These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
115 related articles for article (PubMed ID: 19075803)
1. Trick-or-treat: dietary lipids and host resistance to infectious disease. Anes E; Jordao L Mini Rev Med Chem; 2008 Dec; 8(14):1452-8. PubMed ID: 19075803 [TBL] [Abstract][Full Text] [Related]
2. Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults. Mirmiran P; Hosseinpour-Niazi S; Naderi Z; Bahadoran Z; Sadeghi M; Azizi F Nutrition; 2012 Sep; 28(9):856-63. PubMed ID: 22459553 [TBL] [Abstract][Full Text] [Related]
3. A high ratio of dietary n-3/n-6 polyunsaturated fatty acids improves obesity-linked inflammation and insulin resistance through suppressing activation of TLR4 in SD rats. Liu HQ; Qiu Y; Mu Y; Zhang XJ; Liu L; Hou XH; Zhang L; Xu XN; Ji AL; Cao R; Yang RH; Wang F Nutr Res; 2013 Oct; 33(10):849-58. PubMed ID: 24074743 [TBL] [Abstract][Full Text] [Related]
5. What kind of polyunsaturated fatty acid should we eat to stay healthy? Chen CY; Inui A Nutrition; 2012 Sep; 28(9):849-50. PubMed ID: 22658641 [No Abstract] [Full Text] [Related]
6. Studies on anti-inflammatory activity of spice principles and dietary n-3 polyunsaturated fatty acids on carrageenan-induced inflammation in rats. Reddy AC; Lokesh BR Ann Nutr Metab; 1994; 38(6):349-58. PubMed ID: 7702364 [TBL] [Abstract][Full Text] [Related]
7. Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids. Dias CB; Wood LG; Garg ML Eur J Clin Nutr; 2016 Jul; 70(7):812-8. PubMed ID: 26757835 [TBL] [Abstract][Full Text] [Related]
13. Original Research: Effect of various dietary fats on fatty acid profile in duck liver: Efficient conversion of short-chain to long-chain omega-3 fatty acids. Chen X; Du X; Shen J; Lu L; Wang W Exp Biol Med (Maywood); 2017 Jan; 242(1):80-87. PubMed ID: 27510581 [TBL] [Abstract][Full Text] [Related]
15. Improvement of the omega 3 index of healthy subjects does not alter the effects of dietary saturated fats or n-6PUFA on LDL profiles. Dias CB; Amigó N; Wood LG; Mallol R; Correig X; Garg ML Metabolism; 2017 Mar; 68():11-19. PubMed ID: 28183443 [TBL] [Abstract][Full Text] [Related]
16. Monounsaturated and omega-3 but not omega-6 polyunsaturated fatty acids improve hepatic fibrosis in hypercholesterolemic rabbits. Aguilera CM; Ramirez-Tortosa CL; Quiles JL; Yago MD; Martínez-Burgos MA; Martínez-Victoria E; Gil A; Ramirez-Tortosa MC Nutrition; 2005 Mar; 21(3):363-71. PubMed ID: 15797680 [TBL] [Abstract][Full Text] [Related]
17. Dietary lipids and their oxidized products in Alzheimer's disease. Corsinovi L; Biasi F; Poli G; Leonarduzzi G; Isaia G Mol Nutr Food Res; 2011 Sep; 55 Suppl 2():S161-72. PubMed ID: 21954186 [TBL] [Abstract][Full Text] [Related]
18. Dietary fats, fish, and blood pressure. Beilin LJ Ann N Y Acad Sci; 1993 Jun; 683():35-45. PubMed ID: 8352460 [TBL] [Abstract][Full Text] [Related]