147 related articles for article (PubMed ID: 19706216)
1. Mass media nutrition information sources and associations with fruit and vegetable consumption among adolescents.
Freisling H; Haas K; Elmadfa I
Public Health Nutr; 2010 Feb; 13(2):269-75. PubMed ID: 19706216
[TBL] [Abstract][Full Text] [Related]
2. A family-based intervention to increase fruit and vegetable consumption in adolescents: a pilot study.
Pearson N; Atkin AJ; Biddle SJ; Gorely T
Public Health Nutr; 2010 Jun; 13(6):876-85. PubMed ID: 20196908
[TBL] [Abstract][Full Text] [Related]
3. Social, attitudinal and behavioural correlates of fruit and vegetable consumption among Cypriot adolescents.
Loucaides CA; Jago R; Theophanous M
Public Health Nutr; 2011 Dec; 14(12):2139-47. PubMed ID: 21729491
[TBL] [Abstract][Full Text] [Related]
4. On carrots and curiosity: eating fruit and vegetables is associated with greater flourishing in daily life.
Conner TS; Brookie KL; Richardson AC; Polak MA
Br J Health Psychol; 2015 May; 20(2):413-27. PubMed ID: 25080035
[TBL] [Abstract][Full Text] [Related]
5. A Fresh Fruit and Vegetable Program improves high school students' consumption of fresh produce.
Davis EM; Cullen KW; Watson KB; Konarik M; Radcliffe J
J Am Diet Assoc; 2009 Jul; 109(7):1227-31. PubMed ID: 19559140
[TBL] [Abstract][Full Text] [Related]
6. Differences in fruit and vegetable exposure and preferences among adolescents receiving free fruit and vegetable snacks at school.
Cullen KW; Watson KB; Konarik M
Appetite; 2009 Jun; 52(3):740-744. PubMed ID: 19427059
[TBL] [Abstract][Full Text] [Related]
7. Food group intake and central obesity among children and adolescents in the Third National Health and Nutrition Examination Survey (NHANES III).
Bradlee ML; Singer MR; Qureshi MM; Moore LL
Public Health Nutr; 2010 Jun; 13(6):797-805. PubMed ID: 19772691
[TBL] [Abstract][Full Text] [Related]
8. Personal eating, lifestyle, and family-related behaviors correlate with fruit and vegetable consumption in adolescents living in sicily, southern Italy.
Grosso G; Marventano S; Nolfo F; Rametta S; Bandini L; Ferranti R; Bonomo MC; Matalone M; Galvano F; Mistretta A
Int J Vitam Nutr Res; 2013; 83(6):355-66. PubMed ID: 25497779
[TBL] [Abstract][Full Text] [Related]
9. Television viewing and exposure to food-related commercials among European school children, associations with fruit and vegetable intake: a cross sectional study.
Klepp KI; Wind M; de Bourdeaudhuij I; Rodrigo CP; Due P; Bjelland M; Brug J
Int J Behav Nutr Phys Act; 2007 Sep; 4():46. PubMed ID: 17900361
[TBL] [Abstract][Full Text] [Related]
10. US adolescents and MyPyramid: associations between fast-food consumption and lower likelihood of meeting recommendations.
Sebastian RS; Wilkinson Enns C; Goldman JD
J Am Diet Assoc; 2009 Feb; 109(2):226-35. PubMed ID: 19167949
[TBL] [Abstract][Full Text] [Related]
11. School-based internet-tailored fruit and vegetable education combined with brief counselling increases children's awareness of intake levels.
Mangunkusumo RT; Brug J; de Koning HJ; van der Lei J; Raat H
Public Health Nutr; 2007 Mar; 10(3):273-9. PubMed ID: 17288625
[TBL] [Abstract][Full Text] [Related]
12. Changes in fruit and vegetable consumption habits from pre-pregnancy to early pregnancy among Norwegian women.
Skreden M; Bere E; Sagedal LR; Vistad I; Øverby NC
BMC Pregnancy Childbirth; 2017 Apr; 17(1):107. PubMed ID: 28376732
[TBL] [Abstract][Full Text] [Related]
13. The influence of sociodemographic factors on patterns of fruit and vegetable consumption in Canadian adolescents.
Riediger ND; Shooshtari S; Moghadasian MH
J Am Diet Assoc; 2007 Sep; 107(9):1511-8. PubMed ID: 17761228
[TBL] [Abstract][Full Text] [Related]
14. Correlates of fruit and vegetable intakes in US children.
Lorson BA; Melgar-Quinonez HR; Taylor CA
J Am Diet Assoc; 2009 Mar; 109(3):474-8. PubMed ID: 19248865
[TBL] [Abstract][Full Text] [Related]
15. Can knowledge alone predict vegetable and fruit consumption among adolescents? A transtheoretical model perspective.
El Hamid Hussein RA
J Egypt Public Health Assoc; 2011; 86(5-6):95-103. PubMed ID: 22173112
[TBL] [Abstract][Full Text] [Related]
16. Impact of commercials on food preferences of low-income, minority preschoolers.
Nicklas TA; Goh ET; Goodell LS; Acuff DS; Reiher R; Buday R; Ottenbacher A
J Nutr Educ Behav; 2011; 43(1):35-41. PubMed ID: 20851053
[TBL] [Abstract][Full Text] [Related]
17. [Fruit and vegetable consumption and related influencing factors among urban junior students in Hangzhou].
Ren YJ; Liu QM; Cao CJ; Lü J; Li LM
Zhonghua Liu Xing Bing Xue Za Zhi; 2013 Mar; 34(3):236-40. PubMed ID: 23759228
[TBL] [Abstract][Full Text] [Related]
18. Knowledge of and adherence to fruit and vegetable recommendations and intakes: results of the 2003 health information national trends survey.
Thompson OM; Yaroch AL; Moser RP; Finney Rutten LJ; Petrelli JM; Smith-Warner SA; Mâsse LC; Nebeling L
J Health Commun; 2011 Mar; 16(3):328-40. PubMed ID: 21161813
[TBL] [Abstract][Full Text] [Related]
19. Effects of a school-based nutrition program diffused throughout a large urban community on attitudes, beliefs, and behaviors related to fruit and vegetable consumption.
Prelip M; Slusser W; Thai CL; Kinsler J; Erausquin JT
J Sch Health; 2011 Sep; 81(9):520-9. PubMed ID: 21831064
[TBL] [Abstract][Full Text] [Related]
20. Food intake patterns among Australian adolescents.
Savige GS; Ball K; Worsley A; Crawford D
Asia Pac J Clin Nutr; 2007; 16(4):738-47. PubMed ID: 18042537
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]