276 related articles for article (PubMed ID: 19935821)
1. PUFA and LC-PUFA intake during the first year of life: can dietary practice achieve a guideline diet?
Schwartz J; Dube K; Alexy U; Kalhoff H; Kersting M
Eur J Clin Nutr; 2010 Feb; 64(2):124-30. PubMed ID: 19935821
[TBL] [Abstract][Full Text] [Related]
2. Effect of omega 3 and omega 6 fatty acid intakes from diet and supplements on plasma fatty acid levels in the first 3 years of life.
Hoyos C; Almqvist C; Garden F; Xuan W; Oddy WH; Marks GB; Webb KL
Asia Pac J Clin Nutr; 2008; 17(4):552-7. PubMed ID: 19114389
[TBL] [Abstract][Full Text] [Related]
3. Dietary long-chain fatty acids and visual response in malnourished nursing infants.
Marín MC; Rey GE; Pedersolí LC; Rodrigo MA; de Alaniz MJ
Prostaglandins Leukot Essent Fatty Acids; 2000 Dec; 63(6):385-90. PubMed ID: 11133176
[TBL] [Abstract][Full Text] [Related]
4. The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations.
Koletzko B; Lien E; Agostoni C; Böhles H; Campoy C; Cetin I; Decsi T; Dudenhausen JW; Dupont C; Forsyth S; Hoesli I; Holzgreve W; Lapillonne A; Putet G; Secher NJ; Symonds M; Szajewska H; Willatts P; Uauy R;
J Perinat Med; 2008; 36(1):5-14. PubMed ID: 18184094
[TBL] [Abstract][Full Text] [Related]
5. Age and time trends in fish consumption pattern of children and adolescents, and consequences for the intake of long-chain n-3 polyunsaturated fatty acids.
Sichert-Hellert W; Wicher M; Kersting M
Eur J Clin Nutr; 2009 Sep; 63(9):1071-5. PubMed ID: 19536160
[TBL] [Abstract][Full Text] [Related]
6. Brain histological changes in young mice submitted to diets with different ratios of n-6/n-3 polyunsaturated fatty acids during maternal pregnancy and lactation.
Tian C; Fan C; Liu X; Xu F; Qi K
Clin Nutr; 2011 Oct; 30(5):659-67. PubMed ID: 21459495
[TBL] [Abstract][Full Text] [Related]
7. Structured dietary advice incorporating walnuts achieves optimal fat and energy balance in patients with type 2 diabetes mellitus.
Gillen LJ; Tapsell LC; Patch CS; Owen A; Batterham M
J Am Diet Assoc; 2005 Jul; 105(7):1087-96. PubMed ID: 15983525
[TBL] [Abstract][Full Text] [Related]
8. Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study.
Schulz M; Hoffmann K; Weikert C; Nöthlings U; Schulze MB; Boeing H
Br J Nutr; 2008 Nov; 100(5):942-6. PubMed ID: 18377685
[TBL] [Abstract][Full Text] [Related]
9. Polyunsaturated fatty acid consumption and concentration among South Indian women during pregnancy.
Dwarkanath P; Muthayya S; Thomas T; Vaz M; Parikh P; Mehra R; Kurpad AV
Asia Pac J Clin Nutr; 2009; 18(3):389-94. PubMed ID: 19786387
[TBL] [Abstract][Full Text] [Related]
10. Dietary ratio of n-6/n-3 PUFAs and docosahexaenoic acid: actions on bone mineral and serum biomarkers in ovariectomized rats.
Watkins BA; Li Y; Seifert MF
J Nutr Biochem; 2006 Apr; 17(4):282-9. PubMed ID: 16102959
[TBL] [Abstract][Full Text] [Related]
11. Maternal dietary PUFAs intake and human milk content relationships during the first month of lactation.
Scopesi F; Ciangherotti S; Lantieri PB; Risso D; Bertini I; Campone F; Pedrotti A; Bonacci W; Serra G
Clin Nutr; 2001 Oct; 20(5):393-7. PubMed ID: 11534933
[TBL] [Abstract][Full Text] [Related]
12. Opposing effects of prepubertal low- and high-fat n-3 polyunsaturated fatty acid diets on rat mammary tumorigenesis.
Olivo SE; Hilakivi-Clarke L
Carcinogenesis; 2005 Sep; 26(9):1563-72. PubMed ID: 15888492
[TBL] [Abstract][Full Text] [Related]
13. Maternal diet and exercise: effects on long-chain polyunsaturated fatty acid concentrations in breast milk.
Bopp M; Lovelady C; Hunter C; Kinsella T
J Am Diet Assoc; 2005 Jul; 105(7):1098-103. PubMed ID: 15983527
[TBL] [Abstract][Full Text] [Related]
14. Three-year tracking of fatty acid composition of plasma phospholipids in healthy children.
Guerra A; Demmelmair H; Toschke AM; Koletzko B
Ann Nutr Metab; 2007; 51(5):433-8. PubMed ID: 18025816
[TBL] [Abstract][Full Text] [Related]
15. Polyunsaturated fatty acids in the diet and breast milk of lactating icelandic women with traditional fish and cod liver oil consumption.
Olafsdottir AS; Thorsdottir I; Wagner KH; Elmadfa I
Ann Nutr Metab; 2006; 50(3):270-6. PubMed ID: 16508255
[TBL] [Abstract][Full Text] [Related]
16. A quantitative analysis of prenatal intake of n-3 polyunsaturated fatty acids and cognitive development.
Cohen JT; Bellinger DC; Connor WE; Shaywitz BA
Am J Prev Med; 2005 Nov; 29(4):366-74. PubMed ID: 16242603
[TBL] [Abstract][Full Text] [Related]
17. Reevaluation of the DHA requirement for the premature infant.
Lapillonne A; Jensen CL
Prostaglandins Leukot Essent Fatty Acids; 2009; 81(2-3):143-50. PubMed ID: 19577914
[TBL] [Abstract][Full Text] [Related]
18. Maternal and neonatal plasma n-3 and n-6 fatty acids of pregnant women and neonates in three regions in China with contrasting dietary patterns.
Zhang J; Wang Y; Meng L; Wang C; Zhao W; Chen J; Ghebremeskel K; Crawford MA
Asia Pac J Clin Nutr; 2009; 18(3):377-88. PubMed ID: 19786386
[TBL] [Abstract][Full Text] [Related]
19. [Dietary intake of n-3 polyunsaturated fatty acids in healthy adults in relation to current recommended intake].
Jabłonowska B; Dłuzniewska B; Jarosz A; Nowicka G
Rocz Panstw Zakl Hig; 2011; 62(4):389-96. PubMed ID: 22435293
[TBL] [Abstract][Full Text] [Related]
20. Relationship between dietary fat and fish intake and the prevalence of atopic eczema in pregnant Japanese females: baseline data from the Osaka Maternal and Child Health Study.
Miyake Y; Sasaki S; Tanaka K; Ohya Y; Matsunaga I; Yoshida T; Hirota Y; Oda H
Asia Pac J Clin Nutr; 2008; 17(4):612-9. PubMed ID: 19114399
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
