These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

118 related articles for article (PubMed ID: 19620661)

  • 1. Factors influencing variation of fatty acid content in ovine milk.
    De La Fuente LF; Barbosa E; Carriedo JA; Gonzalo C; Arenas R; Fresno JM; San Primitivo F
    J Dairy Sci; 2009 Aug; 92(8):3791-9. PubMed ID: 19620661
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Variation of Delta 9-desaturase activity in dairy cattle.
    Soyeurt H; Dehareng F; Mayeres P; Bertozzi C; Gengler N
    J Dairy Sci; 2008 Aug; 91(8):3211-24. PubMed ID: 18650299
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Genetic parameters for conjugated linoleic acid, selected milk fatty acids, and milk fatty acid unsaturation of Italian Holstein-Friesian cows.
    Mele M; Dal Zotto R; Cassandro M; Conte G; Serra A; Buccioni A; Bittante G; Secchiari P
    J Dairy Sci; 2009 Jan; 92(1):392-400. PubMed ID: 19109297
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Genetic determination of fatty acid composition in Spanish Churra sheep milk.
    Sánchez JP; San Primitivo F; Barbosa E; Varona L; de la Fuente LF
    J Dairy Sci; 2010 Jan; 93(1):330-9. PubMed ID: 20059931
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of solar radiation and flaxseed supplementation on milk production and fatty acid profile of lactating ewes under high ambient temperature.
    Caroprese M; Albenzio M; Bruno A; Fedele V; Santillo A; Sevi A
    J Dairy Sci; 2011 Aug; 94(8):3856-67. PubMed ID: 21787922
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Genetic correlation between composition of bovine milk fat in winter and summer, and DGAT1 and SCD1 by season interactions.
    Duchemin S; Bovenhuis H; Stoop WM; Bouwman AC; van Arendonk JA; Visker MH
    J Dairy Sci; 2013 Jan; 96(1):592-604. PubMed ID: 23127906
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Addition of olive oil to dairy ewe diets: effect on milk fatty acid profile and animal performance.
    Gómez-Cortés P; Frutos P; Mantecón AR; Juárez M; de la Fuente MA; Hervás G
    J Dairy Sci; 2008 Aug; 91(8):3119-27. PubMed ID: 18650288
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Stearoyl-CoA desaturase 1 genotype and stage of lactation influences milk fatty acid composition of Canadian Holstein cows.
    Kgwatalala PM; Ibeagha-Awemu EM; Mustafa AF; Zhao X
    Anim Genet; 2009 Oct; 40(5):609-15. PubMed ID: 19397511
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of supplementation of grazing dairy ewes with a cereal concentrate on animal performance and milk fatty acid profile.
    Gómez-Cortés P; Frutos P; Mantecón AR; Juárez M; de la Fuente MA; Hervás G
    J Dairy Sci; 2009 Aug; 92(8):3964-72. PubMed ID: 19620680
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewes.
    Gómez-Cortés P; Bach A; Luna P; Juárez M; de la Fuente MA
    J Dairy Sci; 2009 Sep; 92(9):4122-34. PubMed ID: 19700673
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The use of 2-dimensional gas chromatography to investigate the effect of rumen-protected conjugated linoleic acid, breed, and lactation stage on the fatty acid profile of sheep milk.
    Pellattiero E; Cecchinato A; Tagliapietra F; Schiavon S; Bittante G
    J Dairy Sci; 2015 Apr; 98(4):2088-102. PubMed ID: 25648807
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Milk production, conjugated linoleic acid content, and in vitro ruminal fermentation in response to high levels of soybean oil in dairy ewe diet.
    Gómez-Cortés P; Frutos P; Mantecón AR; Juárez M; de la Fuente MA; Hervás G
    J Dairy Sci; 2008 Apr; 91(4):1560-9. PubMed ID: 18349249
    [TBL] [Abstract][Full Text] [Related]  

  • 13. C18:1, C18:2 and C18:3 trans and cis fatty acid isomers including conjugated cis delta 9, trans delta 11 linoleic acid (CLA) as well as total fat composition of German human milk lipids.
    Precht D; Molkentin J
    Nahrung; 1999 Aug; 43(4):233-44. PubMed ID: 10481820
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Genetic parameters of saturated and monounsaturated fatty acid content and the ratio of saturated to unsaturated fatty acids in bovine milk.
    Soyeurt H; Dardenne P; Dehareng F; Bastin C; Gengler N
    J Dairy Sci; 2008 Sep; 91(9):3611-26. PubMed ID: 18765620
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Sheep and goats differences in CLA and fatty acids milk fat content in relation with mRNA stearoyl-CoA desaturase and lipogenic genes expression in their mammary gland.
    Tsiplakou E; Flemetakis E; Kalloniati C; Papadomichelakis G; Katinakis P; Zervas G
    J Dairy Res; 2009 Nov; 76(4):392-401. PubMed ID: 19638267
    [TBL] [Abstract][Full Text] [Related]  

  • 16. A conjugated linoleic acid supplement containing trans-10, cis-12 conjugated linoleic acid reduces milk fat synthesis in lactating goats.
    Lock AL; Rovai M; Gipson TA; de Veth MJ; Bauman DE
    J Dairy Sci; 2008 Sep; 91(9):3291-9. PubMed ID: 18765588
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Long-chain fatty acid metabolism in dairy cows: a meta-analysis of milk fatty acid yield in relation to duodenal flows and de novo synthesis.
    Glasser F; Ferlay A; Doreau M; Schmidely P; Sauvant D; Chilliard Y
    J Dairy Sci; 2008 Jul; 91(7):2771-85. PubMed ID: 18565935
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Milk fatty acids II: prediction of the production of individual fatty acids in bovine milk.
    Moate PJ; Chalupa W; Boston RC; Lean IJ
    J Dairy Sci; 2008 Mar; 91(3):1175-88. PubMed ID: 18292274
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of strain of Holstein-Friesian and concentrate supplementation on the fatty acid composition of milk fat of dairy cows grazing pasture in early lactation.
    Wales WJ; Kolver ES; Egan AR; Roche JR
    J Dairy Sci; 2009 Jan; 92(1):247-55. PubMed ID: 19109284
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Partial suckling of lambs reduced the linoleic and conjugated linoleic acid contents of marketable milk in Chios ewes.
    Tzamaloukas O; Orford M; Miltiadou D; Papachristoforou C
    J Dairy Sci; 2015 Mar; 98(3):1739-49. PubMed ID: 25557896
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.