical scavenging activity of Achillea alexandri-regis extracts.
Kundaković T; Mimica Dukić N; Kovacević N
Fitoterapia; 2005 Sep; 76(6):574-6. PubMed ID: 15993551
[TBL] [Abstract][Full Text] [Related]
20. Gemmomodification: an emerging source of natural antioxidants from Silybum marianum.
Ayesha ; Jahan N; Rahman K; Nosheen S
Pak J Pharm Sci; 2013 May; 26(3):585-91. PubMed ID: 23625434
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]