BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

162 related articles for article (PubMed ID: 19517719)

  • 1. Interlaboratory validation of a real-time PCR 24-hour rapid method for detection of Salmonella in foods.
    Cheng CM; Van Khanh T; Lin W; Ruby RM
    J Food Prot; 2009 May; 72(5):945-51. PubMed ID: 19517719
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Interlaboratory Validation for a Real-Time PCR Salmonella Detection Method Using the ABI 7500 FAST Real-Time PCR System.
    Cheng CM; Doran T; Lin W; Chen KS; Williams-Hill D; Pamboukian R
    J Food Prot; 2015 Jun; 78(6):1119-24. PubMed ID: 26038901
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Detection of salmonella by flow-through immunocapture real-time PCR in selected foods within 8 hours.
    Warren BR; Yuk HG; Schneider KR
    J Food Prot; 2007 Apr; 70(4):1002-6. PubMed ID: 17477274
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Rapid detection of Salmonella in foods using real-time PCR.
    Cheng CM; Lin W; Van KT; Phan L; Tran NN; Farmer D
    J Food Prot; 2008 Dec; 71(12):2436-41. PubMed ID: 19256088
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The effect of pre-enrichment protocol on the sensitivity and specificity of PCR for detection of naturally contaminated Salmonella in raw poultry compared to conventional culture.
    Myint MS; Johnson YJ; Tablante NL; Heckert RA
    Food Microbiol; 2006 Sep; 23(6):599-604. PubMed ID: 16943057
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Validated PCR assay for the routine detection of Salmonella in food.
    Bansal NS; Gray V; McDonell F
    J Food Prot; 2006 Feb; 69(2):282-7. PubMed ID: 16496566
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Primers specific for the fimbrial major subunit gene stdA can be used to detect Salmonella enterica serovars.
    Chuang YC; Yang CH; Lin JH; Wang KC; Cheng CP; Yeh KS
    J Food Prot; 2008 Jun; 71(6):1108-13. PubMed ID: 18592734
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Combination of immunomagnetic separation with real-time PCR for rapid detection of Salmonella in milk, ground beef, and alfalfa sprouts.
    Mercanoglu B; Griffiths MW
    J Food Prot; 2005 Mar; 68(3):557-61. PubMed ID: 15771182
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Development of a real-time multiplex PCR assay for the detection of multiple Salmonella serotypes in chicken samples.
    O'Regan E; McCabe E; Burgess C; McGuinness S; Barry T; Duffy G; Whyte P; Fanning S
    BMC Microbiol; 2008 Sep; 8():156. PubMed ID: 18803876
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Evaluation of a polymerase chain reaction-based test for detecting Salmonella spp. in food samples: Probelia Salmonella spp.
    Fach P; Dilasser F; Grout J; Tache J
    J Food Prot; 1999 Dec; 62(12):1387-93. PubMed ID: 10606142
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The evaluation of a fluorogenic polymerase chain reaction assay for the detection of Salmonella species in food commodities.
    Chen S; Yee A; Griffiths M; Larkin C; Yamashiro CT; Behari R; Paszko-Kolva C; Rahn K; De Grandis SA
    Int J Food Microbiol; 1997 Apr; 35(3):239-50. PubMed ID: 9105933
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of sample preparation and bacterial concentration on Salmonella enterica detection in poultry meat using culture methods and PCR assaying of preenrichment broths.
    Kanki M; Sakata J; Taguchi M; Kumeda Y; Ishibashi M; Kawai T; Kawatsu K; Yamasaki W; Inoue K; Miyahara M
    Food Microbiol; 2009 Feb; 26(1):1-3. PubMed ID: 19028296
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Rapid detection of Salmonella from hydrodynamic pressure-treated poultry using molecular beacon real-time PCR.
    Patel JR; Bhagwat AA; Sanglay GC; Solomon MB
    Food Microbiol; 2006 Feb; 23(1):39-46. PubMed ID: 16942984
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Lessons from the organization of a proficiency testing program in food microbiology by interlaboratory comparison: analytical methods in use, impact of methods on bacterial counts and measurement uncertainty of bacterial counts.
    Augustin JC; Carlier V
    Food Microbiol; 2006 Feb; 23(1):1-38. PubMed ID: 16942983
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Evaluation of a multiplex PCR system for simultaneous detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in foods and in food subjected to freezing.
    Kawasaki S; Fratamico PM; Horikoshi N; Okada Y; Takeshita K; Sameshima T; Kawamoto S
    Foodborne Pathog Dis; 2009; 6(1):81-9. PubMed ID: 18991547
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Differentiation of Salmonella enterica serovars and strains in cultures and food using infrared spectroscopic and microspectroscopic techniques combined with soft independent modeling of class analogy pattern recognition analysis.
    Männig A; Baldauf NA; Rodriguez-Romo LA; Yousef AE; Rodríguez-Saona LE
    J Food Prot; 2008 Nov; 71(11):2249-56. PubMed ID: 19044269
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Evaluation and comparison of rapid methods for the detection of Salmonella in naturally contaminated pine nuts using different pre enrichment media.
    Wang H; Gill VS; Cheng CM; Gonzalez-Escalona N; Irvin KA; Zheng J; Bell RL; Jacobson AP; Hammack TS
    Food Microbiol; 2015 Apr; 46():58-65. PubMed ID: 25475267
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Application of a molecular beacon-real-time PCR technology to detect Salmonella species contaminating fruits and vegetables.
    Liming SH; Bhagwat AA
    Int J Food Microbiol; 2004 Sep; 95(2):177-87. PubMed ID: 15282130
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Evaluation of a 24-hour bioluminescent enzyme immunoassay for the rapid detection of Salmonella in chicken carcass rinses.
    Valdivieso-Garcia A; Desruisseau A; Riche E; Fukuda S; Tatsumi H
    J Food Prot; 2003 Nov; 66(11):1996-2004. PubMed ID: 14627274
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Rapid and simultaneous quantitation of Escherichia coli 0157:H7, Salmonella, and Shigella in ground beef by multiplex real-time PCR and immunomagnetic separation.
    Wang L; Li Y; Mustaphai A
    J Food Prot; 2007 Jun; 70(6):1366-72. PubMed ID: 17612065
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.