BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

131 related articles for article (PubMed ID: 1907301)

  • 1. Injury and death of frozen Listeria monocytogenes as affected by glycerol and milk components.
    el-Kest SE; Marth EH
    J Dairy Sci; 1991 Apr; 74(4):1201-8. PubMed ID: 1907301
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Strains and suspending menstrua as factors affecting death and injury of Listeria monocytogenes during freezing and frozen storage.
    el-Kest SE; Marth EH
    J Dairy Sci; 1991 Apr; 74(4):1209-13. PubMed ID: 1907302
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Use of mild-heat treatment following high-pressure processing to prevent recovery of pressure-injured Listeria monocytogenes in milk.
    Koseki S; Mizuno Y; Yamamoto K
    Food Microbiol; 2008 Apr; 25(2):288-93. PubMed ID: 18206771
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Survival of Listeria monocytogenes on fresh and frozen strawberries.
    Flessa S; Lusk DM; Harris LJ
    Int J Food Microbiol; 2005 Jun; 101(3):255-62. PubMed ID: 15925709
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Kinetics and mechanism of bacterial inactivation by ultrasound waves and sonoprotective effect of milk components.
    Gera N; Doores S
    J Food Sci; 2011 Mar; 76(2):M111-9. PubMed ID: 21535773
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Fat content increases the lethality of ultra-high-pressure homogenization on Listeria monocytogenes in milk.
    Roig-Sagués AX; Velázquez RM; Montealegre-Agramont P; López-Pedemonte TJ; Briñez-Zambrano WJ; Guamis-López B; Hernandez-Herrero MM
    J Dairy Sci; 2009 Nov; 92(11):5396-402. PubMed ID: 19841200
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Fate of Listeria monocytogenes during freezing, thawing and home storage of frankfurters.
    Simpson Beauchamp C; Byelashov OA; Geornaras I; Kendall PA; Scanga JA; Belk KE; Smith GC; Sofos JN
    Food Microbiol; 2010 Feb; 27(1):144-9. PubMed ID: 19913705
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dynamic modeling of Listeria monocytogenes growth in pasteurized milk.
    Xanthiakos K; Simos D; Angelidis AS; Nychas GJ; Koutsoumanis K
    J Appl Microbiol; 2006 Jun; 100(6):1289-98. PubMed ID: 16696676
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of prior growth temperature, type of enrichment medium, and temperature and time of storage on recovery of Listeria monocytogenes following high pressure processing of milk.
    Bull MK; Hayman MM; Stewart CM; Szabo EA; Knabel SJ
    Int J Food Microbiol; 2005 May; 101(1):53-61. PubMed ID: 15878406
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Antagonism between Listeria monocytogenes and lactococci during fermentation of products from ultrafiltered skim milk.
    el-Gazzar FE; Bohner HF; Marth EH
    J Dairy Sci; 1992 Jan; 75(1):43-50. PubMed ID: 1541740
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Impact of nitrite on detection of Listeria monocytogenes in selected ready-to-eat (RTE) meat and seafood products.
    Nyachuba DG; Donnelly CW; Howard AB
    J Food Sci; 2007 Sep; 72(7):M267-75. PubMed ID: 17995651
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The probability of growth of Listeria monocytogenes in cooked salmon and tryptic soy broth as affected by salt, smoke compound, and storage temperature.
    Hwang CA
    Food Microbiol; 2009 May; 26(3):253-8. PubMed ID: 19269565
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of water activity on inactivation of Listeria monocytogenes and lactate dehydrogenase during high pressure processing.
    Hayman MM; Kouassi GK; Anantheswaran RC; Floros JD; Knabel SJ
    Int J Food Microbiol; 2008 May; 124(1):21-6. PubMed ID: 18403036
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of fat content on survival of Listeria monocytogenes during simulated digestion of inoculated beef frankfurters stored at 7 degrees C.
    Barmpalia-Davis IM; Geornaras I; Kendall PA; Sofos JN
    Food Microbiol; 2009 Aug; 26(5):483-90. PubMed ID: 19465244
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Changes in populations of Listeria monocytogenes in a medium with internal pH control containing Streptococcus cremoris.
    Wenzel JM; Marth EH
    J Dairy Sci; 1990 Dec; 73(12):3357-65. PubMed ID: 2129168
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effect of milk components and storage conditions on the virulence of Listeria monocytogenes as determined by a Caco-2 cell assay.
    Pricope-Ciolacu L; Nicolau AI; Wagner M; Rychli K
    Int J Food Microbiol; 2013 Aug; 166(1):59-64. PubMed ID: 23831732
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Influence of fat and emulsifiers on the efficacy of nisin in inhibiting Listeria monocytogenes in fluid milk.
    Jung DS; Bodyfelt FW; Daeschel MA
    J Dairy Sci; 1992 Feb; 75(2):387-93. PubMed ID: 1560132
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Shelf life and safety aspects of chilled cooked and peeled shrimps (Pandalus borealis) in modified atmosphere packaging.
    Mejlholm O; Bøknaes N; Dalgaard P
    J Appl Microbiol; 2005; 99(1):66-76. PubMed ID: 15960666
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Detection and characterization of Listeria monocytogenes in Sao Jorge (Portugal) cheese production.
    Kongo JM; Malcata FX; Ho AJ; Wiedmann M
    J Dairy Sci; 2006 Nov; 89(11):4456-61. PubMed ID: 17033035
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The role of L-carnitine and glycine betaine in the survival and sub-lethal injury of non-growing Listeria monocytogenes cells during chilled storage.
    Dykes GA; Moorhead SM
    Lett Appl Microbiol; 2001 Apr; 32(4):282-6. PubMed ID: 11298942
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.