177 related articles for article (PubMed ID: 19226933)
1. [Cereulide forming presumptive Bacillus cereus strains from food--differentiating analyses using cultural methods, LC-MS/MS, PCR, and infrared spectroscopy in consideration of thermotolerant isolates].
Rau J; Perz R; Klittich G; Contzen M
Berl Munch Tierarztl Wochenschr; 2009; 122(1-2):25-36. PubMed ID: 19226933
[TBL] [Abstract][Full Text] [Related]
2. Emetic toxin formation of Bacillus cereus is restricted to a single evolutionary lineage of closely related strains.
Ehling-Schulz M; Svensson B; Guinebretiere MH; Lindbäck T; Andersson M; Schulz A; Fricker M; Christiansson A; Granum PE; Märtlbauer E; Nguyen-The C; Salkinoja-Salonen M; Scherer S
Microbiology (Reading); 2005 Jan; 151(Pt 1):183-197. PubMed ID: 15632437
[TBL] [Abstract][Full Text] [Related]
3. Identification of cereulide producing Bacillus cereus by MALDI-TOF MS.
Ulrich S; Gottschalk C; Dietrich R; Märtlbauer E; Gareis M
Food Microbiol; 2019 Sep; 82():75-81. PubMed ID: 31027822
[TBL] [Abstract][Full Text] [Related]
4. Sperm bioassay for rapid detection of cereulide-producing Bacillus cereus in food and related environments.
Andersson MA; Jääskeläinen EL; Shaheen R; Pirhonen T; Wijnands LM; Salkinoja-Salonen MS
Int J Food Microbiol; 2004 Jul; 94(2):175-83. PubMed ID: 15193804
[TBL] [Abstract][Full Text] [Related]
5. Comparison of enterotoxin production and phenotypic characteristics between emetic and enterotoxic Bacillus cereus.
Kim JB; Kim JM; Kim SY; Kim JH; Park YB; Choi NJ; Oh DH
J Food Prot; 2010 Jul; 73(7):1219-24. PubMed ID: 20615333
[TBL] [Abstract][Full Text] [Related]
6. Prevalence of emetic Bacillus cereus in different ice creams in Bavaria.
Messelhäusser U; Kämpf P; Fricker M; Ehling-Schulz M; Zucker R; Wagner B; Busch U; Höller C
J Food Prot; 2010 Feb; 73(2):395-9. PubMed ID: 20132691
[TBL] [Abstract][Full Text] [Related]
7. Cereulide formation by Bacillus weihenstephanensis and mesophilic emetic Bacillus cereus at temperature abuse depends on pre-incubation conditions.
Thorsen L; Budde BB; Henrichsen L; Martinussen T; Jakobsen M
Int J Food Microbiol; 2009 Aug; 134(1-2):133-9. PubMed ID: 19428136
[TBL] [Abstract][Full Text] [Related]
8. Cereulide Synthetase Acquisition and Loss Events within the Evolutionary History of Group III
Carroll LM; Wiedmann M
mBio; 2020 Aug; 11(4):. PubMed ID: 32843545
[TBL] [Abstract][Full Text] [Related]
9. Characterization of three Bacillus cereus strains involved in a major outbreak of food poisoning after consumption of fermented black beans (Douchi) in Yunan, China.
Zhou G; Bester K; Liao B; Yang Z; Jiang R; Hendriksen NB
Foodborne Pathog Dis; 2014 Oct; 11(10):769-74. PubMed ID: 25188780
[TBL] [Abstract][Full Text] [Related]
10. Detection of toxigenic Bacillus cereus and Bacillus thuringiensis spores in U.S. rice.
Ankolekar C; Rahmati T; Labbé RG
Int J Food Microbiol; 2009 Jan; 128(3):460-6. PubMed ID: 19027973
[TBL] [Abstract][Full Text] [Related]
11. Emetic toxin-producing strains of Bacillus cereus show distinct characteristics within the Bacillus cereus group.
Carlin F; Fricker M; Pielaat A; Heisterkamp S; Shaheen R; Salonen MS; Svensson B; Nguyen-the C; Ehling-Schulz M
Int J Food Microbiol; 2006 May; 109(1-2):132-8. PubMed ID: 16503068
[TBL] [Abstract][Full Text] [Related]
12. Characterization and Exposure Assessment of Emetic Bacillus cereus and Cereulide Production in Food Products on the Dutch Market.
Biesta-Peters EG; Dissel S; Reij MW; Zwietering MH; in't Veld PH
J Food Prot; 2016 Feb; 79(2):230-8. PubMed ID: 26818983
[TBL] [Abstract][Full Text] [Related]
13. Potential of selected infant food formulas for production of Bacillus cereus emetic toxin, cereulide.
Shaheen R; Andersson MA; Apetroaie C; Schulz A; Ehling-Schulz M; Ollilainen VM; Salkinoja-Salonen MS
Int J Food Microbiol; 2006 Apr; 107(3):287-94. PubMed ID: 16423419
[TBL] [Abstract][Full Text] [Related]
14. Why be serious about emetic Bacillus cereus: Cereulide production and industrial challenges.
Rouzeau-Szynalski K; Stollewerk K; Messelhäusser U; Ehling-Schulz M
Food Microbiol; 2020 Feb; 85():103279. PubMed ID: 31500702
[TBL] [Abstract][Full Text] [Related]
15. Identification of emetic toxin producing Bacillus cereus strains by a novel molecular assay.
Ehling-Schulz M; Fricker M; Scherer S
FEMS Microbiol Lett; 2004 Mar; 232(2):189-95. PubMed ID: 15033238
[TBL] [Abstract][Full Text] [Related]
16. One-day pulsed-field gel electrophoresis protocol for rapid determination of emetic Bacillus cereus isolates.
Kaminska PS; Fiedoruk K; Jankowska D; Mahillon J; Nowosad K; Drewicka E; Zambrzycka M; Swiecicka I
Electrophoresis; 2015 Apr; 36(7-8):1051-4. PubMed ID: 25639850
[TBL] [Abstract][Full Text] [Related]
17. Cereulide, the emetic toxin of Bacillus cereus, is putatively a product of nonribosomal peptide synthesis.
Toh M; Moffitt MC; Henrichsen L; Raftery M; Barrow K; Cox JM; Marquis CP; Neilan BA
J Appl Microbiol; 2004; 97(5):992-1000. PubMed ID: 15479414
[TBL] [Abstract][Full Text] [Related]
18. A PCR assay based on a sequence-characterized amplified region marker for detection of emetic Bacillus cereus.
Nakano S; Maeshima H; Matsumura A; Ohno K; Ueda S; Kuwabara Y; Yamada T
J Food Prot; 2004 Aug; 67(8):1694-701. PubMed ID: 15330536
[TBL] [Abstract][Full Text] [Related]
19. Differentiation between probiotic and wild-type Bacillus cereus isolates by antibiotic susceptibility test and Fourier transform infrared spectroscopy (FT-IR).
Mietke H; Beer W; Schleif J; Schabert G; Reissbrodt R
Int J Food Microbiol; 2010 May; 140(1):57-60. PubMed ID: 20303194
[TBL] [Abstract][Full Text] [Related]
20. Characterization of Bacillus cereus group isolates from powdered food products.
Heini N; Stephan R; Ehling-Schulz M; Johler S
Int J Food Microbiol; 2018 Oct; 283():59-64. PubMed ID: 30099996
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]