131 related articles for article (PubMed ID: 19459082)
1. Secondary metabolites from the red mould rice of Monascus purpureus BCRC 38113.
Cheng MJ; Wu MD; Chen IS; Chen CY; Lo WL; Yuan GF
Nat Prod Res; 2010 Nov; 24(18):1719-25. PubMed ID: 19459082
[TBL] [Abstract][Full Text] [Related]
2. A new sesquiterpene isolated from the extracts of the fungus Monascus pilosus-fermented rice.
Cheng MJ; Wu MD; Chen IS; Yuan GF
Nat Prod Res; 2010 May; 24(8):750-8. PubMed ID: 20432157
[TBL] [Abstract][Full Text] [Related]
3. Secondary metabolites from the fermented rice of the fungus
Wu HC; Cheng MJ; Wu MD; Chen JJ; Chen YL; Chang HS; Chen KP
Nat Prod Res; 2019 Dec; 33(24):3541-3550. PubMed ID: 30518252
[TBL] [Abstract][Full Text] [Related]
4. Secondary metabolites from the mycelia of the fungus Monascus pilosus BCRC 38072.
Cheng MJ; Wu MD; Chen IS; Yuan GF
Chem Pharm Bull (Tokyo); 2008 Mar; 56(3):394-7. PubMed ID: 18310957
[TBL] [Abstract][Full Text] [Related]
5. Alleviation of metabolic syndrome by monascin and ankaflavin: the perspective of Monascus functional foods.
Lin CH; Lin TH; Pan TM
Food Funct; 2017 Jun; 8(6):2102-2109. PubMed ID: 28608901
[TBL] [Abstract][Full Text] [Related]
6. Monascusazaphilones A-C, three new azaphilone analogues isolated from the fungus Monascus purpureus BCRC 38108.
Wu MD; Cheng MJ; Yech YJ; Chen YL; Chen KP; Yang PH; Chen IS; Yuan GF
Nat Prod Res; 2013; 27(13):1145-52. PubMed ID: 23013165
[TBL] [Abstract][Full Text] [Related]
7. Inhibition of endothelial adhesion molecule expression by Monascus purpureus-fermented rice metabolites, monacolin K, ankaflavin, and monascin.
Lin CP; Lin YL; Huang PH; Tsai HS; Chen YH
J Sci Food Agric; 2011 Aug; 91(10):1751-8. PubMed ID: 21445895
[TBL] [Abstract][Full Text] [Related]
8. [Screening DPPH radical scavengers from Monascus sp].
Wu G; Wu X
Wei Sheng Wu Xue Bao; 2000 Aug; 40(4):394-9. PubMed ID: 12548961
[TBL] [Abstract][Full Text] [Related]
9. Isolation and structure determination of one new metabolite isolated from the red fermented rice of Monascus purpureus.
Cheng MJ; Chen JJ; Wu MD; Yang PS; Yuan GF
Nat Prod Res; 2010 Jun; 24(10):979-88. PubMed ID: 20496238
[TBL] [Abstract][Full Text] [Related]
10. Isolation and characterization of dihydromonacolin-MV from Monascus purpureus for antioxidant properties.
Dhale MA; Divakar S; Kumar SU; Vijayalakshmi G
Appl Microbiol Biotechnol; 2007 Jan; 73(5):1197-202. PubMed ID: 17043831
[TBL] [Abstract][Full Text] [Related]
11. Four new monacolin analogs from Monascus purpureus-fermented rice.
Zhang B; Liu TX; Wang AL; Li JJ; Wang X; Luan N; Ji LL; Shang XY
J Asian Nat Prod Res; 2018 Mar; 20(3):209-216. PubMed ID: 29115147
[TBL] [Abstract][Full Text] [Related]
12. Monascus secondary metabolites monascin and ankaflavin inhibit activation of RBL-2H3 cells.
Chang YY; Hsu WH; Pan TM
J Agric Food Chem; 2015 Jan; 63(1):192-9. PubMed ID: 25525886
[TBL] [Abstract][Full Text] [Related]
13. Five new secondary metabolites from Monascus purpureus-fermented Hordeum vulgare and Sorghum bicolor.
Ansari MP; Puri A; Ali M; Panda BP
Nat Prod Res; 2013 Oct; 27(20):1848-55. PubMed ID: 23432151
[TBL] [Abstract][Full Text] [Related]
14. Protective and antioxidative effect of rubropunctatin against oxidative protein damage induced by metal catalyzed reaction.
Dhale MA; Javagal M; Puttananjaiah MH
Int J Biol Macromol; 2018 Sep; 116():409-416. PubMed ID: 29730002
[TBL] [Abstract][Full Text] [Related]
15. Synchronous high-performance liquid chromatography with a photodiode array detector and mass spectrometry for the determination of citrinin, monascin, ankaflavin, and the lactone and acid forms of monacolin K in red mold rice.
Wu CL; Kuo YH; Lee CL; Hsu YW; Pan TM
J AOAC Int; 2011; 94(1):179-90. PubMed ID: 21391495
[TBL] [Abstract][Full Text] [Related]
16. A new pyrrole derivative from the extracts of the fungus monascus pilosus-fermented rice.
Wu MD; Cheng MJ; Yuan GF; Yech YJ; Chen IS
Acta Chim Slov; 2010 Jun; 57(2):305-9. PubMed ID: 24061724
[TBL] [Abstract][Full Text] [Related]
17. Theoretical and experimental investigation of the antioxidative activity of monascin.
Zhang X; Liu C; Tian W; Zhang H; Li P; Wang J; He W
Food Funct; 2020 Jul; 11(7):5915-5923. PubMed ID: 32584351
[TBL] [Abstract][Full Text] [Related]
18. Monascin and Ankaflavin of
Lai JR; Hsu YW; Pan TM; Lee CL
Molecules; 2021 Oct; 26(20):. PubMed ID: 34684882
[TBL] [Abstract][Full Text] [Related]
19. Monaphilones A-C, three new antiproliferative azaphilone derivatives from Monascus purpureus NTU 568.
Hsu YW; Hsu LC; Liang YH; Kuo YH; Pan TM
J Agric Food Chem; 2010 Jul; 58(14):8211-6. PubMed ID: 20597545
[TBL] [Abstract][Full Text] [Related]
20. Monascin and ankaflavin-Biosynthesis from Monascus purpureus, production methods, pharmacological properties: A review.
Adin SN; Gupta I; Panda BP; Mujeeb M
Biotechnol Appl Biochem; 2023 Feb; 70(1):137-147. PubMed ID: 35353924
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]