These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

102 related articles for article (PubMed ID: 19833042)

  • 1. Anion-exchange filtration and real-time PCR for the detection of a norovirus surrogate in food.
    Morales-Rayas R; Wolffs PF; Griffiths MW
    J Food Prot; 2009 Oct; 72(10):2178-83. PubMed ID: 19833042
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Detection and quantification by real-time RT-PCR of hepatitis A virus from inoculated tap waters, salad vegetables, and soft fruits: characterization of the method performances.
    Dubois E; Hennechart C; Merle G; Burger C; Hmila N; Ruelle S; Perelle S; Ferré V
    Int J Food Microbiol; 2007 Jun; 117(2):141-9. PubMed ID: 17490771
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of various methods for recovering human norovirus and murine norovirus from vegetables and ham.
    Park H; Kim M; Ko G
    J Food Prot; 2010 Sep; 73(9):1651-7. PubMed ID: 20828471
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Evaluation of viral extraction methods on a broad range of Ready-To-Eat foods with conventional and real-time RT-PCR for Norovirus GII detection.
    Baert L; Uyttendaele M; Debevere J
    Int J Food Microbiol; 2008 Mar; 123(1-2):101-8. PubMed ID: 18258325
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Rapid detection method for hepatitis A virus from lettuce by a combination of filtration and integrated cell culture-real-time reverse transcription PCR.
    Hyeon JY; Chon JW; Park C; Lee JB; Choi IS; Kim MS; Seo KH
    J Food Prot; 2011 Oct; 74(10):1756-61. PubMed ID: 22004827
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Optimization of methods for detecting norovirus on various fruit.
    Kim HY; Kwak IS; Hwang IG; Ko G
    J Virol Methods; 2008 Nov; 153(2):104-10. PubMed ID: 18755218
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Comparison of RNA extraction methods for the detection of a norovirus surrogate in ready-to-eat foods.
    Girard M; Morales-Rayas R; Jean J
    Foodborne Pathog Dis; 2013 Jan; 10(1):47-54. PubMed ID: 23320423
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A centrifugation-based method for extraction of norovirus from raspberries.
    Rzezutka A; Alotaibi M; D'Agostino M; Cook N
    J Food Prot; 2005 Sep; 68(9):1923-5. PubMed ID: 16161696
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Optimization of an Adsorption-Elution Method with a Negatively Charged Membrane to Recover Norovirus from Lettuce.
    de Abreu Corrêa A; Miagostovich MP
    Food Environ Virol; 2013 May; ():. PubMed ID: 23649411
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Discrimination of infectious and heat-treated norovirus by combining platinum compounds and real-time RT-PCR.
    Fraisse A; Niveau F; Hennechart-Collette C; Coudray-Meunier C; Martin-Latil S; Perelle S
    Int J Food Microbiol; 2018 Mar; 269():64-74. PubMed ID: 29421360
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Evaluation of three different filters and two methods for recovering viruses from drinking water.
    Hennechart-Collette C; Dehan O; Fraisse A; Martin-Latil S; Perelle S
    J Virol Methods; 2020 Oct; 284():113939. PubMed ID: 32673640
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Modified concentration method for the detection of enteric viruses on fruits and vegetables by reverse transcriptase-polymerase chain reaction or cell culture.
    Dubois E; Agier C; Traoré O; Hennechart C; Merle G; Crucière C; Laveran H
    J Food Prot; 2002 Dec; 65(12):1962-9. PubMed ID: 12495017
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Simultaneous separation and detection of hepatitis A virus and norovirus in produce.
    Morales-Rayas R; Wolffs PF; Griffiths MW
    Int J Food Microbiol; 2010 Apr; 139(1-2):48-55. PubMed ID: 20223543
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Screening of fruit products for norovirus and the difficulty of interpreting positive PCR results.
    Stals A; Baert L; Jasson V; Van Coillie E; Uyttendaele M
    J Food Prot; 2011 Mar; 74(3):425-31. PubMed ID: 21375879
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Detection of norovirus genotype I.3b and II.4 in bioaccumulated blue mussels using different virus recovery methods.
    Comelli HL; Rimstad E; Larsen S; Myrmel M
    Int J Food Microbiol; 2008 Sep; 127(1-2):53-9. PubMed ID: 18640736
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [The Advances in the Contamination and Detection of Foodborne Pathogen Noroviruses in Fresh Produce].
    Xie Y; Liu X
    Bing Du Xue Bao; 2015 Nov; 31(6):685-97. PubMed ID: 26951016
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A rapid procedure for detecting noroviruses from cheese and fresh lettuce.
    Fumian TM; Leite JP; Marin VA; Miagostovich MP
    J Virol Methods; 2009 Jan; 155(1):39-43. PubMed ID: 18951920
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Extended direct lysis method for virus detection on berries including droplet digital RT-PCR or real time RT-PCR with reduced influence from inhibitors.
    Sun B; Bosch A; Myrmel M
    J Virol Methods; 2019 Sep; 271():113638. PubMed ID: 30953663
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Immunomagnetic separation combined with real-time reverse transcriptase PCR assays for detection of norovirus in contaminated food.
    Park Y; Cho YH; Jee Y; Ko G
    Appl Environ Microbiol; 2008 Jul; 74(13):4226-30. PubMed ID: 18441102
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Evaluation of a norovirus detection methodology for soft red fruits.
    Stals A; Baert L; Van Coillie E; Uyttendaele M
    Food Microbiol; 2011 Feb; 28(1):52-8. PubMed ID: 21056775
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.