78 related articles for article (PubMed ID: 20113443)
1. Virtual profiling: a new way to analyse phenotypes.
Génard M; Bertin N; Gautier H; Lescourret F; Quilot B
Plant J; 2010 Apr; 62(2):344-55. PubMed ID: 20113443
[TBL] [Abstract][Full Text] [Related]
2. Towards a virtual fruit focusing on quality: modelling features and potential uses.
Génard M; Bertin N; Borel C; Bussières P; Gautier H; Habib R; Léchaudel M; Lecomte A; Lescourret F; Lobit P; Quilot B
J Exp Bot; 2007; 58(5):917-28. PubMed ID: 17283376
[TBL] [Abstract][Full Text] [Related]
3. Under what circumstances can process-based simulation models link genotype to phenotype for complex traits? Case-study of fruit and grain quality traits.
Bertin N; Martre P; Génard M; Quilot B; Salon C
J Exp Bot; 2010 Feb; 61(4):955-67. PubMed ID: 20038518
[TBL] [Abstract][Full Text] [Related]
4. Vascular flows and transpiration affect peach (Prunus persica Batsch.) fruit daily growth.
Morandi B; Rieger M; Grappadelli LC
J Exp Bot; 2007; 58(14):3941-7. PubMed ID: 18037679
[TBL] [Abstract][Full Text] [Related]
5. Simulating genotypic variation of fruit quality in an advanced peach x Prunus davidiana cross.
Quilot B; Génard M; Lescourret F; Kervella J
J Exp Bot; 2005 Dec; 56(422):3071-81. PubMed ID: 16234284
[TBL] [Abstract][Full Text] [Related]
6. Peach (Prunus persica) fruit response to anoxia: reversible ripening delay and biochemical changes.
Lara MV; Budde CO; Porrini L; Borsani J; Murray R; Andreo CS; Drincovich MF
Plant Cell Physiol; 2011 Feb; 52(2):392-403. PubMed ID: 21186173
[TBL] [Abstract][Full Text] [Related]
7. The effect of root pressurization on water relations, shoot growth, and leaf gas exchange of peach (Prunus persica) trees on rootstocks with differing growth potential and hydraulic conductance.
Solari LI; DeJong TM
J Exp Bot; 2006; 57(9):1981-9. PubMed ID: 16690626
[TBL] [Abstract][Full Text] [Related]
8. Analysing the genetic control of peach fruit quality through an ecophysiological model combined with a QTL approach.
Quilot B; Kervella J; Génard M; Lescourret F
J Exp Bot; 2005 Dec; 56(422):3083-92. PubMed ID: 16234283
[TBL] [Abstract][Full Text] [Related]
9. Effects of iron chlorosis and iron resupply on leaf xylem architecture, water relations, gas exchange and stomatal performance of field-grown peach (Prunus persica).
Eichert T; Peguero-Pina JJ; Gil-Pelegrín E; Heredia A; Fernández V
Physiol Plant; 2010 Jan; 138(1):48-59. PubMed ID: 19843239
[TBL] [Abstract][Full Text] [Related]
10. Characterization of the peach homologue of the ethylene receptor, PpETR1, reveals some unusual features regarding transcript processing.
Bassett CL; Artlip TS; Callahan AM
Planta; 2002 Aug; 215(4):679-88. PubMed ID: 12172852
[TBL] [Abstract][Full Text] [Related]
11. Short-term responses of leaf growth rate to water deficit scale up to whole-plant and crop levels: an integrated modelling approach in maize.
Chenu K; Chapman SC; Hammer GL; McLean G; Salah HB; Tardieu F
Plant Cell Environ; 2008 Mar; 31(3):378-91. PubMed ID: 18088328
[TBL] [Abstract][Full Text] [Related]
12. The involvement of 1-aminocyclopropane-1-carboxylic acid synthase isogene, Pp-ACS1, in peach fruit softening.
Tatsuki M; Haji T; Yamaguchi M
J Exp Bot; 2006; 57(6):1281-9. PubMed ID: 16531466
[TBL] [Abstract][Full Text] [Related]
13. A virtual peach fruit model simulating changes in fruit quality during the final stage of fruit growth.
Lescourret F; Génard M
Tree Physiol; 2005 Oct; 25(10):1303-15. PubMed ID: 16076779
[TBL] [Abstract][Full Text] [Related]
14. Carbohydrate availability affects growth and metabolism in peach fruit.
Morandi B; Corelli Grappadelli L; Rieger M; Lo Bianco R
Physiol Plant; 2008 Jun; 133(2):229-41. PubMed ID: 18298408
[TBL] [Abstract][Full Text] [Related]
15. Biochemical and proteomic analysis of 'Dixiland' peach fruit (Prunus persica) upon heat treatment.
Lara MV; Borsani J; Budde CO; Lauxmann MA; Lombardo VA; Murray R; Andreo CS; Drincovich MF
J Exp Bot; 2009; 60(15):4315-33. PubMed ID: 19734260
[TBL] [Abstract][Full Text] [Related]
16. Changes in fruit sugar concentrations in response to assimilate supply, metabolism and dilution: a modeling approach applied to peach fruit (Prunus persica).
Génard M; Lescourret F; Gomez L; Habib R
Tree Physiol; 2003 Apr; 23(6):373-85. PubMed ID: 12642239
[TBL] [Abstract][Full Text] [Related]
17. Effects of fruit pre-harvest bagging on fruit quality of peach (Prunus persica Batsch cv. Hujingmilu).
Li B; Jia HJ; Zhang XM
Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2006 Jun; 32(3):280-6. PubMed ID: 16775394
[TBL] [Abstract][Full Text] [Related]
18. Effects of Fe deficiency chlorosis on yield and fruit quality in peach (Prunus persica L. Batsch).
Alvarez-Fernández A; Paniagua P; Abadía J; Abadía A
J Agric Food Chem; 2003 Sep; 51(19):5738-44. PubMed ID: 12952427
[TBL] [Abstract][Full Text] [Related]
19. Carbon metabolism of peach fruit after harvest: changes in enzymes involved in organic acid and sugar level modifications.
Borsani J; Budde CO; Porrini L; Lauxmann MA; Lombardo VA; Murray R; Andreo CS; Drincovich MF; Lara MV
J Exp Bot; 2009; 60(6):1823-37. PubMed ID: 19264753
[TBL] [Abstract][Full Text] [Related]
20. Copigmentation triggers the development of skin burning disorder on peach and nectarine fruit [Prunus persica (L.) Batsch].
Cantín CM; Tian L; Qin X; Crisosto CH
J Agric Food Chem; 2011 Mar; 59(6):2393-402. PubMed ID: 21361290
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]