These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

107 related articles for article (PubMed ID: 19807160)

  • 1. Development of a factorial design to study the effect of the major hemicellulosic sugars on the production of surface-active compounds by L. pentosus.
    Portilla-Rivera OM; Torrado-Agrasar A; Carballo J; Domínguez JM; Moldes AB
    J Agric Food Chem; 2009 Oct; 57(19):9057-62. PubMed ID: 19807160
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Influence of the metabolism pathway on lactic acid production from hemicellulosic trimming vine shoots hydrolyzates using Lactobacillus pentosus.
    Bustos G; Moldes AB; Cruz JM; Domínguez JM
    Biotechnol Prog; 2005; 21(3):793-8. PubMed ID: 15932258
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Stability and emulsifying capacity of biosurfactants obtained from lignocellulosic sources using Lactobacillus pentosus.
    Portilla-Rivera O; Torrado A; Domínguez JM; Moldes AB
    J Agric Food Chem; 2008 Sep; 56(17):8074-80. PubMed ID: 18707111
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Minerals and organic nitrogen present in grape marc hydrolyzates enhance xylose consumption by Lactobacillus pentosus.
    Rivera OM; Torrado AM; Moldes AB; Domínguez JM
    Appl Biochem Biotechnol; 2009 Feb; 152(2):262-74. PubMed ID: 18581267
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Evaluation of biosurfactant production from various agricultural residues by Lactobacillus pentosus.
    Moldes AB; Torrado AM; Barral MT; Domínguez JM
    J Agric Food Chem; 2007 May; 55(11):4481-6. PubMed ID: 17469840
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Complete bioconversion of hemicellulosic sugars from agricultural residues into lactic acid by Lactobacillus pentosus.
    Moldes AB; Torrado A; Converti A; Domínguez JM
    Appl Biochem Biotechnol; 2006 Dec; 135(3):219-28. PubMed ID: 17299209
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Optimization of acid hydrolysis from the hemicellulosic fraction of Eucalyptus grandis residue using response surface methodology.
    Canettieri EV; de Moraes Rocha GJ; de Carvalho JA; de Almeida e Silva JB
    Bioresour Technol; 2007 Jan; 98(2):422-8. PubMed ID: 16473004
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Fermentation performance of Candida guilliermondii for xylitol production on single and mixed substrate media.
    Mussatto SI; Silva CJ; Roberto IC
    Appl Microbiol Biotechnol; 2006 Oct; 72(4):681-6. PubMed ID: 16541249
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparison between different hydrolysis processes of vine-trimming waste to obtain hemicellulosic sugars for further lactic acid conversion.
    Moldes AB; Bustos G; Torrado A; Domínguez JM
    Appl Biochem Biotechnol; 2007 Dec; 143(3):244-56. PubMed ID: 18057452
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Ex situ treatment of hydrocarbon-contaminated soil using biosurfactants from Lactobacillus pentosus.
    Moldes AB; Paradelo R; Rubinos D; Devesa-Rey R; Cruz JM; Barral MT
    J Agric Food Chem; 2011 Sep; 59(17):9443-7. PubMed ID: 21797277
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Stabilization of kerosene/water emulsions using bioemulsifiers obtained by fermentation of hemicellulosic sugars with Lactobacillus pentosus.
    Portilla-Rivera OM; Torrado AM; Domínguez JM; Moldes AB
    J Agric Food Chem; 2010 Sep; 58(18):10162-8. PubMed ID: 20735032
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Biotechnological production of phenyllactic acid and biosurfactants from trimming vine shoot hydrolyzates by microbial coculture fermentation.
    Rodríguez-Pazo N; Salgado JM; Cortés-Diéguez S; Domínguez JM
    Appl Biochem Biotechnol; 2013 Apr; 169(7):2175-88. PubMed ID: 23417349
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Study of the synergistic effects of salinity, pH, and temperature on the surface-active properties of biosurfactants produced by Lactobacillus pentosus.
    Bello XV; Devesa-Rey R; Cruz JM; Moldes AB
    J Agric Food Chem; 2012 Feb; 60(5):1258-65. PubMed ID: 22239611
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Xylitol production from corn cob hemicellulosic hydrolysate by Candida sp].
    Fang XN; Huang W; Xia LM
    Sheng Wu Gong Cheng Xue Bao; 2004 Mar; 20(2):295-8. PubMed ID: 15969126
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Homo-D-lactic acid production from mixed sugars using xylose-assimilating operon-integrated Lactobacillus plantarum.
    Yoshida S; Okano K; Tanaka T; Ogino C; Kondo A
    Appl Microbiol Biotechnol; 2011 Oct; 92(1):67-76. PubMed ID: 21643702
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Cofermentation of glucose, xylose, and arabinose by mixed cultures of two genetically engineered Zymomonas mobilis strains.
    Mohagheghi A; Evans K; Finkelstein M; Zhang M
    Appl Biochem Biotechnol; 1998; 70-72():285-99. PubMed ID: 18575998
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Cofermentation of glucose, xylose, and arabinose by genomic DNA-integrated xylose/arabinose fermenting strain of Zymomonas mobilis AX101.
    Mohagheghi A; Evans K; Chou YC; Zhang M
    Appl Biochem Biotechnol; 2002; 98-100():885-98. PubMed ID: 12018310
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Kinetic behavior of Candida guilliermondii yeast during xylitol production from Brewer's spent grain hemicellulosic hydrolysate.
    Mussatto SI; Dragone G; Roberto IC
    Biotechnol Prog; 2005; 21(4):1352-6. PubMed ID: 16080723
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Production of L-lactic acid from a mixture of xylose and glucose by co-cultivation of lactic acid bacteria.
    Taniguchi M; Tokunaga T; Horiuchi K; Hoshino K; Sakai K; Tanaka T
    Appl Microbiol Biotechnol; 2004 Dec; 66(2):160-5. PubMed ID: 15558273
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Conversion of biomass hydrolysates and other substrates to ethanol and other chemicals by Lactobacillus buchneri*.
    Liu S; Bischoff KM; Hughes SR; Leathers TD; Price NP; Qureshi N; Rich JO
    Lett Appl Microbiol; 2009 Mar; 48(3):337-42. PubMed ID: 19187511
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.