These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
349 related articles for article (PubMed ID: 19468947)
1. Screening of antiproliferative effect of aqueous extracts of plant foods consumed in México on the breast cancer cell line MCF-7. García-Solís P; Yahia EM; Morales-Tlalpan V; Díaz-Muñoz M Int J Food Sci Nutr; 2009; 60 Suppl 6():32-46. PubMed ID: 19468947 [TBL] [Abstract][Full Text] [Related]
2. Comparative antioxidant and antiproliferative activities of red and white pitayas and their correlation with flavonoid and polyphenol content. Kim H; Choi HK; Moon JY; Kim YS; Mosaddik A; Cho SK J Food Sci; 2011; 76(1):C38-45. PubMed ID: 21535651 [TBL] [Abstract][Full Text] [Related]
3. Correlation between some nutritional components and the total antioxidant capacity measured with six different assays in eight horticultural crops. Corral-Aguayo RD; Yahia EM; Carrillo-Lopez A; González-Aguilar G J Agric Food Chem; 2008 Nov; 56(22):10498-504. PubMed ID: 18956873 [TBL] [Abstract][Full Text] [Related]
5. Antioxidant capacity of food mixtures is not correlated with their antiproliferative activity against MCF-7 breast cancer cells. Wang S; Zhu F; Meckling KA; Marcone MF J Med Food; 2013 Dec; 16(12):1138-45. PubMed ID: 24328703 [TBL] [Abstract][Full Text] [Related]
6. Inhibitory effect of aqueous extract of different parts of unripe pawpaw (Carica papaya) fruit on Fe²⁺-induced oxidative stress in rat pancreas in vitro. Oboh G; Olabiyi AA; Akinyemi AJ Pharm Biol; 2013 Sep; 51(9):1165-74. PubMed ID: 23758107 [TBL] [Abstract][Full Text] [Related]
7. In vitro antiproliferative and antioxidant activities and total phenolic contents of the extracts of Melastoma malabathricum leaves. Zakaria ZA; Rofiee MS; Mohamed AM; Teh LK; Salleh MZ J Acupunct Meridian Stud; 2011 Dec; 4(4):248-56. PubMed ID: 22196508 [TBL] [Abstract][Full Text] [Related]
8. Anti-proliferation and Apoptosis Induction of Aqueous Leaf Extract of Carica papaya L. on Human Breast Cancer Cells MCF-7. Zuhrotun Nisa F; Astuti M; Murdiati A; Mubarika Haryana S Pak J Biol Sci; 2017; 20(1):36-41. PubMed ID: 29023013 [TBL] [Abstract][Full Text] [Related]
10. Antioxidant and cytotoxic activities of carob tree fruit pulps are strongly influenced by gender and cultivar. Custodio L; Fernandes E; Escapa AL; Fajardo A; Aligue R; Albericio F; Neng NR; Nogueira JM; Romano A J Agric Food Chem; 2011 Jul; 59(13):7005-12. PubMed ID: 21639092 [TBL] [Abstract][Full Text] [Related]
11. Investigation of fruit peel extracts as sources for compounds with antioxidant and antiproliferative activities against human cell lines. Khonkarn R; Okonogi S; Ampasavate C; Anuchapreeda S Food Chem Toxicol; 2010; 48(8-9):2122-9. PubMed ID: 20510336 [TBL] [Abstract][Full Text] [Related]
12. In vitro investigation of cytotoxic and antioxidative activities of Ardisia crispa against breast cancer cell lines, MCF-7 and MDA-MB-231. Nordin ML; Abdul Kadir A; Zakaria ZA; Abdullah R; Abdullah MNH BMC Complement Altern Med; 2018 Mar; 18(1):87. PubMed ID: 29530022 [TBL] [Abstract][Full Text] [Related]
13. In vitro antioxidant and radical-scavenging capacities of Citrullus colocynthes (L) and Artemisia absinthium extracts using promethazine hydrochloride radical cation and contemporary assays. Asghar MN; Khan IU; Bano N Food Sci Technol Int; 2011 Oct; 17(5):481-94. PubMed ID: 21954313 [TBL] [Abstract][Full Text] [Related]
14. Bioactive compounds and antioxidant and antiproliferative activities of Korean white lotus cultivars. Park YS; Towantakavanit K; Kowalska T; Jung ST; Ham KS; Heo BG; Cho JY; Yun JG; Kim HJ; Gorinstein S J Med Food; 2009 Oct; 12(5):1057-64. PubMed ID: 19857070 [TBL] [Abstract][Full Text] [Related]
15. Isolation and identification of chemical constituents from Origanum majorana and investigation of antiproliferative and antioxidant activities. Erenler R; Sen O; Aksit H; Demirtas I; Yaglioglu AS; Elmastas M; Telci İ J Sci Food Agric; 2016 Feb; 96(3):822-36. PubMed ID: 25721137 [TBL] [Abstract][Full Text] [Related]
16. Antioxidant potential of two red seaweeds from the Brazilian coasts. Souza BW; Cerqueira MA; Martins JT; Quintas MA; Ferreira AC; Teixeira JA; Vicente AA J Agric Food Chem; 2011 May; 59(10):5589-94. PubMed ID: 21491929 [TBL] [Abstract][Full Text] [Related]
17. Phytochemical, antioxidant, and antiproliferative properties of seed oil and flour extracts of Maryland-grown tobacco cultivars. Xie Z; Whent M; Lutterodt H; Niu Y; Slavin M; Kratochvil R; Yu LL J Agric Food Chem; 2011 Sep; 59(18):9877-84. PubMed ID: 21827135 [TBL] [Abstract][Full Text] [Related]
18. Antioxidant activity and free radical-scavenging capacity of a selection of wild-growing Colombian plants. Argoti JC; Salido S; Linares-Palomino PJ; Ramírez B; Insuasty B; Altarejos J J Sci Food Agric; 2011 Oct; 91(13):2399-406. PubMed ID: 21604280 [TBL] [Abstract][Full Text] [Related]
19. Antioxidant activities and total phenolic and flavonoid contents in three indigenous medicinal vegetables of north-east India. Handique JG; Boruah MP; Kalita D Nat Prod Commun; 2012 Aug; 7(8):1021-3. PubMed ID: 22978220 [TBL] [Abstract][Full Text] [Related]
20. Suppression of SOS response in E. coli PQ 37, antioxidant potential and antiproliferative action of methanolic extract of Pteris vittata L. on human MCF-7 breast cancer cells. Kaur P; Kaur V; Kumar M; Kaur S Food Chem Toxicol; 2014 Dec; 74():326-33. PubMed ID: 25447761 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]