BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

290 related articles for article (PubMed ID: 20060188)

  • 21. The antimicrobial efficacy of plant essential oil combinations and interactions with food ingredients.
    Gutierrez J; Barry-Ryan C; Bourke P
    Int J Food Microbiol; 2008 May; 124(1):91-7. PubMed ID: 18378032
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Synergistic activities of gaseous oregano and thyme thymol essential oils against Listeria monocytogenes on surfaces of a laboratory medium and radish sprouts.
    Cho Y; Kim H; Beuchat LR; Ryu JH
    Food Microbiol; 2020 Apr; 86():103357. PubMed ID: 31703857
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Biodegradable polylactic acid polymer with nisin for use in antimicrobial food packaging.
    Jin T; Zhang H
    J Food Sci; 2008 Apr; 73(3):M127-34. PubMed ID: 18387115
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Essential oils from herbs against foodborne pathogens in chicken sausage.
    Barbosa LN; Probst IS; Murbach Teles Andrade BF; Bérgamo Alves FC; Albano M; Mores Rall VL; Júnior AF
    J Oleo Sci; 2015; 64(1):117-24. PubMed ID: 25492235
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Proteomic analysis and antibacterial resistance mechanisms of Salmonella Enteritidis submitted to the inhibitory effect of Origanum vulgare essential oil, thymol and carvacrol.
    Barbosa LN; Alves FCB; Andrade BFMT; Albano M; Rall VLM; Fernandes AAH; Buzalaf MAR; Leite AL; de Pontes LG; Dos Santos LD; Fernandes Junior A
    J Proteomics; 2020 Mar; 214():103625. PubMed ID: 31881347
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Antibiotic-resistant Staphylococcus aureus strains of swine origin: molecular typing and susceptibility to oregano (Origanum vulgare L.) essential oil and maqui (Aristotelia chilensis (Molina) Stuntz) extract.
    Lofa A; Velasco V; Gerding M; López MD; Vallejos D; Bonilla AM; Logue CM
    J Appl Microbiol; 2019 Oct; 127(4):1048-1056. PubMed ID: 31328837
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Essential oils against foodborne pathogens and spoilage bacteria in minced meat.
    Barbosa LN; Rall VL; Fernandes AA; Ushimaru PI; da Silva Probst I; Fernandes A
    Foodborne Pathog Dis; 2009; 6(6):725-8. PubMed ID: 19580445
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Inactivation of Salmonella enterica serovar Typhimurium and quality maintenance of cherry tomatoes treated with gaseous essential oils.
    Yun J; Fan X; Li X
    J Food Sci; 2013 Mar; 78(3):M458-64. PubMed ID: 23398191
    [TBL] [Abstract][Full Text] [Related]  

  • 29. The effect of oregano essential oil on microbial load and sensory attributes of dried meat.
    Hernández H; Fraňková A; Sýkora T; Klouček P; Kouřimská L; Kučerová I; Banout J
    J Sci Food Agric; 2017 Jan; 97(1):82-87. PubMed ID: 26917258
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Antibacterial activity of oregano (Origanum vulgare Linn.) against gram positive bacteria.
    Saeed S; Tariq P
    Pak J Pharm Sci; 2009 Oct; 22(4):421-4. PubMed ID: 19783523
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Evaluation of usage of essential oils instead of spices in meat ball formulation for controlling Salmonella spp.
    Ozdikmenli S; Demirel Zorba NN
    Food Sci Technol Int; 2016 Mar; 22(2):93-101. PubMed ID: 25677416
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Development of a bioactive packaging cellophane using Nisaplin as biopreservative agent.
    Guerra NP; Macías CL; Agrasar AT; Castro LP
    Lett Appl Microbiol; 2005; 40(2):106-10. PubMed ID: 15644108
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Combined effect of nisin, carvacrol and a previous thermal treatment on the growth of Salmonella enteritidis and Salmonella senftenberg.
    Esteban MD; Aznar A; Fernández PS; Palop A
    Food Sci Technol Int; 2013 Aug; 19(4):357-64. PubMed ID: 23729416
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Antimicrobial, mechanical, and barrier properties of cassava starch-chitosan films incorporated with oregano essential oil.
    Pelissari FM; Grossmann MV; Yamashita F; Pineda EA
    J Agric Food Chem; 2009 Aug; 57(16):7499-504. PubMed ID: 19627142
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Microencapsulation, chemical characterization, and antimicrobial activity of Mexican (Lippia graveolens H.B.K.) and European (Origanum vulgare L.) oregano essential oils.
    Hernández-Hernández E; Regalado-González C; Vázquez-Landaverde P; Guerrero-Legarreta I; García-Almendárez BE
    ScientificWorldJournal; 2014; 2014():641814. PubMed ID: 25177730
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Effect of combination of essential oils and bacteriocins on the efficacy of gamma radiation against Salmonella Typhimurium and Listeria monocytogenes.
    Ndoti-Nembe A; Vu KD; Doucet N; Lacroix M
    Int J Radiat Biol; 2013 Oct; 89(10):794-800. PubMed ID: 23631567
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Survival of Campylobacter spp. in poultry meat preparations subjected to freezing, refrigeration, minor salt concentration, and heat treatment.
    Sampers I; Habib I; De Zutter L; Dumoulin A; Uyttendaele M
    Int J Food Microbiol; 2010 Feb; 137(2-3):147-53. PubMed ID: 20006911
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Antimicrobial activities of gaseous essential oils against Listeria monocytogenes on a laboratory medium and radish sprouts.
    Lee G; Kim Y; Kim H; Beuchat LR; Ryu JH
    Int J Food Microbiol; 2018 Jan; 265():49-54. PubMed ID: 29127810
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Antimicrobial activity of reuterin in combination with nisin against food-borne pathogens.
    Arqués JL; Fernández J; Gaya P; Nuñez M; Rodríguez E; Medina M
    Int J Food Microbiol; 2004 Sep; 95(2):225-9. PubMed ID: 15282134
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Impact of packaging atmosphere, oregano essential oil, and storage temperature on cold-adapted Salmonella Enteritidis and Salmonella Typhimurium on ready-to-eat smoked turkey.
    Mahgoub SA; Qattan SYA; AlMalki F; Kamal M; Alqurashi AF; Almuraee AA; Alhassani WE; Abu-Hiamed HA; Almarkhan WD; Alsanei WA; Alfassam HE; Rudayni HA; Allam AA; Moustafa M; Alshaharni MO; Taha AE
    Poult Sci; 2024 Jul; 103(7):103846. PubMed ID: 38796987
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 15.