94 related articles for article (PubMed ID: 20012183)
1. Proanthocyanidins and the risk of colorectal cancer in Italy.
Rossi M; Negri E; Parpinel M; Lagiou P; Bosetti C; Talamini R; Montella M; Giacosa A; Franceschi S; La Vecchia C
Cancer Causes Control; 2010 Feb; 21(2):243-50. PubMed ID: 20012183
[TBL] [Abstract][Full Text] [Related]
2. Flavonoids, proanthocyanidins, and cancer risk: a network of case-control studies from Italy.
Rossi M; Bosetti C; Negri E; Lagiou P; La Vecchia C
Nutr Cancer; 2010; 62(7):871-7. PubMed ID: 20924962
[TBL] [Abstract][Full Text] [Related]
3. Flavonoids and colorectal cancer in Italy.
Rossi M; Negri E; Talamini R; Bosetti C; Parpinel M; Gnagnarella P; Franceschi S; Dal Maso L; Montella M; Giacosa A; La Vecchia C
Cancer Epidemiol Biomarkers Prev; 2006 Aug; 15(8):1555-8. PubMed ID: 16896049
[TBL] [Abstract][Full Text] [Related]
4. Oral contraceptive use and risk of colorectal cancer.
Fernandez E; La Vecchia C; Franceschi S; Braga C; Talamini R; Negri E; Parazzini F
Epidemiology; 1998 May; 9(3):295-300. PubMed ID: 9583422
[TBL] [Abstract][Full Text] [Related]
5. Hormone replacement therapy and risk of colon and rectal cancer.
Fernandez E; La Vecchia C; Braga C; Talamini R; Negri E; Parazzini F; Franceschi S
Cancer Epidemiol Biomarkers Prev; 1998 Apr; 7(4):329-33. PubMed ID: 9568789
[TBL] [Abstract][Full Text] [Related]
6. Flavonoids, proanthocyanidins, and the risk of stomach cancer.
Rossi M; Rosato V; Bosetti C; Lagiou P; Parpinel M; Bertuccio P; Negri E; La Vecchia C
Cancer Causes Control; 2010 Oct; 21(10):1597-604. PubMed ID: 20521092
[TBL] [Abstract][Full Text] [Related]
7. Diabetes mellitus and colorectal cancer risk.
La Vecchia C; Negri E; Decarli A; Franceschi S
Cancer Epidemiol Biomarkers Prev; 1997 Dec; 6(12):1007-10. PubMed ID: 9419395
[TBL] [Abstract][Full Text] [Related]
8. Case-control study on beneficial effect of regular consumption of apples on colorectal cancer risk in a population with relatively low intake of fruits and vegetables.
Jedrychowski W; Maugeri U; Popiela T; Kulig J; Sochacka-Tatara E; Pac A; Sowa A; Musial A
Eur J Cancer Prev; 2010 Jan; 19(1):42-7. PubMed ID: 19926998
[TBL] [Abstract][Full Text] [Related]
9. Citrus fruit and cancer risk in a network of case-control studies.
Foschi R; Pelucchi C; Dal Maso L; Rossi M; Levi F; Talamini R; Bosetti C; Negri E; Serraino D; Giacosa A; Franceschi S; La Vecchia C
Cancer Causes Control; 2010 Feb; 21(2):237-42. PubMed ID: 19856118
[TBL] [Abstract][Full Text] [Related]
10. Dietary zinc and prostate cancer risk: a case-control study from Italy.
Gallus S; Foschi R; Negri E; Talamini R; Franceschi S; Montella M; Ramazzotti V; Tavani A; Dal Maso L; La Vecchia C
Eur Urol; 2007 Oct; 52(4):1052-6. PubMed ID: 17292532
[TBL] [Abstract][Full Text] [Related]
11. Energy intake, overweight, physical exercise and colorectal cancer risk.
Giacosa A; Franceschi S; La Vecchia C; Favero A; Andreatta R
Eur J Cancer Prev; 1999 Dec; 8 Suppl 1():S53-60. PubMed ID: 10772419
[TBL] [Abstract][Full Text] [Related]
12. Dietary calcium, vitamin D, and the risk of colorectal cancer in Stockholm, Sweden.
Pritchard RS; Baron JA; Gerhardsson de Verdier M
Cancer Epidemiol Biomarkers Prev; 1996 Nov; 5(11):897-900. PubMed ID: 8922297
[TBL] [Abstract][Full Text] [Related]
13. Dietary intake of carotenoids and retinol and endometrial cancer risk in an Italian case-control study.
Pelucchi C; Dal Maso L; Montella M; Parpinel M; Negri E; Talamini R; Giudice A; Franceschi S; La Vecchia C
Cancer Causes Control; 2008 Dec; 19(10):1209-15. PubMed ID: 18592384
[TBL] [Abstract][Full Text] [Related]
14. Dietary vitamin D intake and cancers of the colon and rectum: a case-control study in Italy.
Lipworth L; Bender TJ; Rossi M; Bosetti C; Negri E; Talamini R; Giacosa A; Franceschi S; McLaughlin JK; La Vecchia C
Nutr Cancer; 2009; 61(1):70-5. PubMed ID: 19116876
[TBL] [Abstract][Full Text] [Related]
15. Low plasma adiponectin levels and risk of colorectal cancer in men: a prospective study.
Wei EK; Giovannucci E; Fuchs CS; Willett WC; Mantzoros CS
J Natl Cancer Inst; 2005 Nov; 97(22):1688-94. PubMed ID: 16288122
[TBL] [Abstract][Full Text] [Related]
16. Dietary total antioxidant capacity and colorectal cancer: a large case-control study in Italy.
La Vecchia C; Decarli A; Serafini M; Parpinel M; Bellocco R; Galeone C; Bosetti C; Zucchetto A; Polesel J; Lagiou P; Negri E; Rossi M
Int J Cancer; 2013 Sep; 133(6):1447-51. PubMed ID: 23444117
[TBL] [Abstract][Full Text] [Related]
17. Flavonoids and the risk of oral and pharyngeal cancer: a case-control study from Italy.
Rossi M; Garavello W; Talamini R; Negri E; Bosetti C; Dal Maso L; Lagiou P; Tavani A; Polesel J; Barzan L; Ramazzotti V; Franceschi S; La Vecchia C
Cancer Epidemiol Biomarkers Prev; 2007 Aug; 16(8):1621-5. PubMed ID: 17684136
[TBL] [Abstract][Full Text] [Related]
18. Plasma vitamin B6 and the risk of colorectal cancer and adenoma in women.
Wei EK; Giovannucci E; Selhub J; Fuchs CS; Hankinson SE; Ma J
J Natl Cancer Inst; 2005 May; 97(9):684-92. PubMed ID: 15870439
[TBL] [Abstract][Full Text] [Related]
19. Food groups and alcoholic beverages and the risk of stomach cancer: a case-control study in Italy.
Lucenteforte E; Scita V; Bosetti C; Bertuccio P; Negri E; La Vecchia C
Nutr Cancer; 2008; 60(5):577-84. PubMed ID: 18791920
[TBL] [Abstract][Full Text] [Related]
20. Dietary intakes of fruit, vegetables, and fiber, and risk of colorectal cancer in a prospective cohort of women (United States).
Lin J; Zhang SM; Cook NR; Rexrode KM; Liu S; Manson JE; Lee IM; Buring JE
Cancer Causes Control; 2005 Apr; 16(3):225-33. PubMed ID: 15947874
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
