These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

166 related articles for article (PubMed ID: 1999307)

  • 1. New brands of oral snuff.
    Hoffmann D; Djordjevic MV; Brunnemann KD
    Food Chem Toxicol; 1991 Jan; 29(1):65-8. PubMed ID: 1999307
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Carcinogenic agents in snuff.
    Hoffmann D; Harley NH; Fisenne I; Adams JD; Brunnemann KD
    J Natl Cancer Inst; 1986 Mar; 76(3):435-7. PubMed ID: 3456461
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Carcinogenic tobacco-specific N-nitrosamines in snuff and in the saliva of snuff dippers.
    Hoffmann D; Adams JD
    Cancer Res; 1981 Nov; 41(11 Pt 1):4305-8. PubMed ID: 7198005
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Toxic and carcinogenic agents in dry and moist snuff.
    Hoffmann D; Adams JD; Lisk D; Fisenne I; Brunnemann KD
    J Natl Cancer Inst; 1987 Dec; 79(6):1281-6. PubMed ID: 3480379
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The need for regulation of carcinogenic N-nitrosamines in oral snuff.
    Djordjevic MV; Brunnemann KD; Hoffmann D
    Food Chem Toxicol; 1993 Jul; 31(7):497-501. PubMed ID: 8340028
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A qualitative and quantitative risk assessment of snuff dipping.
    Nilsson R
    Regul Toxicol Pharmacol; 1998 Aug; 28(1):1-16. PubMed ID: 9784428
    [TBL] [Abstract][Full Text] [Related]  

  • 7. N-Nitrosomorpholine and other volatile N-nitrosamines in snuff tobacco.
    Brunnemann KD; Scott JC; Hoffmann D
    Carcinogenesis; 1982; 3(6):693-6. PubMed ID: 6889471
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Chemical composition and carcinogenicity of smokeless tobacco.
    Hoffmann D; Djordjevic MV
    Adv Dent Res; 1997 Sep; 11(3):322-9. PubMed ID: 9524432
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Tobacco-specific N-nitrosamines in dry snuff.
    Adams JD; Owens-Tucciarone P; Hoffmann D
    Food Chem Toxicol; 1987 Mar; 25(3):245-6. PubMed ID: 3570114
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The occurrence of N-nitroso compounds in kiwam tobacco.
    Tricker AR; Preussmann R
    Cancer Lett; 1989 Aug; 46(3):221-4. PubMed ID: 2766262
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A study of snuff carcinogenesis.
    Brunnemann KD; Rivenson A; Adams JD; Hecht SS; Hoffmann D
    IARC Sci Publ; 1987; (84):456-9. PubMed ID: 3679421
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Five leading U.S. commercial brands of moist snuff in 1994: assessment of carcinogenic N-nitrosamines.
    Hoffmann D; Djordjevic MV; Fan J; Zang E; Glynn T; Connolly GN
    J Natl Cancer Inst; 1995 Dec; 87(24):1862-9. PubMed ID: 7494230
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Unusually high levels of carcinogenic tobacco-specific nitrosamines in Sudan snuff (toombak).
    Idris AM; Nair J; Ohshima H; Friesen M; Brouet I; Faustman EM; Bartsch H
    Carcinogenesis; 1991 Jun; 12(6):1115-8. PubMed ID: 2044192
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Tobacco specific N-nitrosamines: occurrence and bioassays.
    Hoffmann D; Adams JD; Brunnemann KD; Rivenson A; Hecht SS
    IARC Sci Publ; 1982; (41):309-18. PubMed ID: 6890526
    [TBL] [Abstract][Full Text] [Related]  

  • 15. N-nitrosamines in snuff and chewing tobacco on the Swedish market in 1983.
    Osterdahl BG; Slorach S
    Food Addit Contam; 1984; 1(4):299-305. PubMed ID: 6543619
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Chemical and toxicological characteristics of conventional and low-TSNA moist snuff tobacco products.
    Song MA; Marian C; Brasky TM; Reisinger S; Djordjevic M; Shields PG
    Toxicol Lett; 2016 Mar; 245():68-77. PubMed ID: 26802282
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Tobacco-specific N-nitrosamines in the saliva of habitual male snuff dippers.
    Osterdahl BG; Slorach S
    Food Addit Contam; 1988; 5(4):581-6. PubMed ID: 3192010
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Formation and analysis of tobacco-specific N-nitrosamines.
    Brunnemann KD; Prokopczyk B; Djordjevic MV; Hoffmann D
    Crit Rev Toxicol; 1996; 26(2):121-37. PubMed ID: 8688156
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Surveillance of moist snuff: total nicotine, moisture, pH, un-ionized nicotine, and tobacco-specific nitrosamines.
    Richter P; Hodge K; Stanfill S; Zhang L; Watson C
    Nicotine Tob Res; 2008 Nov; 10(11):1645-52. PubMed ID: 18988077
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Occurrence of and exposure to N-nitrosamines in Sweden: a review.
    Osterdahl BG
    IARC Sci Publ; 1991; (105):235-7. PubMed ID: 1855859
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.