BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

817 related articles for article (PubMed ID: 19631052)

  • 1. Low-fat dairy intake and body weight and composition changes in college students.
    Poddar KH; Hosig KW; Nickols-Richardson SM; Anderson ES; Herbert WG; Duncan SE
    J Am Diet Assoc; 2009 Aug; 109(8):1433-8. PubMed ID: 19631052
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Milk, dairy fat, dietary calcium, and weight gain: a longitudinal study of adolescents.
    Berkey CS; Rockett HR; Willett WC; Colditz GA
    Arch Pediatr Adolesc Med; 2005 Jun; 159(6):543-50. PubMed ID: 15939853
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of low- and high-calcium dairy-based diets on macronutrient oxidation in humans.
    Melanson EL; Donahoo WT; Dong F; Ida T; Zemel MB
    Obes Res; 2005 Dec; 13(12):2102-12. PubMed ID: 16421344
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of 1-year dairy product intervention on fat mass in young women: 6-month follow-up.
    Eagan MS; Lyle RM; Gunther CW; Peacock M; Teegarden D
    Obesity (Silver Spring); 2006 Dec; 14(12):2242-8. PubMed ID: 17189552
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Physical activity is associated with risk factors for chronic disease across adult women's life cycle.
    Woolf K; Reese CE; Mason MP; Beaird LC; Tudor-Locke C; Vaughan LA
    J Am Diet Assoc; 2008 Jun; 108(6):948-59. PubMed ID: 18502225
    [TBL] [Abstract][Full Text] [Related]  

  • 6. An ad libitum, very low-fat diet results in weight loss and changes in nutrient intakes in postmenopausal women.
    Mueller-Cunningham WM; Quintana R; Kasim-Karakas SE
    J Am Diet Assoc; 2003 Dec; 103(12):1600-6. PubMed ID: 14647085
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Longitudinal changes in body weight and body composition among women previously treated for breast cancer consuming a high-vegetable, fruit and fiber, low-fat diet.
    Thomson CA; Rock CL; Giuliano AR; Newton TR; Cui H; Reid PM; Green TL; Alberts DS;
    Eur J Nutr; 2005 Feb; 44(1):18-25. PubMed ID: 15309460
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Girls on a high-calcium diet gain weight at the same rate as girls on a normal diet: a pilot study.
    Lappe JM; Rafferty KA; Davies KM; Lypaczewski G
    J Am Diet Assoc; 2004 Sep; 104(9):1361-7. PubMed ID: 15354150
    [TBL] [Abstract][Full Text] [Related]  

  • 9. No relation between intakes of calcium and dairy products and body mass index in Japanese women aged 18 to 20 y.
    Murakami K; Okubo H; Sasaki S
    Nutrition; 2006 May; 22(5):490-5. PubMed ID: 16500081
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of low-fat versus whole-fat dairy product intake on blood pressure and weight in young normotensive adults.
    Alonso A; Zozaya C; Vázquez Z; Alfredo Martínez J; Martínez-González MA
    J Hum Nutr Diet; 2009 Aug; 22(4):336-42. PubMed ID: 19486260
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Evaluation of diet quality and weight status of children from a low socioeconomic urban environment supports "at risk" classification.
    Langevin DD; Kwiatkowski C; McKay MG; Maillet JO; Touger-Decker R; Smith JK; Perlman A
    J Am Diet Assoc; 2007 Nov; 107(11):1973-7. PubMed ID: 17964318
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Calcium and dairy product modulation of lipid utilization and energy expenditure.
    Teegarden D; White KM; Lyle RM; Zemel MB; Van Loan MD; Matkovic V; Craig BA; Schoeller DA
    Obesity (Silver Spring); 2008 Jul; 16(7):1566-72. PubMed ID: 18421269
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Total body bone mineral content and density during weight loss and maintenance on a low- or recommended-dairy weight-maintenance diet in obese men and women.
    Hinton PS; Rector RS; Donnelly JE; Smith BK; Bailey B
    Eur J Clin Nutr; 2010 Apr; 64(4):392-9. PubMed ID: 20068585
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of short-term high dietary calcium intake on 24-h energy expenditure, fat oxidation, and fecal fat excretion.
    Jacobsen R; Lorenzen JK; Toubro S; Krog-Mikkelsen I; Astrup A
    Int J Obes (Lond); 2005 Mar; 29(3):292-301. PubMed ID: 15672116
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Daily menus can result in suboptimal nutrient intakes, especially calcium, of adolescents living in dormitories.
    Kresić G; Simundić B; Mandić ML; Kendel G; Zezelj SP
    Nutr Res; 2008 Mar; 28(3):156-65. PubMed ID: 19083403
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Normal-weight adults consume more fiber and fruit than their age- and height-matched overweight/obese counterparts.
    Davis JN; Hodges VA; Gillham MB
    J Am Diet Assoc; 2006 Jun; 106(6):833-40. PubMed ID: 16720124
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Comparison of the effects of cows' milk, fortified soy milk, and calcium supplement on weight and fat loss in premenopausal overweight and obese women.
    Faghih Sh; Abadi AR; Hedayati M; Kimiagar SM
    Nutr Metab Cardiovasc Dis; 2011 Jul; 21(7):499-503. PubMed ID: 20227261
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Longitudinal calcium intake is negatively related to children's body fat indexes.
    Skinner JD; Bounds W; Carruth BR; Ziegler P
    J Am Diet Assoc; 2003 Dec; 103(12):1626-31. PubMed ID: 14647089
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Lack of relationship between calcium intake and body size in an obesity-prone population.
    Venti CA; Tataranni PA; Salbe AD
    J Am Diet Assoc; 2005 Sep; 105(9):1401-7. PubMed ID: 16129081
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Nutrient contributions of dairy foods in the United States, Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998.
    Weinberg LG; Berner LA; Groves JE
    J Am Diet Assoc; 2004 Jun; 104(6):895-902. PubMed ID: 15175587
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 41.