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7. Comparative efficacy of dietary treatments on renal function in rats with sub-total nephrectomy: renal polyunsaturated fatty acid incorporation and prostaglandin excretion. Clark WF; Parbtani A; Philbrick D; McDonald JW; Smallbone B; Reid B; Holub BJ; Kreeft J Clin Nephrol; 1990 Jan; 33(1):25-34. PubMed ID: 2302867 [TBL] [Abstract][Full Text] [Related]
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9. Effect of n-3 fatty acids from fish oil on hemostasis, blood pressure, and lipid profile of dialysis patients. Donnelly SM; Ali MA; Churchill DN J Am Soc Nephrol; 1992 May; 2(11):1634-9. PubMed ID: 1610984 [TBL] [Abstract][Full Text] [Related]
10. Effect of dietary cholesterol and/or omega 3 fatty acids on lipid composition and delta 5-desaturase activity of rat liver microsomes. Garg ML; Thomson AB; Clandinin MT J Nutr; 1988 Jun; 118(6):661-8. PubMed ID: 2836574 [TBL] [Abstract][Full Text] [Related]
11. Effects of n-3 fatty acids on renal function and renal prostaglandin E metabolism. Düsing R; Struck A; Göbel BO; Weisser B; Vetter H Kidney Int; 1990 Aug; 38(2):315-9. PubMed ID: 2402124 [TBL] [Abstract][Full Text] [Related]
12. Fish oil reduces cholesterol and arachidonic acid content more efficiently in rats fed diets containing low linoleic acid to saturated fatty acid ratios. Garg ML; Wierzbicki AA; Thomson AB; Clandinin MT Biochim Biophys Acta; 1988 Oct; 962(3):337-44. PubMed ID: 2844278 [TBL] [Abstract][Full Text] [Related]
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18. Effects of a fish oil supplement on blood pressure and serum lipids in patients treated for coronary artery disease. Bairati I; Roy L; Meyer F Can J Cardiol; 1992; 8(1):41-6. PubMed ID: 1617510 [TBL] [Abstract][Full Text] [Related]
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