These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
735 related articles for article (PubMed ID: 19323737)
1. Profile of volatile compounds in 11 brandies by headspace solid-phase microextraction followed by gas chromatography-mass spectrometry. Zhao Y; Xu Y; Li J; Fan W; Jiang W J Food Sci; 2009 Mar; 74(2):C90-9. PubMed ID: 19323737 [TBL] [Abstract][Full Text] [Related]
2. Development of a dynamic headspace solid-phase microextraction procedure coupled to GC-qMSD for evaluation the chemical profile in alcoholic beverages. Rodrigues F; Caldeira M; Câmara JS Anal Chim Acta; 2008 Feb; 609(1):82-104. PubMed ID: 18243877 [TBL] [Abstract][Full Text] [Related]
3. Characterization of volatile substances in apples from Rosaceae family by headspace solid-phase microextraction followed by GC-qMS. Ferreira L; Perestrelo R; Caldeira M; Câmara JS J Sep Sci; 2009 Jun; 32(11):1875-88. PubMed ID: 19425016 [TBL] [Abstract][Full Text] [Related]
4. Headspace solid phase microextraction and gas chromatography-quadrupole mass spectrometry methodology for analysis of volatile compounds of marine salt as potential origin biomarkers. Silva I; Rocha SM; Coimbra MA Anal Chim Acta; 2009 Mar; 635(2):167-74. PubMed ID: 19216874 [TBL] [Abstract][Full Text] [Related]
5. Discrimination of Chinese vinegars based on headspace solid-phase microextraction-gas chromatography mass spectrometry of volatile compounds and multivariate analysis. Xiao Z; Dai S; Niu Y; Yu H; Zhu J; Tian H; Gu Y J Food Sci; 2011 Oct; 76(8):C1125-35. PubMed ID: 22417575 [TBL] [Abstract][Full Text] [Related]
6. Tequila volatile characterization and ethyl ester determination by solid phase microextraction gas chromatography/mass spectrometry analysis. Vallejo-Cordoba B; González-Córdova AF; del Carmen Estrada-Montoya M J Agric Food Chem; 2004 Sep; 52(18):5567-71. PubMed ID: 15373393 [TBL] [Abstract][Full Text] [Related]
7. Headspace solid-phase microextraction combined with comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry for the determination of volatile compounds from marine salt. Silva I; Rocha SM; Coimbra MA; Marriott PJ J Chromatogr A; 2010 Aug; 1217(34):5511-21. PubMed ID: 20633884 [TBL] [Abstract][Full Text] [Related]
8. Headspace solid-phase microextraction combined with GC×GC-TOFMS for the analysis of volatile compounds of Coptis species rhizomes. Gao X; Yang X; Mitrevski BS; Marriott PJ J Sep Sci; 2011 May; 34(10):1157-66. PubMed ID: 21491598 [TBL] [Abstract][Full Text] [Related]
9. Volatile composition of Brassica oleracea L. var. costata DC leaves using solid-phase microextraction and gas chromatography/ion trap mass spectrometry. de Pinho PG; Valentão P; Gonçalves RF; Sousa C; Andrade PB Rapid Commun Mass Spectrom; 2009 Aug; 23(15):2292-300. PubMed ID: 19579264 [TBL] [Abstract][Full Text] [Related]
10. [Extraction, preparation and identification of volatile compounds in Changyu XO brandy]. Zhao Y; Li J; Xu Y; Duan H; Fan W; Zhao G Se Pu; 2008 Mar; 26(2):212-22. PubMed ID: 18581855 [TBL] [Abstract][Full Text] [Related]
11. Characterization of volatile compounds of Mezcal, an ethnic alcoholic beverage obtained from Agave salmiana. De León-Rodríguez A; González-Hernández L; Barba de la Rosa AP; Escalante-Minakata P; López MG J Agric Food Chem; 2006 Feb; 54(4):1337-41. PubMed ID: 16478257 [TBL] [Abstract][Full Text] [Related]
12. Study on seafood volatile profile characteristics during storage and its potential use for freshness evaluation by headspace solid phase microextraction coupled with gas chromatography-mass spectrometry. Zhang Z; Li G; Luo L; Chen G Anal Chim Acta; 2010 Feb; 659(1-2):151-8. PubMed ID: 20103118 [TBL] [Abstract][Full Text] [Related]
13. [Headspace solid-phase microextraction-gas chromatography-mass spectrometry for analysis of volatile components from pollen pini]. Zhang XS; Chen TF; Zhang HD; Gao WH Zhong Yao Cai; 2007 Dec; 30(12):1521-5. PubMed ID: 18422184 [TBL] [Abstract][Full Text] [Related]
14. Optimisation of solid-phase microextraction combined with gas chromatography-mass spectrometry based methodology to establish the global volatile signature in pulp and skin of Vitis vinifera L. grape varieties. Perestrelo R; Barros AS; Rocha SM; Câmara JS Talanta; 2011 Sep; 85(3):1483-93. PubMed ID: 21807213 [TBL] [Abstract][Full Text] [Related]
15. Investigation of volatile compounds in two raspberry cultivars by two headspace techniques: solid-phase microextraction/gas chromatography-mass spectrometry (SPME/GC-MS) and proton-transfer reaction-mass spectrometry (PTR-MS). Aprea E; Biasioli F; Carlin S; Endrizzi I; Gasperi F J Agric Food Chem; 2009 May; 57(10):4011-8. PubMed ID: 19348421 [TBL] [Abstract][Full Text] [Related]
16. Screening of tropical fruit volatile compounds using solid-phase microextraction (SPME) fibers and internally cooled SPME fiber. Carasek E; Pawliszyn J J Agric Food Chem; 2006 Nov; 54(23):8688-96. PubMed ID: 17090108 [TBL] [Abstract][Full Text] [Related]
17. Headspace solid-phase microextraction gas chromatography-mass spectrometry analysis of Eupatorium odoratum extract as an oviposition repellent. Cui S; Tan S; Ouyang G; Jiang S; Pawliszyn J J Chromatogr B Analyt Technol Biomed Life Sci; 2009 Jul; 877(20-21):1901-6. PubMed ID: 19501027 [TBL] [Abstract][Full Text] [Related]
18. Characterization of the volatile profile of Brazilian Merlot wines through comprehensive two dimensional gas chromatography time-of-flight mass spectrometric detection. Welke JE; Manfroi V; Zanus M; Lazarotto M; Alcaraz Zini C J Chromatogr A; 2012 Feb; 1226():124-39. PubMed ID: 22277184 [TBL] [Abstract][Full Text] [Related]
19. Comparative analysis of the volatile fraction from Annona cherimola Mill. cultivars by solid-phase microextraction and gas chromatography-quadrupole mass spectrometry detection. Ferreira L; Perestrelo R; Câmara JS Talanta; 2009 Jan; 77(3):1087-96. PubMed ID: 19064096 [TBL] [Abstract][Full Text] [Related]
20. Preparation of novel alumina nanowire solid-phase microextraction fiber coating for ultra-selective determination of volatile esters and alcohols from complicated food samples. Zhang Z; Ma Y; Wang Q; Chen A; Pan Z; Li G J Chromatogr A; 2013 May; 1290():27-35. PubMed ID: 23582855 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]