BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

155 related articles for article (PubMed ID: 19457271)

  • 1. Stroke and plasma markers of milk fat intake--a prospective nested case-control study.
    Warensjö E; Smedman A; Stegmayr B; Hallmans G; Weinehall L; Vessby B; Johansson I
    Nutr J; 2009 May; 8():21. PubMed ID: 19457271
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case-control study.
    Warensjö E; Jansson JH; Berglund L; Boman K; Ahrén B; Weinehall L; Lindahl B; Hallmans G; Vessby B
    Br J Nutr; 2004 Apr; 91(4):635-42. PubMed ID: 15035691
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Circulating biomarkers of dairy fat and risk of incident stroke in U.S. men and women in 2 large prospective cohorts.
    Yakoob MY; Shi P; Hu FB; Campos H; Rexrode KM; Orav EJ; Willett WC; Mozaffarian D
    Am J Clin Nutr; 2014 Dec; 100(6):1437-47. PubMed ID: 25411278
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Biomarkers of milk fat and the risk of myocardial infarction in men and women: a prospective, matched case-control study.
    Warensjö E; Jansson JH; Cederholm T; Boman K; Eliasson M; Hallmans G; Johansson I; Sjögren P
    Am J Clin Nutr; 2010 Jul; 92(1):194-202. PubMed ID: 20484449
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Pentadecanoic acid in serum as a marker for intake of milk fat: relations between intake of milk fat and metabolic risk factors.
    Smedman AE; Gustafsson IB; Berglund LG; Vessby BO
    Am J Clin Nutr; 1999 Jan; 69(1):22-9. PubMed ID: 9925119
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Dietary fat and ischemic stroke risk in Northern Portugal].
    Monteiro I; Vaz Almeid MD
    Acta Med Port; 2007; 20(4):307-18. PubMed ID: 18198074
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition.
    Saadatian-Elahi M; Slimani N; Chajès V; Jenab M; Goudable J; Biessy C; Ferrari P; Byrnes G; Autier P; Peeters PH; Ocké M; Bueno de Mesquita B; Johansson I; Hallmans G; Manjer J; Wirfält E; González CA; Navarro C; Martinez C; Amiano P; Suárez LR; Ardanaz E; Tjønneland A; Halkjaer J; Overvad K; Jakobsen MU; Berrino F; Pala V; Palli D; Tumino R; Vineis P; Santucci de Magistris M; Spencer EA; Crowe FL; Bingham S; Khaw KT; Linseisen J; Rohrmann S; Boeing H; Noethlings U; Olsen KS; Skeie G; Lund E; Trichopoulou A; Oustoglou E; Clavel-Chapelon F; Riboli E
    Am J Clin Nutr; 2009 Jan; 89(1):331-46. PubMed ID: 19056549
    [TBL] [Abstract][Full Text] [Related]  

  • 8. N-6 and n-3 fatty acid cholesteryl esters in relation to incident stroke in a Dutch adult population: a nested case-control study.
    De Goede J; Verschuren WM; Boer JM; Kromhout D; Geleijnse JM
    Nutr Metab Cardiovasc Dis; 2013 Aug; 23(8):737-43. PubMed ID: 22633188
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Fatty acid content of plasma lipid fractions, blood lipids, and apolipoproteins in children fed milk products containing different quantity and quality of fat.
    Svahn JC; Feldl F; Räihä NC; Koletzko B; Axelsson IE
    J Pediatr Gastroenterol Nutr; 2000 Aug; 31(2):152-61. PubMed ID: 10941967
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effects of changing dairy intake on trans and saturated fatty acid levels- results from a randomized controlled study.
    Benatar JR; Stewart RA
    Nutr J; 2014 Apr; 13():32. PubMed ID: 24708591
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Linoleic acid, other fatty acids, and the risk of stroke.
    Iso H; Sato S; Umemura U; Kudo M; Koike K; Kitamura A; Imano H; Okamura T; Naito Y; Shimamoto T
    Stroke; 2002 Aug; 33(8):2086-93. PubMed ID: 12154268
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Plasma and erythrocyte biomarkers of dairy fat intake and risk of ischemic heart disease.
    Sun Q; Ma J; Campos H; Hu FB
    Am J Clin Nutr; 2007 Oct; 86(4):929-37. PubMed ID: 17921367
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Evaluation of the odd fatty acids 15:0 and 17:0 in serum and adipose tissue as markers of intake of milk and dairy fat.
    Brevik A; Veierød MB; Drevon CA; Andersen LF
    Eur J Clin Nutr; 2005 Dec; 59(12):1417-22. PubMed ID: 16118654
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Plasma phospholipid fatty acids and CHD in older men: Whitehall study of London civil servants.
    Clarke R; Shipley M; Armitage J; Collins R; Harris W
    Br J Nutr; 2009 Jul; 102(2):279-84. PubMed ID: 19105853
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Cross-sectional relationships between dietary fat intake and serum cholesterol fatty acids in a Swedish cohort of 60-year-old men and women.
    Laguzzi F; Alsharari Z; Risérus U; Vikström M; Sjögren P; Gigante B; Hellénius ML; Cederholm T; Bottai M; de Faire U; Leander K
    J Hum Nutr Diet; 2016 Jun; 29(3):325-37. PubMed ID: 26264885
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Intake and adipose tissue composition of fatty acids and risk of myocardial infarction in a male Portuguese community sample.
    Lopes C; Aro A; Azevedo A; Ramos E; Barros H
    J Am Diet Assoc; 2007 Feb; 107(2):276-86. PubMed ID: 17258965
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Fatty acid composition of adipose tissue and serum lipids are valid biological markers of dairy fat intake in men.
    Wolk A; Furuheim M; Vessby B
    J Nutr; 2001 Mar; 131(3):828-33. PubMed ID: 11238766
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The relation between alcohol intake and physical activity and the fatty acids 14 : 0, 15 : 0 and 17 : 0 in serum phospholipids and adipose tissue used as markers for dairy fat intake.
    Rosell M; Johansson G; Berglund L; Vessby B; de Faire U; Hellénius ML
    Br J Nutr; 2005 Jan; 93(1):115-21. PubMed ID: 15705233
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study.
    Mente A; Dehghan M; Rangarajan S; McQueen M; Dagenais G; Wielgosz A; Lear S; Li W; Chen H; Yi S; Wang Y; Diaz R; Avezum A; Lopez-Jaramillo P; Seron P; Kumar R; Gupta R; Mohan V; Swaminathan S; Kutty R; Zatonska K; Iqbal R; Yusuf R; Mohammadifard N; Khatib R; Nasir NM; Ismail N; Oguz A; Rosengren A; Yusufali A; Wentzel-Viljoen E; Puoane T; Chifamba J; Teo K; Anand SS; Yusuf S;
    Lancet Diabetes Endocrinol; 2017 Oct; 5(10):774-787. PubMed ID: 28864143
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Prospective study of plasma fatty acids and risk of prostate cancer.
    Gann PH; Hennekens CH; Sacks FM; Grodstein F; Giovannucci EL; Stampfer MJ
    J Natl Cancer Inst; 1994 Feb; 86(4):281-6. PubMed ID: 8158682
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.