245 related articles for article (PubMed ID: 19242743)
1. Dietary n-3 and n-6 PUFA enhance DHA incorporation in retinal phospholipids without affecting PGE(1) and PGE (2) levels.
Schnebelen C; Grégoire S; Pasquis B; Joffre C; Creuzot-Garcher CP; Bron AM; Bretillon L; Acar N
Lipids; 2009 May; 44(5):465-70. PubMed ID: 19242743
[TBL] [Abstract][Full Text] [Related]
2. Nutrition for the eye: different susceptibility of the retina and the lacrimal gland to dietary omega-6 and omega-3 polyunsaturated fatty acid incorporation.
Schnebelen C; Viau S; Grégoire S; Joffre C; Creuzot-Garcher CP; Bron AM; Bretillon L; Acar N
Ophthalmic Res; 2009; 41(4):216-24. PubMed ID: 19451735
[TBL] [Abstract][Full Text] [Related]
3. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
Murphy MG; Wright V; Ackman RG; Horackova M
Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671
[TBL] [Abstract][Full Text] [Related]
4. A dietary combination of omega-3 and omega-6 polyunsaturated fatty acids is more efficient than single supplementations in the prevention of retinal damage induced by elevation of intraocular pressure in rats.
Schnebelen C; Pasquis B; Salinas-Navarro M; Joffre C; Creuzot-Garcher CP; Vidal-Sanz M; Bron AM; Bretillon L; Acar N
Graefes Arch Clin Exp Ophthalmol; 2009 Sep; 247(9):1191-203. PubMed ID: 19437028
[TBL] [Abstract][Full Text] [Related]
5. Docosahexaenoic acid and eicosapentaenoic acid affect ovarian prostaglandin levels differently in rats.
Broughton KS; Hahn B; Ross E
Nutr Res; 2009 Jul; 29(7):510-8. PubMed ID: 19700039
[TBL] [Abstract][Full Text] [Related]
6. Efficacy of a 2-month dietary supplementation with polyunsaturated fatty acids in dry eye induced by scopolamine in a rat model.
Viau S; Maire MA; Pasquis B; Grégoire S; Acar N; Bron AM; Bretillon L; Creuzot-Garcher CP; Joffre C
Graefes Arch Clin Exp Ophthalmol; 2009 Aug; 247(8):1039-50. PubMed ID: 19415319
[TBL] [Abstract][Full Text] [Related]
7. Highly unsaturated (n-3) fatty acids, but not alpha-linolenic, conjugated linoleic or gamma-linolenic acids, reduce tumorigenesis in Apc(Min/+) mice.
Petrik MB; McEntee MF; Johnson BT; Obukowicz MG; Whelan J
J Nutr; 2000 Oct; 130(10):2434-43. PubMed ID: 11015469
[TBL] [Abstract][Full Text] [Related]
8. High α-linolenic acid and fish oil ingestion promotes ovulation to the same extent in rats.
Broughton KS; Bayes J; Culver B
Nutr Res; 2010 Oct; 30(10):731-8. PubMed ID: 21056289
[TBL] [Abstract][Full Text] [Related]
9. The effect of feeding structured triacylglycerols enriched in eicosapentaenoic or docosahexaenoic acids on murine splenocyte fatty acid composition and leucocyte phagocytosis.
Kew S; Gibbons ES; Thies F; McNeill GP; Quinlan PT; Calder PC
Br J Nutr; 2003 Dec; 90(6):1071-80. PubMed ID: 14641966
[TBL] [Abstract][Full Text] [Related]
10. Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n-3 or n-6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y.
Thies F; Nebe-von-Caron G; Powell JR; Yaqoob P; Newsholme EA; Calder PC
Am J Clin Nutr; 2001 Mar; 73(3):539-48. PubMed ID: 11237929
[TBL] [Abstract][Full Text] [Related]
11. Effects of dietary gamma-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in delta5 fatty acyl desaturase.
Tocher DR; Bell JG; Farndale BM; Sargent JR
Prostaglandins Leukot Essent Fatty Acids; 1997 Aug; 57(2):125-34. PubMed ID: 9250695
[TBL] [Abstract][Full Text] [Related]
12. Influence of dietary supplementation with long-chain n-3 or n-6 polyunsaturated fatty acids on blood inflammatory cell populations and functions and on plasma soluble adhesion molecules in healthy adults.
Thies F; Miles EA; Nebe-von-Caron G; Powell JR; Hurst TL; Newsholme EA; Calder PC
Lipids; 2001 Nov; 36(11):1183-93. PubMed ID: 11795850
[TBL] [Abstract][Full Text] [Related]
13. Polyunsaturated fatty acids increase the sensitivity of 36B10 rat astrocytoma cells to radiation-induced cell kill.
Vartak S; Robbins ME; Spector AA
Lipids; 1997 Mar; 32(3):283-92. PubMed ID: 9076665
[TBL] [Abstract][Full Text] [Related]
14. Eicosapentaenoic and docosahexaenoic acids alter rat spleen leukocyte fatty acid composition and prostaglandin E2 production but have different effects on lymphocyte functions and cell-mediated immunity.
Peterson LD; Jeffery NM; Thies F; Sanderson P; Newsholme EA; Calder PC
Lipids; 1998 Feb; 33(2):171-80. PubMed ID: 9507239
[TBL] [Abstract][Full Text] [Related]
15. Dietary supplementation with gamma-linolenic acid or fish oil decreases T lymphocyte proliferation in healthy older humans.
Thies F; Nebe-von-Caron G; Powell JR; Yaqoob P; Newsholme EA; Calder PC
J Nutr; 2001 Jul; 131(7):1918-27. PubMed ID: 11435508
[TBL] [Abstract][Full Text] [Related]
16. Fatty acid composition of serum lipid classes in mice following allergic sensitisation with or without dietary docosahexaenoic acid-enriched fish oil substitution.
Rühl R; Koch C; Marosvölgyi T; Mihály J; Schweigert FJ; Worm M; Decsi T
Br J Nutr; 2008 Jun; 99(6):1239-46. PubMed ID: 18005485
[TBL] [Abstract][Full Text] [Related]
17. Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.
Talahalli RR; Vallikannan B; Sambaiah K; Lokesh BR
Lipids; 2010 Sep; 45(9):799-808. PubMed ID: 20734237
[TBL] [Abstract][Full Text] [Related]
18. Incorporation of long-chain n-3 fatty acids in tissues and enhanced bone marrow cellularity with docosahexaenoic acid feeding in post-weanling Fischer 344 rats.
Atkinson TG; Barker HJ; Meckling-Gill KA
Lipids; 1997 Mar; 32(3):293-302. PubMed ID: 9076666
[TBL] [Abstract][Full Text] [Related]
19. The Brain Oxylipin Profile Is Resistant to Modulation by Dietary n-6 and n-3 Polyunsaturated Fatty Acids in Male and Female Rats.
Ferdouse A; Leng S; Winter T; Aukema HM
Lipids; 2019 Jan; 54(1):67-80. PubMed ID: 30697757
[TBL] [Abstract][Full Text] [Related]
20. Accretion of Dietary Docosahexaenoic Acid in Mouse Tissues Did Not Differ between Its Purified Phospholipid and Triacylglycerol Forms.
Adkins Y; Laugero KD; Mackey B; Kelley DS
Lipids; 2019 Jan; 54(1):25-37. PubMed ID: 30697752
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
