1008 related articles for article (PubMed ID: 19722566)
1. Changes in antioxidant endogenous enzymes (activity and gene expression levels) after repeated red wine intake.
Fernández-Pachón MS; Berná G; Otaolaurruchi E; Troncoso AM; Martín F; García-Parrilla MC
J Agric Food Chem; 2009 Aug; 57(15):6578-83. PubMed ID: 19722566
[TBL] [Abstract][Full Text] [Related]
2. Intake of alcohol-free red wine modulates antioxidant enzyme activities in a human intervention study.
Noguer MA; Cerezo AB; Donoso Navarro E; Garcia-Parrilla MC
Pharmacol Res; 2012 Jun; 65(6):609-14. PubMed ID: 22484523
[TBL] [Abstract][Full Text] [Related]
3. Pro-oxidant activity of aluminum in the rat hippocampus: gene expression of antioxidant enzymes after melatonin administration.
Gómez M; Esparza JL; Nogués MR; Giralt M; Cabré M; Domingo JL
Free Radic Biol Med; 2005 Jan; 38(1):104-11. PubMed ID: 15589378
[TBL] [Abstract][Full Text] [Related]
4. Repeated red wine consumption and changes on plasma antioxidant capacity and endogenous antioxidants (uric acid and protein thiol groups).
Otaolaurruchi E; Fernández-Pachón MS; Gonzalez AG; Troncoso AM; García-Parrilla MC
J Agric Food Chem; 2007 Nov; 55(23):9713-8. PubMed ID: 17941686
[TBL] [Abstract][Full Text] [Related]
5. Time course of antioxidant enzyme activities in liver transplant recipients.
Hassan L; Bueno P; Ferrón-Celma I; Ramia JM; Garrote D; Muffak K; García-Navarro A; Mansilla A; Villar JM; Ferrón JA
Transplant Proc; 2005 Nov; 37(9):3932-5. PubMed ID: 16386589
[TBL] [Abstract][Full Text] [Related]
6. Glutathione, ascorbic acid and antioxidant enzymes in the tumor tissue and blood of patients with oral squamous cell carcinoma.
Fiaschi AI; Cozzolino A; Ruggiero G; Giorgi G
Eur Rev Med Pharmacol Sci; 2005; 9(6):361-7. PubMed ID: 16479741
[TBL] [Abstract][Full Text] [Related]
7. Activity of the antioxidant enzymes superoxide dismutase and glutathione peroxidase in fetal erythrocytes.
Zima T; Stípek S; Crkovská J; Doudová D; Mĕchurová A; Calda P
Prenat Diagn; 1996 Dec; 16(12):1083-5. PubMed ID: 8994242
[TBL] [Abstract][Full Text] [Related]
8. Modulation of rat cerebellum oxidative status by prolonged red wine consumption.
Assunção M; Santos-Marques MJ; de Freitas V; Paula-Barbosa MM; Carvalho F
Addict Biol; 2008 Sep; 13(3-4):337-44. PubMed ID: 18422833
[TBL] [Abstract][Full Text] [Related]
9. Lack of changes in the concentration of thiobarbituric acid-reactive substances (TBARS) and in the activities of erythrocyte antioxidant enzymes in alcohol-dependent patients after detoxification.
Woźniak B; Musiałkiewicz D; Woźniak A; Drewa G; Drewa T; Drewa S; Mila-Kierzenkowska C; Porzych M; Musiałkiewicz M
Med Sci Monit; 2008 Jan; 14(1):CR32-36. PubMed ID: 18160942
[TBL] [Abstract][Full Text] [Related]
10. Decrease in antioxidant status of plasma and erythrocytes from patients with ankylosing spondylitis.
Stanek A; Cieślar G; Romuk E; Kasperczyk S; Sieroń-Stołtny K; Birkner E; Sieroń A
Clin Biochem; 2010 Apr; 43(6):566-70. PubMed ID: 20045403
[TBL] [Abstract][Full Text] [Related]
11. Cloning and mRNA expression of antioxidant enzymes in the Pacific oyster, Crassostrea gigas in response to cadmium exposure.
Jo PG; Choi YK; Choi CY
Comp Biochem Physiol C Toxicol Pharmacol; 2008 May; 147(4):460-9. PubMed ID: 18337187
[TBL] [Abstract][Full Text] [Related]
12. Antioxidant enzymes, glutathione and lipid peroxidation in peripheral blood of children affected by coeliac disease.
Stojiljković V; Todorović A; Radlović N; Pejić S; Mladenović M; Kasapović J; Pajović SB
Ann Clin Biochem; 2007 Nov; 44(Pt 6):537-43. PubMed ID: 17961308
[TBL] [Abstract][Full Text] [Related]
13. Activity of selected enzymes in erythrocytes and level of plasma antioxidants in response to single whole-body cryostimulation in humans.
Lubkowska A; Dolegowska B; Szygula Z; Klimek A
Scand J Clin Lab Invest; 2009; 69(3):387-94. PubMed ID: 19330680
[TBL] [Abstract][Full Text] [Related]
14. Differential expression profiles of antioxidant enzymes and glutathione redox status in hyperthyroid rats: a temporal analysis.
Chattopadhyay S; Sahoo DK; Subudhi U; Chainy GB
Comp Biochem Physiol C Toxicol Pharmacol; 2007 Sep; 146(3):383-91. PubMed ID: 17561443
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant status and lipid peroxidation in the blood of breast cancer patients of different ages.
Kasapović J; Pejić S; Todorović A; Stojiljković V; Pajović SB
Cell Biochem Funct; 2008 Aug; 26(6):723-30. PubMed ID: 18636415
[TBL] [Abstract][Full Text] [Related]
16. Effect of fraxetin on antioxidant defense and stress proteins in human neuroblastoma cell model of rotenone neurotoxicity. Comparative study with myricetin and N-acetylcysteine.
Molina-Jiménez MF; Sánchez-Reus MI; Cascales M; Andrés D; Benedí J
Toxicol Appl Pharmacol; 2005 Dec; 209(3):214-25. PubMed ID: 15904944
[TBL] [Abstract][Full Text] [Related]
17. Changes in antioxidant enzymes in humans with long-term exposure to pesticides.
López O; Hernández AF; Rodrigo L; Gil F; Pena G; Serrano JL; Parrón T; Villanueva E; Pla A
Toxicol Lett; 2007 Jul; 171(3):146-53. PubMed ID: 17590542
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant enzymes activity and phenolic compounds content in red cabbage seedlings exposed to copper stress.
Posmyk MM; Kontek R; Janas KM
Ecotoxicol Environ Saf; 2009 Feb; 72(2):596-602. PubMed ID: 18801573
[TBL] [Abstract][Full Text] [Related]
19. Erythrocyte antioxidant enzymes in patients with cataract.
Chandrasena LG; Chackrewarthy S; Perera PT; de Silva D
Ann Clin Lab Sci; 2006; 36(2):201-4. PubMed ID: 16682518
[TBL] [Abstract][Full Text] [Related]
20. Influence of therapy on the antioxidant status in patients with melanoma.
Gadjeva V; Dimov A; Georgieva N
J Clin Pharm Ther; 2008 Apr; 33(2):179-85. PubMed ID: 18315784
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
