304 related articles for article (PubMed ID: 19930765)
41. The oligosaccharide α-cyclodextrin has modest effects to slow gastric emptying and modify the glycaemic response to sucrose in healthy older adults.
Gentilcore D; Vanis L; Teng JC; Wishart JM; Buckley JD; Rayner CK; Horowitz M; Jones KL
Br J Nutr; 2011 Aug; 106(4):583-7. PubMed ID: 21554816
[TBL] [Abstract][Full Text] [Related]
42. Reduced glycaemic and insulinaemic responses following isomaltulose ingestion: implications for postprandial substrate use.
van Can JG; Ijzerman TH; van Loon LJ; Brouns F; Blaak EE
Br J Nutr; 2009 Nov; 102(10):1408-13. PubMed ID: 19671200
[TBL] [Abstract][Full Text] [Related]
43. The fiber and/or polyphenols present in lingonberries null the glycemic effect of the sugars present in the berries when consumed together with added glucose in healthy human volunteers.
Linderborg KM; Järvinen R; Lehtonen HM; Viitanen M; Kallio HP
Nutr Res; 2012 Jul; 32(7):471-8. PubMed ID: 22901554
[TBL] [Abstract][Full Text] [Related]
44. Dose-dependent inhibition of the post-prandial glycaemic response to a standard carbohydrate meal following incorporation of alpha-cyclodextrin.
Buckley JD; Thorp AA; Murphy KJ; Howe PR
Ann Nutr Metab; 2006; 50(2):108-14. PubMed ID: 16373993
[TBL] [Abstract][Full Text] [Related]
45. Apple and blackcurrant polyphenol-rich drinks decrease postprandial glucose, insulin and incretin response to a high-carbohydrate meal in healthy men and women.
Castro-Acosta ML; Stone SG; Mok JE; Mhajan RK; Fu CI; Lenihan-Geels GN; Corpe CP; Hall WL
J Nutr Biochem; 2017 Nov; 49():53-62. PubMed ID: 28886437
[TBL] [Abstract][Full Text] [Related]
46. Postprandial glycaemia in cats fed a moderate carbohydrate meal persists for a median of 12 hours--female cats have higher peak glucose concentrations.
Farrow H; Rand JS; Morton JM; Sunvold G
J Feline Med Surg; 2012 Oct; 14(10):706-15. PubMed ID: 22653915
[TBL] [Abstract][Full Text] [Related]
47. Influence of acarbose on blood glucose and breath hydrogen after carbohydrate load with sucrose or starch.
Koytchev R; Richter W; Erkent U; Kirkov V; Dimitrova V; Nern A; Kunter U
Arzneimittelforschung; 2009; 59(11):557-63. PubMed ID: 20066964
[TBL] [Abstract][Full Text] [Related]
48. Polyphenol- and fibre-rich dried fruits with green tea attenuate starch-derived postprandial blood glucose and insulin: a randomised, controlled, single-blind, cross-over intervention.
Nyambe-Silavwe H; Williamson G
Br J Nutr; 2016 Aug; 116(3):443-50. PubMed ID: 27278405
[TBL] [Abstract][Full Text] [Related]
49. Glycaemic regulation, appetite and ex vivo oxidative stress in young adults following consumption of high-carbohydrate cereal bars fortified with polyphenol-rich berries.
Smith TJ; Karl JP; Wilson MA; Whitney CC; Barrett A; Farhadi NF; Chen CO; Montain SJ
Br J Nutr; 2019 May; 121(9):1026-1038. PubMed ID: 31062684
[TBL] [Abstract][Full Text] [Related]
50. A mixed diet supplemented with L-arabinose does not alter glycaemic or insulinaemic responses in healthy human subjects.
Halschou-Jensen K; Bach Knudsen KE; Nielsen S; Bukhave K; Andersen JR
Br J Nutr; 2015 Jan; 113(1):82-8. PubMed ID: 25400106
[TBL] [Abstract][Full Text] [Related]
51. The addition of raspberries and blueberries to a starch-based food does not alter the glycaemic response.
Clegg ME; Pratt M; Meade CM; Henry CJ
Br J Nutr; 2011 Aug; 106(3):335-8. PubMed ID: 21736828
[TBL] [Abstract][Full Text] [Related]
52. Bioavailability of quercetin from berries and the diet.
Erlund I; Freese R; Marniemi J; Hakala P; Alfthan G
Nutr Cancer; 2006; 54(1):13-7. PubMed ID: 16800769
[TBL] [Abstract][Full Text] [Related]
53. Effect of solid and liquid carbohydrates upon postprandial pancreatic endocrine function.
Schusdziarra V; Dangel G; Klier M; Henrichs I; Pfeiffer EF
J Clin Endocrinol Metab; 1981 Jul; 53(1):16-20. PubMed ID: 7016892
[TBL] [Abstract][Full Text] [Related]
54. Bioavailability of various polyphenols from a diet containing moderate amounts of berries.
Koli R; Erlund I; Jula A; Marniemi J; Mattila P; Alfthan G
J Agric Food Chem; 2010 Apr; 58(7):3927-32. PubMed ID: 20073463
[TBL] [Abstract][Full Text] [Related]
55. Postprandial glucose response to selected tropical fruits in normal glucose-tolerant Nigerians.
Edo A; Eregie A; Adediran O; Ohwovoriole A; Ebengho S
Niger J Clin Pract; 2011; 14(1):79-82. PubMed ID: 21493998
[TBL] [Abstract][Full Text] [Related]
56. Effect of a single bout of resistance exercise on postprandial glucose and insulin response the next day in healthy, strength-trained men.
Andersen E; Høstmark AT
J Strength Cond Res; 2007 May; 21(2):487-91. PubMed ID: 17530971
[TBL] [Abstract][Full Text] [Related]
57. Kiwifruit Non-Sugar Components Reduce Glycaemic Response to Co-Ingested Cereal in Humans.
Mishra S; Edwards H; Hedderley D; Podd J; Monro J
Nutrients; 2017 Oct; 9(11):. PubMed ID: 29084137
[TBL] [Abstract][Full Text] [Related]
58. Berries and anthocyanins: promising functional food ingredients with postprandial glycaemia-lowering effects.
Castro-Acosta ML; Lenihan-Geels GN; Corpe CP; Hall WL
Proc Nutr Soc; 2016 Aug; 75(3):342-55. PubMed ID: 27170557
[TBL] [Abstract][Full Text] [Related]
59. Coffee polyphenols modulate whole-body substrate oxidation and suppress postprandial hyperglycaemia, hyperinsulinaemia and hyperlipidaemia.
Murase T; Yokoi Y; Misawa K; Ominami H; Suzuki Y; Shibuya Y; Hase T
Br J Nutr; 2012 Jun; 107(12):1757-65. PubMed ID: 22017960
[TBL] [Abstract][Full Text] [Related]
60. Blackcurrant (
Lappi J; Raninen K; Väkeväinen K; Kårlund A; Törrönen R; Kolehmainen M
Br J Nutr; 2021 Sep; 126(5):708-717. PubMed ID: 33161904
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
