434 related articles for article (PubMed ID: 19540609)
1. A loop-mediated isothermal amplification method targets the phoP gene for the detection of Salmonella in food samples.
Li X; Zhang S; Zhang H; Zhang L; Tao H; Yu J; Zheng W; Liu C; Lü D; Xiang R; Liu Y
Int J Food Microbiol; 2009 Aug; 133(3):252-8. PubMed ID: 19540609
[TBL] [Abstract][Full Text] [Related]
2. Loop-mediated isothermal amplification method targets to the phoP gene for detection of Yersinia enterocolitica.
Li Y; Jiang M; Liu W; Zhang L; Zhang S; Zhao X; Xiang R; Liu Y
Mol Cell Probes; 2010 Apr; 24(2):68-71. PubMed ID: 19833197
[TBL] [Abstract][Full Text] [Related]
3. Diagnostic real-time PCR for detection of Salmonella in food.
Malorny B; Paccassoni E; Fach P; Bunge C; Martin A; Helmuth R
Appl Environ Microbiol; 2004 Dec; 70(12):7046-52. PubMed ID: 15574899
[TBL] [Abstract][Full Text] [Related]
4. Real-time PCR for the detection of Salmonella spp. in food: An alternative approach to a conventional PCR system suggested by the FOOD-PCR project.
Hein I; Flekna G; Krassnig M; Wagner M
J Microbiol Methods; 2006 Sep; 66(3):538-47. PubMed ID: 16564585
[TBL] [Abstract][Full Text] [Related]
5. Application of loop-mediated isothermal amplification for detection of Yersinia enterocolitica in pork meat.
Gao H; Lei Z; Jia J; Wang S; Chen Y; Sun M; Liang C
J Microbiol Methods; 2009 May; 77(2):198-201. PubMed ID: 19318044
[TBL] [Abstract][Full Text] [Related]
6. Loop-mediated isothermal amplification for the rapid detection of Salmonella.
Hara-Kudo Y; Yoshino M; Kojima T; Ikedo M
FEMS Microbiol Lett; 2005 Dec; 253(1):155-61. PubMed ID: 16242860
[TBL] [Abstract][Full Text] [Related]
7. Loop-mediated isothermal amplification (LAMP) for the rapid and sensitive detection of Salmonella Typhimurium from pork.
Techathuvanan C; Draughon FA; D'Souza DH
J Food Sci; 2010 Apr; 75(3):M165-72. PubMed ID: 20492306
[TBL] [Abstract][Full Text] [Related]
8. A real-time PCR for the detection of Salmonella Enteritidis in poultry meat and consumption eggs.
Malorny B; Bunge C; Helmuth R
J Microbiol Methods; 2007 Aug; 70(2):245-51. PubMed ID: 17512995
[TBL] [Abstract][Full Text] [Related]
9. Development and evaluation of DNA and RNA real-time assays for food analysis using the hilA gene of Salmonella enterica subspecies enterica.
McCabe EM; Burgess CM; O'Regan E; McGuinness S; Barry T; Fanning S; Duffy G
Food Microbiol; 2011 May; 28(3):447-56. PubMed ID: 21356450
[TBL] [Abstract][Full Text] [Related]
10. The effect of pre-enrichment protocol on the sensitivity and specificity of PCR for detection of naturally contaminated Salmonella in raw poultry compared to conventional culture.
Myint MS; Johnson YJ; Tablante NL; Heckert RA
Food Microbiol; 2006 Sep; 23(6):599-604. PubMed ID: 16943057
[TBL] [Abstract][Full Text] [Related]
11. Rapid detection of Salmonella in food and feed by coupling loop-mediated isothermal amplification with bioluminescent assay in real-time.
Yang Q; Domesle KJ; Wang F; Ge B
BMC Microbiol; 2016 Jun; 16(1):112. PubMed ID: 27316515
[TBL] [Abstract][Full Text] [Related]
12. Evaluation of a loop-mediated isothermal amplification assay for detecting Vibrio vulnificus in raw oysters.
Han F; Ge B
Foodborne Pathog Dis; 2008 Jun; 5(3):311-20. PubMed ID: 18564911
[TBL] [Abstract][Full Text] [Related]
13. Sequencing of an internal transcribed spacer region of 16S-23S rRNA gene and designing of PCR primers for the detection of Salmonella spp. in food.
Chiu TH; Chen TR; Hwang WZ; Tsen HY
Int J Food Microbiol; 2005 Jan; 97(3):259-65. PubMed ID: 15582736
[TBL] [Abstract][Full Text] [Related]
14. Comparison of PCR-ELISA and LightCycler real-time PCR assays for detecting Salmonella spp. in milk and meat samples.
Perelle S; Dilasser F; Malorny B; Grout J; Hoorfar J; Fach P
Mol Cell Probes; 2004 Dec; 18(6):409-20. PubMed ID: 15488381
[TBL] [Abstract][Full Text] [Related]
15. Evaluation of loop-mediated isothermal amplification method for detecting enterotoxin A gene of Staphylococcus aureus in pork.
Suwanampai T; Pattaragulvanit K; Pattanamahakul P; Sutheinkul O; Okada K; Honda T; Thaniyavarn J
Southeast Asian J Trop Med Public Health; 2011 Nov; 42(6):1489-97. PubMed ID: 22299420
[TBL] [Abstract][Full Text] [Related]
16. Detection of Salmonella enterica serovar Typhi (S. Typhi) by selective amplification of invA, viaB, fliC-d and prt genes by polymerase chain reaction in mutiplex format.
Kumar S; Balakrishna K; Batra HV
Lett Appl Microbiol; 2006 Feb; 42(2):149-54. PubMed ID: 16441380
[TBL] [Abstract][Full Text] [Related]
17. Loop-mediated isothermal amplification for the rapid, sensitive, and specific detection of the O9 group of Salmonella in chickens.
Okamura M; Ohba Y; Kikuchi S; Suzuki A; Tachizaki H; Takehara K; Ikedo M; Kojima T; Nakamura M
Vet Microbiol; 2008 Nov; 132(1-2):197-204. PubMed ID: 18538511
[TBL] [Abstract][Full Text] [Related]
18. Real-time reverse-transcriptase--polymerase chain reaction for Salmonella enterica detection from jalapeño and serrano peppers.
Miller ND; Draughon FA; D'Souza DH
Foodborne Pathog Dis; 2010 Apr; 7(4):367-73. PubMed ID: 19911882
[TBL] [Abstract][Full Text] [Related]
19. Loop-mediated isothermal amplification method for rapid detection of Vibrio alginolyticus, the causative agent of vibriosis in mariculture fish.
Cai SH; Lu YS; Wu ZH; Jian JC; Wang B; Huang YC
Lett Appl Microbiol; 2010 May; 50(5):480-5. PubMed ID: 20214730
[TBL] [Abstract][Full Text] [Related]
20. Rapid detection of Brucella spp. by the loop-mediated isothermal amplification method.
Ohtsuki R; Kawamoto K; Kato Y; Shah MM; Ezaki T; Makino SI
J Appl Microbiol; 2008 Jun; 104(6):1815-23. PubMed ID: 18248366
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]