99 related articles for article (PubMed ID: 20003986)
1. Beta-lactoglobulin aggregates in foam films: effect of the concentration and size of the protein aggregates.
Rullier B; Axelos MA; Langevin D; Novales B
J Colloid Interface Sci; 2010 Mar; 343(1):330-7. PubMed ID: 20003986
[TBL] [Abstract][Full Text] [Related]
2. Beta-lactoglobulin aggregates in foam films: correlation between foam films and foaming properties.
Rullier B; Axelos MA; Langevin D; Novales B
J Colloid Interface Sci; 2009 Aug; 336(2):750-5. PubMed ID: 19476951
[TBL] [Abstract][Full Text] [Related]
3. High pressure effect on foaming properties of beta-lactoglobulin and dextran sulfate mixture.
Ibanoglu E
Nahrung; 2001 Oct; 45(5):342-6. PubMed ID: 11715346
[TBL] [Abstract][Full Text] [Related]
4. Disruption of viscoelastic beta-lactoglobulin surface layers at the air-water interface by nonionic polymeric surfactants.
Rippner Blomqvist B; Ridout MJ; Mackie AR; Wärnheim T; Claesson PM; Wilde P
Langmuir; 2004 Nov; 20(23):10150-8. PubMed ID: 15518507
[TBL] [Abstract][Full Text] [Related]
5. Morphological changes in adsorbed protein films at the air-water interface subjected to large area variations, as observed by brewster angle microscopy.
Xu R; Dickinson E; Murray BS
Langmuir; 2007 Apr; 23(9):5005-13. PubMed ID: 17385900
[TBL] [Abstract][Full Text] [Related]
6. Foams and foam films stabilized by CnTAB: influence of the chain length and of impurities.
Stubenrauch C; Khristov K
J Colloid Interface Sci; 2005 Jun; 286(2):710-8. PubMed ID: 15897089
[TBL] [Abstract][Full Text] [Related]
7. Self-assembly of monoglycerides in beta-lactoglobulin adsorbed films at the air-water interface. Structural, topographical, and rheological consequences.
Rodríguez Patino JM; Fernandez MC; Rodríguez Niño MR; Sanchez CC
Biomacromolecules; 2006 Sep; 7(9):2661-70. PubMed ID: 16961330
[TBL] [Abstract][Full Text] [Related]
8. Denaturation resistance of beta-lactoglobulin in monomolecular films at the air-water interface.
Lin JM; White JW
J Phys Chem B; 2009 Oct; 113(43):14513-20. PubMed ID: 19810743
[TBL] [Abstract][Full Text] [Related]
9. Structure of heat-induced beta-lactoglobulin aggregates and their complexes with sodium-dodecyl sulfate.
Jung JM; Savin G; Pouzot M; Schmitt C; Mezzenga R
Biomacromolecules; 2008 Sep; 9(9):2477-86. PubMed ID: 18698816
[TBL] [Abstract][Full Text] [Related]
10. Peptides are building blocks of heat-induced fibrillar protein aggregates of beta-lactoglobulin formed at pH 2.
Akkermans C; Venema P; van der Goot AJ; Gruppen H; Bakx EJ; Boom RM; van der Linden E
Biomacromolecules; 2008 May; 9(5):1474-9. PubMed ID: 18416530
[TBL] [Abstract][Full Text] [Related]
11. Effect of thermal treatment on interfacial properties of beta-lactoglobulin.
Kim DA; Cornec M; Narsimhan G
J Colloid Interface Sci; 2005 May; 285(1):100-9. PubMed ID: 15797402
[TBL] [Abstract][Full Text] [Related]
12. Effect of time on the interfacial and foaming properties of beta-lactoglobulin/acacia gum electrostatic complexes and coacervates at pH 4.2.
Schmitt C; da Silva TP; Bovay C; Rami-Shojaei S; Frossard P; Kolodziejczyk E; Leser ME
Langmuir; 2005 Aug; 21(17):7786-95. PubMed ID: 16089384
[TBL] [Abstract][Full Text] [Related]
13. Effect of the cluster size on the micro phase separation in mixtures of beta-lactoglobulin clusters and kappa-carrageenan.
Baussay K; Nicolai T; Durand D
Biomacromolecules; 2006 Jan; 7(1):304-9. PubMed ID: 16398529
[TBL] [Abstract][Full Text] [Related]
14. Effect of temperature and high pressure on the foaming properties of beta-lactoglobulin salted out at pH 2.
Leman J; Doga T
Commun Agric Appl Biol Sci; 2003; 68(2 Pt B):489-92. PubMed ID: 24757793
[TBL] [Abstract][Full Text] [Related]
15. Light scattering study of heat-denatured globular protein aggregates.
Mehalebi S; Nicolai T; Durand D
Int J Biol Macromol; 2008 Aug; 43(2):129-35. PubMed ID: 18485470
[TBL] [Abstract][Full Text] [Related]
16. Monoglycerides and beta-lactoglobulin adsorbed films at the air-water interface. structure, microscopic imaging, and shear characteristics.
Fernández MC; Sánchez CC; Rodríguez Niño MR; Rodríguez Patino JM
Langmuir; 2007 Jun; 23(13):7178-88. PubMed ID: 17511488
[TBL] [Abstract][Full Text] [Related]
17. The burst-phase intermediate in the refolding of beta-lactoglobulin studied by stopped-flow circular dichroism and absorption spectroscopy.
Kuwajima K; Yamaya H; Sugai S
J Mol Biol; 1996 Dec; 264(4):806-22. PubMed ID: 8980687
[TBL] [Abstract][Full Text] [Related]
18. What do a foam film and a real gas have in common?
Stubenrauch C
Chemphyschem; 2005 Jan; 6(1):35-42. PubMed ID: 15688641
[TBL] [Abstract][Full Text] [Related]
19. On the difference between foams stabilized by surfactants and whole casein or beta-casein. comparison of foams, foam films, and liquid surfaces studies.
Maldonado-Valderrama J; Langevin D
J Phys Chem B; 2008 Apr; 112(13):3989-96. PubMed ID: 18324808
[TBL] [Abstract][Full Text] [Related]
20. Molecular differences in the formation and structure of fine-stranded and particulate beta-lactoglobulin gels.
Lefèvre T; Subirade M
Biopolymers; 2000 Dec; 54(7):578-86. PubMed ID: 10984409
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
