344 related articles for article (PubMed ID: 19671936)
1. cDNA Cloning, expression and characterization of an allergenic 60s ribosomal protein of almond (prunus dulcis).
Abolhassani M; Roux KH
Iran J Allergy Asthma Immunol; 2009 Jun; 8(2):77-84. PubMed ID: 19671936
[TBL] [Abstract][Full Text] [Related]
2. Cloning and characterization of profilin (Pru du 4), a cross-reactive almond (Prunus dulcis) allergen.
Tawde P; Venkatesh YP; Wang F; Teuber SS; Sathe SK; Roux KH
J Allergy Clin Immunol; 2006 Oct; 118(4):915-22. PubMed ID: 17030246
[TBL] [Abstract][Full Text] [Related]
3. Cloning, expression and patient IgE reactivity of recombinant Pru du 6, an 11S globulin from almond.
Willison LN; Tripathi P; Sharma G; Teuber SS; Sathe SK; Roux KH
Int Arch Allergy Immunol; 2011; 156(3):267-81. PubMed ID: 21720172
[TBL] [Abstract][Full Text] [Related]
4. IgE cross-reactivity between the major peanut allergen Ara h 2 and tree nut allergens.
de Leon MP; Drew AC; Glaspole IN; Suphioglu C; O'Hehir RE; Rolland JM
Mol Immunol; 2007 Jan; 44(4):463-71. PubMed ID: 16580071
[TBL] [Abstract][Full Text] [Related]
5. Molecular cloning and expression of a Penicillium citrinum allergen with sequence homology and antigenic crossreactivity to a hsp 70 human heat shock protein.
Shen HD; Au LC; Lin WL; Liaw SF; Tsai JJ; Han SH
Clin Exp Allergy; 1997 Jun; 27(6):682-90. PubMed ID: 9208190
[TBL] [Abstract][Full Text] [Related]
6. Jug r 4, a legumin group food allergen from walnut (Juglans regia Cv. Chandler).
Wallowitz M; Peterson WR; Uratsu S; Comstock SS; Dandekar AM; Teuber SS
J Agric Food Chem; 2006 Oct; 54(21):8369-75. PubMed ID: 17032053
[TBL] [Abstract][Full Text] [Related]
7. cDNA cloning and immunologic characterization of a novel EF-1beta allergen from Penicillium citrinum.
Tang RB; Chen YS; Chou H; Lee SS; Tai HY; Shen HD
Allergy; 2005 Mar; 60(3):366-71. PubMed ID: 15679724
[TBL] [Abstract][Full Text] [Related]
8. Cloning of oleosin, a putative new hazelnut allergen, using a hazelnut cDNA library.
Akkerdaas JH; Schocker F; Vieths S; Versteeg S; Zuidmeer L; Hefle SL; Aalberse RC; Richter K; Ferreira F; van Ree R
Mol Nutr Food Res; 2006 Jan; 50(1):18-23. PubMed ID: 16288502
[TBL] [Abstract][Full Text] [Related]
9. Functional analysis of cross-reactive immunoglobulin E antibodies: peanut-specific immunoglobulin E sensitizes basophils to tree nut allergens.
de Leon MP; Drew AC; Glaspole IN; Suphioglu C; Rolland JM; O'Hehir RE
Clin Exp Allergy; 2005 Aug; 35(8):1056-64. PubMed ID: 16120088
[TBL] [Abstract][Full Text] [Related]
10. Identification of two pistachio allergens, Pis v 1 and Pis v 2, belonging to the 2S albumin and 11S globulin family.
Ahn K; Bardina L; Grishina G; Beyer K; Sampson HA
Clin Exp Allergy; 2009 Jun; 39(6):926-34. PubMed ID: 19522997
[TBL] [Abstract][Full Text] [Related]
11. Cloning and sequencing of a gene encoding a 2S albumin seed storage protein precursor from English walnut (Juglans regia), a major food allergen.
Teuber SS; Dandekar AM; Peterson WR; Sellers CL
J Allergy Clin Immunol; 1998 Jun; 101(6 Pt 1):807-14. PubMed ID: 9648708
[TBL] [Abstract][Full Text] [Related]
12. Cloning and characterization of an 11S legumin, Car i 4, a major allergen in pecan.
Sharma GM; Irsigler A; Dhanarajan P; Ayuso R; Bardina L; Sampson HA; Roux KH; Sathe SK
J Agric Food Chem; 2011 Sep; 59(17):9542-52. PubMed ID: 21718052
[TBL] [Abstract][Full Text] [Related]
13. Complementary DNA cloning and immunologic characterization of a new Penicillium citrinum allergen (Pen c 3).
Shen HD; Wang CW; Chou H; Lin WL; Tam MF; Huang MH; Kuo ML; Wang SR; Han SH
J Allergy Clin Immunol; 2000 Apr; 105(4):827-33. PubMed ID: 10756236
[TBL] [Abstract][Full Text] [Related]
14. Pistachio vicilin, Pis v 3, is immunoglobulin E-reactive and cross-reacts with the homologous cashew allergen, Ana o 1.
Willison LN; Tawde P; Robotham JM; Penney RM; Teuber SS; Sathe SK; Roux KH
Clin Exp Allergy; 2008 Jul; 38(7):1229-38. PubMed ID: 18479490
[TBL] [Abstract][Full Text] [Related]
15. Isolation and characterization of a cDNA clone encoding one IgE-binding fragment of Penicillium brevicompactum.
Sevinc MS; Kumar V; Abebe M; Casley WL; Vijay HM
Int Arch Allergy Immunol; 2005 Sep; 138(1):12-20. PubMed ID: 16088208
[TBL] [Abstract][Full Text] [Related]
16. Identification and characterization of the major allergen of green bean (Phaseolus vulgaris) as a non-specific lipid transfer protein (Pha v 3).
Zoccatelli G; Pokoj S; Foetisch K; Bartra J; Valero A; Del Mar San Miguel-Moncin M; Vieths S; Scheurer S
Mol Immunol; 2010 Apr; 47(7-8):1561-8. PubMed ID: 20153058
[TBL] [Abstract][Full Text] [Related]
17. Identification of Almond ( Prunus dulcis) Vicilin As a Food Allergen.
Che H; Zhang Y; Lyu SC; Nadeau KC; McHugh T
J Agric Food Chem; 2019 Jan; 67(1):425-432. PubMed ID: 30512943
[TBL] [Abstract][Full Text] [Related]
18. Purification, crystallization and preliminary X-ray characterization of prunin-1, a major component of the almond (Prunus dulcis) allergen amandin.
Albillos SM; Jin T; Howard A; Zhang Y; Kothary MH; Fu TJ
J Agric Food Chem; 2008 Jul; 56(13):5352-8. PubMed ID: 18553996
[TBL] [Abstract][Full Text] [Related]
19. Sensitive and specific detection of potentially allergenic almond (Prunus dulcis) in complex food matrices by Taqman(®) real-time polymerase chain reaction in comparison to commercially available protein-based enzyme-linked immunosorbent assay.
Röder M; Vieths S; Holzhauser T
Anal Chim Acta; 2011 Jan; 685(1):74-83. PubMed ID: 21168554
[TBL] [Abstract][Full Text] [Related]
20. A cDNA clone coding for a novel allergen, Cla h III, of Cladosporium herbarum identified as a ribosomal P2 protein.
Zhang L; Muradia G; Curran IH; Rode H; Vijay HM
J Immunol; 1995 Jan; 154(2):710-7. PubMed ID: 7814877
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
