BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

184 related articles for article (PubMed ID: 19235024)

  • 1. Antioxidant, anti-TB activities, phenolic and amide contents of standardised extracts of Piper sarmentosum Roxb.
    Hussain K; Ismail Z; Sadikun A; Ibrahim P
    Nat Prod Res; 2009; 23(3):238-49. PubMed ID: 19235024
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Total phenolic content and antioxidant activity of myrtle (Myrtus communis) extracts.
    Amensour M; Sendra E; Abrini J; Bouhdid S; Pérez-Alvarez JA; Fernández-López J
    Nat Prod Commun; 2009 Jun; 4(6):819-24. PubMed ID: 19634329
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Studies on in vitro antioxidant and antistaphylococcal activities of some important medicinal plants.
    Mishra A; Kumar S; Bhargava A; Sharma B; Pandey AK
    Cell Mol Biol (Noisy-le-grand); 2011 Feb; 57(1):16-25. PubMed ID: 21366958
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Antioxidant and antihaemolytic activities of Ferula foetida regel (Umbelliferae).
    Nabavi SM; Ebrahimzadeh MA; Nabavi SF; Eslami B; Dehpour AA
    Eur Rev Med Pharmacol Sci; 2011 Feb; 15(2):157-64. PubMed ID: 21434482
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant, antitubercular and cytotoxic activities of Piper imperiale.
    Diaz LE; Munoz DR; Prieto RE; Cuervo SA; Gonzalez DL; Guzman JD; Bhakta S
    Molecules; 2012 Apr; 17(4):4142-57. PubMed ID: 22481537
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Studies on the antioxidant activity and phenolic compounds of enzyme-assisted water extracts from Du-zhong (Eucommia ulmoides Oliv.) leaves.
    Luo J; Tian C; Xu J; Sun Y
    J Enzyme Inhib Med Chem; 2009 Dec; 24(6):1280-7. PubMed ID: 19912062
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Evaluation of antioxidant and antimicrobial properties of Soymida febrifuga leaf extracts.
    Reddy BS; Reddy BP; Raghavulu SV; Ramakrishna S; Venkateswarlu Y; Diwan PV
    Phytother Res; 2008 Jul; 22(7):943-7. PubMed ID: 18389470
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Antioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions.
    Koncić MZ; Kremer D; Gruz J; Strnad M; Bisevac G; Kosalec I; Samec D; Piljac-Zegarac J; Karlović K
    Food Chem Toxicol; 2010 Jun; 48(6):1537-42. PubMed ID: 20304028
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Cytotoxic, antioxidant and antibacterial activities of Varthemia iphionoides Boiss. extracts.
    Al-Dabbas MM; Suganuma T; Kitahara K; Hou DX; Fujii M
    J Ethnopharmacol; 2006 Nov; 108(2):287-93. PubMed ID: 16824717
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Antioxidant and antibacterial activities on foodborne pathogens of Artocarpus heterophyllus Lam. (Moraceae) leaves extracts.
    Loizzo MR; Tundis R; Chandrika UG; Abeysekera AM; Menichini F; Frega NG
    J Food Sci; 2010 Jun; 75(5):M291-5. PubMed ID: 20629886
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Antigenotoxic activities of crude extracts from Acacia salicina leaves.
    Mansour HB; Boubaker J; Bouhlel I; Mahmoud A; Bernillon S; Chibani JB; Ghedira K; Chekir-Ghedira L
    Environ Mol Mutagen; 2007 Jan; 48(1):58-66. PubMed ID: 17177209
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Anti-inflammatory, anticholinesterase, antioxidant and phytochemical properties of medicinal plants used for pain-related ailments in South Africa.
    Fawole OA; Amoo SO; Ndhlala AR; Light ME; Finnie JF; Van Staden J
    J Ethnopharmacol; 2010 Feb; 127(2):235-41. PubMed ID: 19932161
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effects of extraction methods on phenolic contents and antioxidant activity in aerial parts of Potentilla atrosanguinea Lodd. and quantification of its phenolic constituents by RP-HPLC.
    Kalia K; Sharma K; Singh HP; Singh B
    J Agric Food Chem; 2008 Nov; 56(21):10129-34. PubMed ID: 18841977
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Antioxidant activity, reducing power and total phenolic content of some lichen species.
    Odabasoglu F; Aslan A; Cakir A; Suleyman H; Karagoz Y; Bayir Y; Halici M
    Fitoterapia; 2005 Mar; 76(2):216-9. PubMed ID: 15752633
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Mangrove plant extracts: radical scavenging activity and the battle against food-borne pathogens.
    Suganthy N; Kesika P; Karutha S; Kasi P; Devi P
    Forsch Komplementmed; 2009 Feb; 16(1):41-8. PubMed ID: 19295229
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Antimicrobial and antioxidant phytochemicals in leaf extracts of Bergenia ligulata: a Himalayan herb of medicinal value.
    Agnihotri V; Sati P; Jantwal A; Pandey A
    Nat Prod Res; 2015; 29(11):1074-7. PubMed ID: 25420426
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Phenolic profile and antioxidant evaluation of Mentha x piperita L. (peppermint) extracts.
    Dorman HJ; Koşar M; Başer KH; Hiltunen R
    Nat Prod Commun; 2009 Apr; 4(4):535-42. PubMed ID: 19476001
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant activity of the phenol rich fractions of leaves of Chukrasia tabularis A. Juss.
    Kaur R; Arora S; Singh B
    Bioresour Technol; 2008 Nov; 99(16):7692-8. PubMed ID: 18353635
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Estimation of anti-inflammatory, antinociceptive and antioxidant activities of Arctium minus (Hill) Bernh. ssp. minus.
    Erdemoglu N; Turan NN; Akkol EK; Sener B; Abacioglu N
    J Ethnopharmacol; 2009 Jan; 121(2):318-23. PubMed ID: 19061945
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Screening pharmaceutical preparations containing extracts of turmeric rhizome, artichoke leaf, devil's claw root and garlic or salmon oil for antioxidant capacity.
    Betancor-Fernández A; Pérez-Gálvez A; Sies H; Stahl W
    J Pharm Pharmacol; 2003 Jul; 55(7):981-6. PubMed ID: 12906755
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.