89 related articles for article (PubMed ID: 19712717)
1. Single-trial exercise-induced taste and odor aversion learning in humans.
Havermans RC; Salvy SJ; Jansen A
Appetite; 2009 Dec; 53(3):442-5. PubMed ID: 19712717
[TBL] [Abstract][Full Text] [Related]
2. Taste preconditioning augments odor-aversion learning.
Batsell WR; Paschall GY; Gleason DI; Batson JD
J Exp Psychol Anim Behav Process; 2001 Jan; 27(1):30-47. PubMed ID: 11199513
[TBL] [Abstract][Full Text] [Related]
3. Conditioned taste aversion induced by wheel running: further evidence on wheel running duration.
Salvy SJ; Heth DC; Pierce WD; Russell JC
Behav Processes; 2004 May; 66(2):101-6. PubMed ID: 15110912
[TBL] [Abstract][Full Text] [Related]
4. Odor of taste stimuli in conditioned "taste" aversion learning.
Capaldi ED; Hunter MJ; Privitera GJ
Behav Neurosci; 2004 Dec; 118(6):1400-8. PubMed ID: 15598148
[TBL] [Abstract][Full Text] [Related]
5. Conditioned flavor avoidance and conditioned gaping: rat models of conditioned nausea.
Parker LA
Eur J Pharmacol; 2014 Jan; 722():122-33. PubMed ID: 24157975
[TBL] [Abstract][Full Text] [Related]
6. Augmentation, not blocking, in an A+/AX+ flavor-conditioning procedure.
Batson JD; Batsell WR
Psychon Bull Rev; 2000 Sep; 7(3):466-71. PubMed ID: 11082852
[TBL] [Abstract][Full Text] [Related]
7. Conditioned nausea in rats: assessment by conditioned disgust reactions, rather than conditioned taste avoidance.
Parker LA; Rana SA; Limebeer CL
Can J Exp Psychol; 2008 Sep; 62(3):198-209. PubMed ID: 18778149
[TBL] [Abstract][Full Text] [Related]
8. Conditioned taste and taste-potentiated odor aversions in the Syracuse high- and low-avoidance (SHA/Bru and SLA/Bru) strains of rats (Rattus norvegicus).
von Kluge S; Brush FR
J Comp Psychol; 1992 Sep; 106(3):248-53. PubMed ID: 1395494
[TBL] [Abstract][Full Text] [Related]
9. Evidence that the sweetness of odors depends on experience in rats.
Gautam SH; Verhagen JV
Chem Senses; 2010 Nov; 35(9):767-76. PubMed ID: 20702508
[TBL] [Abstract][Full Text] [Related]
10. Within-compound associations are not sufficient to produce taste-mediated odor potentiation.
Schnelker J; Batsell WR
Behav Processes; 2006 Sep; 73(2):142-8. PubMed ID: 16716536
[TBL] [Abstract][Full Text] [Related]
11. Effects of postconditioning inflation on odor + taste compound conditioning.
Batsell WR; Trost CA; Cochran SR; Blankenship AG; Batson JD
Learn Behav; 2003 May; 31(2):173-84. PubMed ID: 12882376
[TBL] [Abstract][Full Text] [Related]
12. Discriminating the stimulus elements during human odor-taste learning: a successful analytic stance does not eliminate learning.
Stevenson RJ; Mahmut MK
J Exp Psychol Anim Behav Process; 2011 Oct; 37(4):477-82. PubMed ID: 22003966
[TBL] [Abstract][Full Text] [Related]
13. Blocking of conditioned taste avoidance induced by wheel running.
Pierce WD; Heth CD
Behav Processes; 2010 Jan; 83(1):41-7. PubMed ID: 19804818
[TBL] [Abstract][Full Text] [Related]
14. Conditioning tastant and the acquisition of conditioned taste avoidance to drugs of abuse in DBA/2J mice.
Risinger FO; Boyce JM
Psychopharmacology (Berl); 2002 Mar; 160(3):225-32. PubMed ID: 11889491
[TBL] [Abstract][Full Text] [Related]
15. Potentiation rather than overshadowing in flavor-aversion learning: an analysis in terms of within-compound associations.
Durlach PJ; Rescorla RA
J Exp Psychol Anim Behav Process; 1980 Apr; 6(2):175-87. PubMed ID: 7373231
[TBL] [Abstract][Full Text] [Related]
16. Overshadowing of running-based taste aversion learning by another taste cue.
Nagaishi T; Nakajima S
Behav Processes; 2010 Jan; 83(1):134-6. PubMed ID: 19914357
[TBL] [Abstract][Full Text] [Related]
17. Food avoidance learning based on swimming in laboratory mice (Mus musculus).
Nakajima S; Umemoto S; Nagaishi T
Behav Processes; 2023 Aug; 210():104910. PubMed ID: 37406868
[TBL] [Abstract][Full Text] [Related]
18. Effects of brain lesions on taste-potentiated odor aversion in rats.
Inui T; Shimura T; Yamamoto T
Behav Neurosci; 2006 Jun; 120(3):590-9. PubMed ID: 16768611
[TBL] [Abstract][Full Text] [Related]
19. Flavor learning in weanling rats and its retention.
Ueji K; Yamamoto T
Physiol Behav; 2012 Jun; 106(4):417-22. PubMed ID: 22387575
[TBL] [Abstract][Full Text] [Related]
20. Flavor preferences produced by backward pairing with wheel running.
Hughes SC; Boakes RA
J Exp Psychol Anim Behav Process; 2008 Apr; 34(2):283-93. PubMed ID: 18426310
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]