BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

307 related articles for article (PubMed ID: 19082509)

  • 1. Portable visible and near-infrared spectrophotometer for triglyceride measurements.
    Kobayashi T; Kato YH; Tsukamoto M; Ikuta K; Sakudo A
    Int J Mol Med; 2009 Jan; 23(1):75-9. PubMed ID: 19082509
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Non-invasive prediction of hematocrit levels by portable visible and near-infrared spectrophotometer.
    Sakudo A; Kato YH; Kuratsune H; Ikuta K
    Clin Chim Acta; 2009 Oct; 408(1-2):123-7. PubMed ID: 19689924
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Spectroscopic diagnosis of chronic fatigue syndrome by visible and near-infrared spectroscopy in serum samples.
    Sakudo A; Kuratsune H; Kobayashi T; Tajima S; Watanabe Y; Ikuta K
    Biochem Biophys Res Commun; 2006 Jul; 345(4):1513-6. PubMed ID: 16730652
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Evaluation of visible and near-infrared spectroscopy as a tool for assessing fiber fineness during mechanical preparation of dew-retted flax.
    Sharma HS; Reinard N
    Appl Spectrosc; 2004 Dec; 58(12):1431-8. PubMed ID: 15606956
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Measurement of condensed tannins and dry matter in red grape homogenates using near infrared spectroscopy and partial least squares.
    Cozzolino D; Cynkar WU; Dambergs RG; Mercurio MD; Smith PA
    J Agric Food Chem; 2008 Sep; 56(17):7631-6. PubMed ID: 18707119
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Study on predicting firmness of watermelon by Vis/NIR diffuse transmittance technique].
    Tian HQ; Ying YB; Lu HS; Xu HR; Xie LJ; Fu XP; Yu HY
    Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Jun; 27(6):1113-7. PubMed ID: 17763770
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Analysis of elements in wine using near infrared spectroscopy and partial least squares regression.
    Cozzolino D; Kwiatkowski MJ; Dambergs RG; Cynkar WU; Janik LJ; Skouroumounis G; Gishen M
    Talanta; 2008 Jan; 74(4):711-6. PubMed ID: 18371698
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Use of visible and near infrared spectroscopy and least squares-support vector machine to determine soluble solids content and pH of cola beverage.
    Liu F; He Y
    J Agric Food Chem; 2007 Oct; 55(22):8883-8. PubMed ID: 17960870
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Determination of glucose and ethanol in bioethanol production by near infrared spectroscopy and chemometrics.
    Liebmann B; Friedl A; Varmuza K
    Anal Chim Acta; 2009 May; 642(1-2):171-8. PubMed ID: 19427473
    [TBL] [Abstract][Full Text] [Related]  

  • 10. NIR spectroscopy and partial least-squares regression for determination of natural alpha-tocopherol in vegetable oils.
    Szłyk E; Szydłowska-Czerniak A; Kowalczyk-Marzec A
    J Agric Food Chem; 2005 Sep; 53(18):6980-7. PubMed ID: 16131099
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparison of calibrations for the determination of soluble solids content and pH of rice vinegars using visible and short-wave near infrared spectroscopy.
    Liu F; He Y; Wang L
    Anal Chim Acta; 2008 Mar; 610(2):196-204. PubMed ID: 18291129
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Measurement of soluble solids content in watermelon by Vis/NIR diffuse transmittance technique.
    Tian HQ; Ying YB; Lu HS; Fu XP; Yu HY
    J Zhejiang Univ Sci B; 2007 Feb; 8(2):105-10. PubMed ID: 17266185
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Estimation of soluble solids content of intact citrus fruit by Vis/NIR spectroscopy].
    Lu HS; Fu XP; Xie LJ; Ying YB
    Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Sep; 27(9):1727-30. PubMed ID: 18051515
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Nondestructive measurement of vitamin C in Nanfeng tangerine by visible/near-infrared diffuse reflectance spectroscopy].
    Liu YD; Chen XM; Sun XD
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Oct; 28(10):2318-20. PubMed ID: 19123397
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Prediction of ethylene content in melt-state random and block polypropylene by near-infrared spectroscopy and chemometrics: comparison of a new calibration transfer method with a slope/bias correction method.
    Watari M; Ozaki Y
    Appl Spectrosc; 2004 Oct; 58(10):1210-8. PubMed ID: 18070400
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Direct prediction of bioethanol yield in sugar beet pulp using near infrared spectroscopy.
    Magaña C; Núñez-Sánchez N; Fernández-Cabanás VM; García P; Serrano A; Pérez-Marín D; Pemán JM; Alcalde E
    Bioresour Technol; 2011 Oct; 102(20):9542-9. PubMed ID: 21872469
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Determining water content in human nails with a portable near-infrared spectrometer.
    Egawa M; Fukuhara T; Takahashi M; Ozaki Y
    Appl Spectrosc; 2003 Apr; 57(4):473-8. PubMed ID: 14658646
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Usefulness of near-infrared reflectance (NIR) spectroscopy and chemometrics to discriminate fishmeal batches made with different fish species.
    Cozzolino D; Chree A; Scaife JR; Murray I
    J Agric Food Chem; 2005 Jun; 53(11):4459-63. PubMed ID: 15913311
    [TBL] [Abstract][Full Text] [Related]  

  • 19. New methodology to obtain a calibration model for noninvasive near-infrared blood glucose monitoring.
    Maruo K; Oota T; Tsurugi M; Nakagawa T; Arimoto H; Tamura M; Ozaki Y; Yamada Y
    Appl Spectrosc; 2006 Apr; 60(4):441-9. PubMed ID: 16613642
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Bruise detection in Pacific pink salmon (Oncorhynchus gorbuscha) by visible and short-wavelength near-infrared (SW-NIR) spectroscopy (600-1100 nm).
    Lin M; Cavinato AG; Mayes DM; Smiley S; Huang Y; Al-Holy M; Rasco BA
    J Agric Food Chem; 2003 Oct; 51(22):6404-8. PubMed ID: 14558754
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 16.