143 related articles for article (PubMed ID: 19942377)
1. Description and sources of contamination by Campylobacter spp. of river water destined for human consumption in Brittany, France.
Denis M; M Tanguy ; Chidaine B; Laisney MJ; Mégraud F; Fravalo P
Pathol Biol (Paris); 2011 Oct; 59(5):256-63. PubMed ID: 19942377
[TBL] [Abstract][Full Text] [Related]
2. Comparison of genetic profiles of Campylobacter strains isolated from poultry, pig and Campylobacter human infections in Brittany, France.
Denis M; Chidaine B; Laisney MJ; Kempf I; Rivoal K; Mégraud F; Fravalo P
Pathol Biol (Paris); 2009 Feb; 57(1):23-9. PubMed ID: 18534783
[TBL] [Abstract][Full Text] [Related]
3. The prevalence and genetic diversity of Campylobacter spp. in domestic 'backyard' poultry in Canterbury, New Zealand.
Anderson J; Horn BJ; Gilpin BJ
Zoonoses Public Health; 2012 Feb; 59(1):52-60. PubMed ID: 21824372
[TBL] [Abstract][Full Text] [Related]
4. Campylobacter jejuni contamination of broiler carcasses: Population dynamics and genetic profiles at slaughterhouse level.
Gruntar I; Biasizzo M; Kušar D; Pate M; Ocepek M
Food Microbiol; 2015 Sep; 50():97-101. PubMed ID: 25998821
[TBL] [Abstract][Full Text] [Related]
5. Comparison of Campylobacter jejuni PFGE and Penner subtypes in human infections and in water samples from the Taieri River catchment of New Zealand.
Eyles RF; Brooks HJ; Townsend CR; Burtenshaw GA; Heng NC; Jack RW; Weinstein P
J Appl Microbiol; 2006 Jul; 101(1):18-25. PubMed ID: 16834587
[TBL] [Abstract][Full Text] [Related]
6. Genetic similarity of Campylobacter isolates in humans, food, and water sources in central Poland.
Rozynek E; Antos-Bielska M; Dzierzanowska-Fangrat K; Szczepańska B; Trafny EA
Foodborne Pathog Dis; 2010 May; 7(5):597-600. PubMed ID: 20001328
[TBL] [Abstract][Full Text] [Related]
7. Phenotypes and genotypes of campylobacter strains isolated after cleaning and disinfection in poultry slaughterhouses.
Peyrat MB; Soumet C; Maris P; Sanders P
Vet Microbiol; 2008 Apr; 128(3-4):313-26. PubMed ID: 18077112
[TBL] [Abstract][Full Text] [Related]
8. Campylobacter jejuni isolated from retail poultry meat, bovine feces and bile, and human diarrheal samples in Japan: comparison of serotypes and genotypes.
Saito S; Yatsuyanagi J; Harata S; Ito Y; Shinagawa K; Suzuki N; Amano K; Enomoto K
FEMS Immunol Med Microbiol; 2005 Aug; 45(2):311-9. PubMed ID: 15990285
[TBL] [Abstract][Full Text] [Related]
9. Genotyping of Campylobacter coli and C. jejuni from retail chicken meat and humans with campylobacteriosis in Slovenia and Bosnia and Herzegovina.
Zorman T; Heyndrickx M; Uzunović-Kamberović S; Smole Mozina S
Int J Food Microbiol; 2006 Jul; 110(1):24-33. PubMed ID: 16712997
[TBL] [Abstract][Full Text] [Related]
10. Genetic characterization and antibiotic resistance of Campylobacter spp. isolated from poultry and humans in Senegal.
Cardinale E; Rose V; Perrier Gros-Claude JD; Tall F; Rivoal K; Mead G; Salvat G
J Appl Microbiol; 2006; 100(1):209-17. PubMed ID: 16405702
[TBL] [Abstract][Full Text] [Related]
11. Genotyping of Campylobacter spp. from retail meats by pulsed-field gel electrophoresis and ribotyping.
Ge B; Girard W; Zhao S; Friedman S; Gaines SA; Meng J
J Appl Microbiol; 2006; 100(1):175-84. PubMed ID: 16405698
[TBL] [Abstract][Full Text] [Related]
12. Molecular subtypes of Campylobacter spp., Salmonella enterica, and Escherichia coli O157:H7 isolated from faecal and surface water samples in the Oldman River watershed, Alberta, Canada.
Jokinen C; Edge TA; Ho S; Koning W; Laing C; Mauro W; Medeiros D; Miller J; Robertson W; Taboada E; Thomas JE; Topp E; Ziebell K; Gannon VP
Water Res; 2011 Jan; 45(3):1247-57. PubMed ID: 20971491
[TBL] [Abstract][Full Text] [Related]
13. PFGE genotyping and antimicrobial susceptibility of Campylobacter in retail poultry meat in Estonia.
Praakle-Amin K; Roasto M; Korkeala H; Hänninen ML
Int J Food Microbiol; 2007 Feb; 114(1):105-12. PubMed ID: 17182145
[TBL] [Abstract][Full Text] [Related]
14. Campylobacter spp. in broiler flocks at farm level and the potential for cross-contamination during slaughter.
Ellerbroek LI; Lienau JA; Klein G
Zoonoses Public Health; 2010 Dec; 57(7-8):e81-8. PubMed ID: 20880094
[TBL] [Abstract][Full Text] [Related]
15. Prevalence and characterization of Campylobacter spp. isolated from domestic and imported poultry meat in Korea, 2004–2008.
Kim HJ; Kim JH; Kim YI; Choi JS; Park MY; Nam HM; Jung SC; Kwon JW; Lee CH; Kim YH; Ku BK; Lee YJ
Foodborne Pathog Dis; 2010 Oct; 7(10):1203-9. PubMed ID: 20939742
[TBL] [Abstract][Full Text] [Related]
16. Occurrence and genotypes of Campylobacter in broiler flocks, other farm animals, and the environment during several rearing periods on selected poultry farms.
Zweifel C; Scheu KD; Keel M; Renggli F; Stephan R
Int J Food Microbiol; 2008 Jul; 125(2):182-7. PubMed ID: 18508146
[TBL] [Abstract][Full Text] [Related]
17. Isolation of Campylobacter spp. from a pig slaughterhouse and analysis of cross-contamination.
Malakauskas M; Jorgensen K; Nielsen EM; Ojeniyi B; Olsen JE
Int J Food Microbiol; 2006 May; 108(3):295-300. PubMed ID: 16556467
[TBL] [Abstract][Full Text] [Related]
18. The temporal, PFGE and resistance pattern associations suggest that poultry products are only a minor source of human infections in western Finland.
Lyhs U; Katzav M; Isohanni P; Heiska H; Maijala R
Food Microbiol; 2010 Apr; 27(2):311-5. PubMed ID: 20141951
[TBL] [Abstract][Full Text] [Related]
19. Campylobacter jejuni Strains Associated with Wild Birds and Those Causing Human Disease in Six High-Use Recreational Waterways in New Zealand.
Shrestha RD; Midwinter AC; Marshall JC; Collins-Emerson JM; Pleydell EJ; French NP
Appl Environ Microbiol; 2019 Dec; 85(24):. PubMed ID: 31562175
[No Abstract] [Full Text] [Related]
20. The occurrence of Campylobacter subtypes in environmental reservoirs and potential transmission routes.
Devane ML; Nicol C; Ball A; Klena JD; Scholes P; Hudson JA; Baker MG; Gilpin BJ; Garrett N; Savill MG
J Appl Microbiol; 2005; 98(4):980-90. PubMed ID: 15752345
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
