316 related articles for article (PubMed ID: 19150323)
1. An oxygen radical absorbance capacity-like assay that directly quantifies the antioxidant's scavenging capacity against AAPH-derived free radicals.
Kohri S; Fujii H; Oowada S; Endoh N; Sueishi Y; Kusakabe M; Shimmei M; Kotake Y
Anal Biochem; 2009 Mar; 386(2):167-71. PubMed ID: 19150323
[TBL] [Abstract][Full Text] [Related]
2. Characteristics of the spin-trapping reaction of a free radical derived from AAPH: further development of the ORAC-ESR assay.
Nakajima A; Matsuda E; Masuda Y; Sameshima H; Ikenoue T
Anal Bioanal Chem; 2012 Jun; 403(7):1961-70. PubMed ID: 22543695
[TBL] [Abstract][Full Text] [Related]
3. Oxygen radical absorbance capacity (ORAC) of cyclodextrin-solubilized flavonoids, resveratrol and astaxanthin as measured with the ORAC-EPR method.
Sueishi Y; Ishikawa M; Yoshioka D; Endoh N; Oowada S; Shimmei M; Fujii H; Kotake Y
J Clin Biochem Nutr; 2012 Mar; 50(2):127-32. PubMed ID: 22448093
[TBL] [Abstract][Full Text] [Related]
4. Solutions to decrease a systematic error related to AAPH addition in the fluorescence-based ORAC assay.
Mellado-Ortega E; Zabalgogeazcoa I; Vázquez de Aldana BR; Arellano JB
Anal Biochem; 2017 Feb; 519():27-29. PubMed ID: 27965064
[TBL] [Abstract][Full Text] [Related]
5. Comparison of scavenging capacities of vegetables by ORAC and EPR.
Kameya H; Watanabe J; Takano-Ishikawa Y; Todoriki S
Food Chem; 2014 Feb; 145():866-73. PubMed ID: 24128558
[TBL] [Abstract][Full Text] [Related]
6. Antioxidant paradoxes of phenolic compounds: peroxyl radical scavenger and lipid antioxidant, etoposide (VP-16), inhibits sarcoplasmic reticulum Ca(2+)-ATPase via thiol oxidation by its phenoxyl radical.
Ritov VB; Goldman R; Stoyanovsky DA; Menshikova EV; Kagan VE
Arch Biochem Biophys; 1995 Aug; 321(1):140-52. PubMed ID: 7639514
[TBL] [Abstract][Full Text] [Related]
7. Antioxidant activity of sugarcane molasses against 2,2'-azobis(2-amidinopropane) dihydrochloride-induced peroxyl radicals.
Asikin Y; Takahashi M; Mishima T; Mizu M; Takara K; Wada K
Food Chem; 2013 Nov; 141(1):466-72. PubMed ID: 23768381
[TBL] [Abstract][Full Text] [Related]
8. Programmable flow system for automation of oxygen radical absorbance capacity assay using pyrogallol red for estimation of antioxidant reactivity.
Ramos II; Gregório BJ; Barreiros L; Magalhães LM; Tóth IV; Reis S; Lima JL; Segundo MA
Talanta; 2016 Apr; 150():599-606. PubMed ID: 26838448
[TBL] [Abstract][Full Text] [Related]
9. Role of alkoxyl radicals on the fluorescein-based ORAC (Oxygen Radical Absorbance Capacity) assay.
Dorta E; Atala E; Aspee A; Speisky H; Lissi E; Lopez-Alarcon C
Free Radic Biol Med; 2014 Oct; 75 Suppl 1():S38. PubMed ID: 26461359
[TBL] [Abstract][Full Text] [Related]
10. The chemistry behind antioxidant capacity assays.
Huang D; Ou B; Prior RL
J Agric Food Chem; 2005 Mar; 53(6):1841-56. PubMed ID: 15769103
[TBL] [Abstract][Full Text] [Related]
11. Protection by estrogens of biological damage by 2,2'-azobis(2-amidinopropane) dihydrochloride.
Muraoka S; Miura T
J Steroid Biochem Mol Biol; 2002 Nov; 82(4-5):343-8. PubMed ID: 12589941
[TBL] [Abstract][Full Text] [Related]
12. Oxygen-radical absorbance capacity assay for antioxidants.
Cao G; Alessio HM; Cutler RG
Free Radic Biol Med; 1993 Mar; 14(3):303-11. PubMed ID: 8458588
[TBL] [Abstract][Full Text] [Related]
13. Lidocaine inhibits potassium efflux and hemolysis in erythrocytes during oxidative stress in vitro.
Lenfant F; Lahet JJ; Vergely C; Volot F; Freysz M; Rochette L
Gen Pharmacol; 2000 Mar; 34(3):193-9. PubMed ID: 11120381
[TBL] [Abstract][Full Text] [Related]
14. Assays for hydrophilic and lipophilic antioxidant capacity (oxygen radical absorbance capacity (ORAC(FL))) of plasma and other biological and food samples.
Prior RL; Hoang H; Gu L; Wu X; Bacchiocca M; Howard L; Hampsch-Woodill M; Huang D; Ou B; Jacob R
J Agric Food Chem; 2003 May; 51(11):3273-9. PubMed ID: 12744654
[TBL] [Abstract][Full Text] [Related]
15. Development of a fluorescent probe for measurement of peroxyl radical scavenging activity in biological samples.
Güçlü K; Kıbrıslıoğlu G; Özyürek M; Apak R
J Agric Food Chem; 2014 Feb; 62(8):1839-45. PubMed ID: 24512512
[TBL] [Abstract][Full Text] [Related]
16. Antioxidant potential of anaerobic human plasma: role of serum albumin and thiols as scavengers of carbon radicals.
Soriani M; Pietraforte D; Minetti M
Arch Biochem Biophys; 1994 Jul; 312(1):180-8. PubMed ID: 8031126
[TBL] [Abstract][Full Text] [Related]
17. Antioxidant properties and free radical-scavenging reactivity of a family of hydroxynaphthalenones and dihydroxyanthracenones.
Rodríguez J; Olea-Azar C; Cavieres C; Norambuena E; Delgado-Castro T; Soto-Delgado J; Araya-Maturana R
Bioorg Med Chem; 2007 Nov; 15(22):7058-65. PubMed ID: 17845855
[TBL] [Abstract][Full Text] [Related]
18. Controversial alkoxyl and peroxyl radical scavenging activity of the tryptophan metabolite 3-hydroxy-anthranilic acid.
Dorta E; Aspée A; Pino E; González L; Lissi E; López-Alarcón C
Biomed Pharmacother; 2017 Jun; 90():332-338. PubMed ID: 28376401
[TBL] [Abstract][Full Text] [Related]
19. Development and validation of oxygen radical absorbance capacity assay for lipophilic antioxidants using randomly methylated beta-cyclodextrin as the solubility enhancer.
Huang D; Ou B; Hampsch-Woodill M; Flanagan JA; Deemer EK
J Agric Food Chem; 2002 Mar; 50(7):1815-21. PubMed ID: 11902917
[TBL] [Abstract][Full Text] [Related]
20. Anti-oxidant and pro-oxidant behaviour of bucillamine.
Kładna A; Aboul-Enein HY; Kruk I; Michalska T; Lichszteld K
Luminescence; 2006; 21(2):90-7. PubMed ID: 16416485
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]