BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

200 related articles for article (PubMed ID: 19460411)

  • 1. Characterization of a rare triterpenoid and minor phenolic compounds in the root bark of Anisophyllea dichostyla R. Br.
    Khallouki F; Hull WE; Owen RW
    Food Chem Toxicol; 2009 Aug; 47(8):2007-12. PubMed ID: 19460411
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Isolation, purification and identification of ellagic acid derivatives, catechins, and procyanidins from the root bark of Anisophyllea dichostyla R. Br.
    Khallouki F; Haubner R; Hull WE; Erben G; Spiegelhalder B; Bartsch H; Owen RW
    Food Chem Toxicol; 2007 Mar; 45(3):472-85. PubMed ID: 17084499
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Ethnobotanical survey, chemical composition, and antioxidant capacity of methanolic extract of the root bark of Annona cuneata Oliv.
    Khallouki F; Haubner R; Ulrich CM; Owen RW
    J Med Food; 2011 Nov; 14(11):1397-402. PubMed ID: 21870939
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Secondary plant substances in various extracts of the leaves, fruits, stem and bark of Caraipa densifolia Mart.
    da Silveira CV; Trevisan MT; Rios JB; Erben G; Haubner R; Pfundstein B; Owen RW
    Food Chem Toxicol; 2010 Jun; 48(6):1597-606. PubMed ID: 20347919
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Analysis of phenolic compounds in two blackberry species (Rubus glaucus and Rubus adenotrichus) by high-performance liquid chromatography with diode array detection and electrospray ion trap mass spectrometry.
    Mertz C; Cheynier V; Günata Z; Brat P
    J Agric Food Chem; 2007 Oct; 55(21):8616-24. PubMed ID: 17896814
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Identification of ellagic acid conjugates and other polyphenolics in muscadine grapes by HPLC-ESI-MS.
    Lee JH; Johnson JV; Talcott ST
    J Agric Food Chem; 2005 Jul; 53(15):6003-10. PubMed ID: 16028988
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Phenolic compounds from Galium aparine var. tenerum].
    Yang J; Cai X; Mu S; Yang X
    Zhongguo Zhong Yao Za Zhi; 2009 Jul; 34(14):1802-4. PubMed ID: 19894511
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Study of anti-oxidant phenolic compounds from stem barks of Morus yunanensis].
    Cui XQ; Wang HQ; Liu C; Chen RY
    Zhongguo Zhong Yao Za Zhi; 2008 Jul; 33(13):1569-72. PubMed ID: 18837317
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Magnoflorine and phenolic derivatives from the leaves of Croton xalapensis L. (Euphorbiaceae).
    Arevalo C; Lotti C; Piccinelli AL; Russo M; Ruiz I; Rastrelli L
    Nat Prod Commun; 2009 Dec; 4(12):1697-700. PubMed ID: 20120110
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Phenolic extractives from the bark of Pinus sylvestris L. and their effects on inflammatory mediators nitric oxide and prostaglandin E2.
    Karonen M; Hämäläinen M; Nieminen R; Klika KD; Loponen J; Ovcharenko VV; Moilanen E; Pihlaja K
    J Agric Food Chem; 2004 Dec; 52(25):7532-40. PubMed ID: 15675800
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Phenolic compounds from Bursera simaruba Sarg. bark: phytochemical investigation and quantitative analysis by tandem mass spectrometry.
    Maldini M; Montoro P; Piacente S; Pizza C
    Phytochemistry; 2009 Mar; 70(5):641-9. PubMed ID: 19329133
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Characterization of phenolic compounds from lingonberry (Vaccinium vitis-idaea).
    Ek S; Kartimo H; Mattila S; Tolonen A
    J Agric Food Chem; 2006 Dec; 54(26):9834-42. PubMed ID: 17177509
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Chemical study of triterpenoid resinous materials in archaeological findings by means of direct exposure electron ionisation mass spectrometry and gas chromatography/mass spectrometry.
    Modugno F; Ribechini E; Colombini MP
    Rapid Commun Mass Spectrom; 2006; 20(11):1787-800. PubMed ID: 16676320
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Phenolic compounds in chestnut (Castanea sativa Mill.) heartwood. Effect of toasting at cooperage.
    Sanz M; Cadahía E; Esteruelas E; Muñoz AM; Fernández de Simón B; Hernández T; Estrella I
    J Agric Food Chem; 2010 Sep; 58(17):9631-40. PubMed ID: 20687564
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Phenolic constituents and antioxidant activity of Wendita calysina leaves (Burrito), a folk Paraguayan tea.
    Piccinelli AL; De Simone F; Passi S; Rastrelli L
    J Agric Food Chem; 2004 Sep; 52(19):5863-8. PubMed ID: 15366833
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A 2-D-HPLC-CE platform coupled to ESI-TOF-MS to characterize the phenolic fraction in olive oil.
    García-Villalba R; Carrasco-Pancorbo A; Vázquez-Martín A; Oliveras-Ferraros C; Menéndez JA; Segura-Carretero A; Fernández-Gutiérrez A
    Electrophoresis; 2009 Aug; 30(15):2688-701. PubMed ID: 19650044
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Three new bis-styryllactones from Goniothalamus cheliensis.
    Jiang MM; Feng YF; Gao H; Zhang X; Tang JS; Yao XS
    Fitoterapia; 2011 Jun; 82(4):524-7. PubMed ID: 21075179
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Separation and identification of phenolic compounds in olive oil by coupling high-performance liquid chromatography with postcolumn solid-phase extraction to nuclear magnetic resonance spectroscopy (LC-SPE-NMR).
    Christophoridou S; Dais P; Tseng LH; Spraul M
    J Agric Food Chem; 2005 Jun; 53(12):4667-79. PubMed ID: 15941298
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Isolation and chromatographic analysis of bioactive triterpenoids from the bark extract of Cariniana domestica (Mart) Miers.
    Janovik V; Boligon AA; Frohlich JK; Schwanz TG; Pozzebon TV; Alves SH; Athayde ML
    Nat Prod Res; 2012; 26(1):66-71. PubMed ID: 21827285
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Solid-phase/supercritical-fluid extraction for liquid chromatography of phenolic compounds in freshwater microalgae and selected cyanobacterial species.
    Klejdus B; Kopecký J; Benesová L; Vacek J
    J Chromatogr A; 2009 Jan; 1216(5):763-71. PubMed ID: 19111311
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.