These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
202 related articles for article (PubMed ID: 19610392)
1. Determination of erythromycin and tylosin residues in honey by LC/MS/MS. Granja R; Niño AM; Zucchetti R; Niño RM; Patel R; Salerno AG J AOAC Int; 2009; 92(3):975-80. PubMed ID: 19610392 [TBL] [Abstract][Full Text] [Related]
2. Determination of lincomycin and tylosin residues in honey by liquid chromatography/tandem mass spectrometry. Thompson TS; Noot DK; Calvert J; Pernal SF Rapid Commun Mass Spectrom; 2005; 19(3):309-16. PubMed ID: 15645470 [TBL] [Abstract][Full Text] [Related]
3. Determination of five macrolide antibiotic residues in honey by LC-ESI-MS and LC-ESI-MS/MS. Wang J J Agric Food Chem; 2004 Jan; 52(2):171-81. PubMed ID: 14733491 [TBL] [Abstract][Full Text] [Related]
4. Determination of lincomycin and tylosin residues in honey using solid-phase extraction and liquid chromatography-atmospheric pressure chemical ionization mass spectrometry. Thompson TS; Noot DK; Calvert J; Pernal SF J Chromatogr A; 2003 Dec; 1020(2):241-50. PubMed ID: 14661747 [TBL] [Abstract][Full Text] [Related]
5. Erythromycin residue in honey from the Southern Marmara region of Turkey. Gunes N; Cibik R; Gunes ME; Aydin L Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Nov; 25(11):1313-7. PubMed ID: 19680838 [TBL] [Abstract][Full Text] [Related]
6. Multiclass determination and confirmation of antibiotic residues in honey using LC-MS/MS. Lopez MI; Pettis JS; Smith IB; Chu PS J Agric Food Chem; 2008 Mar; 56(5):1553-9. PubMed ID: 18257525 [TBL] [Abstract][Full Text] [Related]
7. Trace analysis of antibacterial tylosin A, B, C and D in honey by liquid chromatography-electrospray ionization-mass spectrometry. Nozal Nalda MJ; Bernal Yagüe JL; Gómez MT; Jiménez Sevilla JJ; Bernal del Nozal J; Higes Pascual M J Sep Sci; 2006 Feb; 29(3):405-13. PubMed ID: 16544883 [TBL] [Abstract][Full Text] [Related]
8. Determination of streptomycin residues in honey by liquid chromatography-tandem mass spectrometry. Granja RH; Niño AM; Zucchetti RA; Niño RE; Patel R; Salerno AG Anal Chim Acta; 2009 Apr; 637(1-2):64-7. PubMed ID: 19286013 [TBL] [Abstract][Full Text] [Related]
9. Multiclass analysis of antibiotic residues in honey by ultraperformance liquid chromatography-tandem mass spectrometry. Vidal JL; Aguilera-Luiz Mdel M; Romero-González R; Frenich AG J Agric Food Chem; 2009 Mar; 57(5):1760-7. PubMed ID: 19195999 [TBL] [Abstract][Full Text] [Related]
10. Development and validation of a multiclass method for the determination of antibiotic residues in honey using liquid chromatography-tandem mass spectrometry. El Hawari K; Mokh S; Doumyati S; Al Iskandarani M; Verdon E Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Apr; 34(4):582-597. PubMed ID: 27601204 [TBL] [Abstract][Full Text] [Related]
11. Development and validation of an optical SPR biosensor assay for tylosin residues in honey. Caldow M; Stead SL; Day J; Sharman M; Situ C; Elliott C J Agric Food Chem; 2005 Sep; 53(19):7367-70. PubMed ID: 16159159 [TBL] [Abstract][Full Text] [Related]
12. Determination of five macrolide antibiotic residues in eggs using liquid chromatography/electrospray ionization tandem mass spectrometry. Wang J; Leung D; Butterworth F J Agric Food Chem; 2005 Mar; 53(6):1857-65. PubMed ID: 15769104 [TBL] [Abstract][Full Text] [Related]
13. Simultaneous determination of lincomycin and five macrolide antibiotic residues in honey by liquid chromatography coupled to electrospray ionization mass spectrometry (LC-MS/MS). Benetti C; Piro R; Binato G; Angeletti R; Biancotto G Food Addit Contam; 2006 Nov; 23(11):1099-108. PubMed ID: 17071512 [TBL] [Abstract][Full Text] [Related]
14. [Simultaneous determination of multi-veterinary drug residues in honey by solid phase extraction-high performance liquid chromatography-tandem mass spectrometry]. Hou J; Xie W; Chen X; Xi J; Qian Y; Wang F; Liu H Se Pu; 2011 Jun; 29(6):535-42. PubMed ID: 22032165 [TBL] [Abstract][Full Text] [Related]
15. A new electrochemical enzyme-linked immunosorbent assay for the screening of macrolide antibiotic residues in bovine meat. Draisci R; delli Quadri F; Achene L; Volpe G; Palleschi L; Palleschi G Analyst; 2001 Nov; 126(11):1942-6. PubMed ID: 11763071 [TBL] [Abstract][Full Text] [Related]
16. Analysis of chloramphenicol in honeys of different geographical origin by liquid chromatography coupled to electrospray ionization tandem mass spectrometry. Verzegnassi L; Royer D; Mottier P; Stadler RH Food Addit Contam; 2003 Apr; 20(4):335-42. PubMed ID: 12775475 [TBL] [Abstract][Full Text] [Related]
17. Analyses of macrolide antibiotic residues in eggs, raw milk, and honey using both ultra-performance liquid chromatography/quadrupole time-of-flight mass spectrometry and high-performance liquid chromatography/tandem mass spectrometry. Wang J; Leung D Rapid Commun Mass Spectrom; 2007; 21(19):3213-22. PubMed ID: 17768705 [TBL] [Abstract][Full Text] [Related]
18. Trace analysis and occurrence of anhydroerythromycin and tylosin in influent and effluent wastewater by liquid chromatography combined with electrospray tandem mass spectrometry. Yang S; Cha J; Carlson K Anal Bioanal Chem; 2006 Jun; 385(3):623-36. PubMed ID: 16715282 [TBL] [Abstract][Full Text] [Related]
19. Optimisation and validation of a quantitative and confirmatory method for residues of macrolide antibiotics and lincomycin in kidney by liquid chromatography coupled to mass spectrometry. Rezende CP; Souza LF; Almeida MP; Dias PG; Diniz MH; Garcia JC Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(4):587-95. PubMed ID: 22320663 [TBL] [Abstract][Full Text] [Related]
20. Determination of amitraz and 2,4-dimethylaniline residues in honey by using LC with UV detection and MS/MS. Xu JZ; Miao JJ; Lin H; Ding T; Zhao ZY; Wu B; Shen CY; Jiang Y J Sep Sci; 2009 Dec; 32(23-24):4020-4. PubMed ID: 20066677 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]